Food Retail — Emissions in Puerto Rico
Puerto Rico: Food Retail — Emissions was 0.0358 kt in 2023. ▼ Falling
Food Retail — Emissions in Puerto Rico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Puerto Rico recorded 0.0358 kt for food retail — emissions in 2023.
That represents a change of up 7.5% on the previous year and down 12.9% over ten years.
Over the whole period, food retail — emissions in Puerto Rico peaked at 0.0472 kt in 2002 and was at its lowest, 0.0302 kt, in 2017.
That places Puerto Rico 72nd out of 206 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0393 kt | 0.0358 kt | 0.0438 kt | 10 |
| 2000s | 0.0413 kt | 0.0369 kt | 0.0472 kt | 10 |
| 2010s | 0.0385 kt | 0.0302 kt | 0.0416 kt | 10 |
| 2020s | 0.0337 kt | 0.0325 kt | 0.0358 kt | 4 |
Countries ranked near Puerto Rico
More climate change data for Puerto Rico
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,291 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 329.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 961.57 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.24 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 34.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 13.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 13.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.0196 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0524 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0007 kt (2050)
Frequently asked questions
- What is food retail — emissions in Puerto Rico?
- Food retail — emissions in Puerto Rico was 0.0358 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Puerto Rico?
- The highest recorded value was 0.0472 kt in 2002.
- What is the lowest food retail — emissions recorded in Puerto Rico?
- The lowest recorded value was 0.0302 kt in 2017.
- How does Puerto Rico rank for food retail — emissions?
- Puerto Rico ranks 72nd out of 206 countries with data for 2023.
- Is food retail — emissions rising or falling in Puerto Rico?
- Over the last ten years it is down 12.9%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.