Food Retail — Emissions in Türkiye
Türkiye: Food Retail — Emissions was 0.2417 kt in 2023. ◆ Volatile
Food Retail — Emissions in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 0.2417 kt for food retail — emissions in 2023.
That represents a change of up 0.1% on the previous year and down 27.9% over ten years.
Over the whole period, food retail — emissions in Türkiye peaked at 0.428 kt in 2012 and was at its lowest, 0.023 kt, in 1994.
Türkiye ranks 5th of 20 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0259 kt | — |
| 1991 | 0.0282 kt | +8.6% |
| 1992 | 0.0288 kt | +2.1% |
| 1993 | 0.0269 kt | -6.3% |
| 1994 | 0.023 kt | -14.7% |
| 1995 | 0.0237 kt | +3.3% |
| 1996 | 0.0259 kt | +9.2% |
| 1997 | 0.0303 kt | +16.7% |
| 1998 | 0.0287 kt | -5.2% |
| 1999 | 0.0239 kt | -16.8% |
| 2000 | 0.0324 kt | +35.7% |
| 2001 | 0.0277 kt | -14.6% |
| 2002 | 0.0341 kt | +23.2% |
| 2003 | 0.0437 kt | +28.2% |
| 2004 | 0.051 kt | +16.7% |
| 2005 | 0.0502 kt | -1.6% |
| 2006 | 0.057 kt | +13.4% |
| 2007 | 0.0662 kt | +16.2% |
| 2008 | 0.3589 kt | +442.4% |
| 2009 | 0.3878 kt | +8.0% |
| 2010 | 0.3895 kt | +0.4% |
| 2011 | 0.3654 kt | -6.2% |
| 2012 | 0.428 kt | +17.1% |
| 2013 | 0.3354 kt | -21.6% |
| 2014 | 0.3634 kt | +8.3% |
| 2015 | 0.361 kt | -0.7% |
| 2016 | 0.3556 kt | -1.5% |
| 2017 | 0.3992 kt | +12.2% |
| 2018 | 0.2451 kt | -38.6% |
| 2019 | 0.3023 kt | +23.3% |
| 2020 | 0.3505 kt | +16.0% |
| 2021 | 0.2986 kt | -14.8% |
| 2022 | 0.2416 kt | -19.1% |
| 2023 | 0.2417 kt | +0.1% |
Biggest year-on-year movements
Years where Food Retail — Emissions in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +442.4% | 0.0662 kt | 0.3589 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0265 kt | 0.023 kt | 0.0303 kt | 10 |
| 2000s | 0.1109 kt | 0.0277 kt | 0.3878 kt | 10 |
| 2010s | 0.3545 kt | 0.2451 kt | 0.428 kt | 10 |
| 2020s | 0.2831 kt | 0.2416 kt | 0.3505 kt | 4 |
Countries ranked near Türkiye
- 2 Uganda 1.14 kt compare
- 3 Nigeria 1.01 kt compare
- 4 Japan 0.9531 kt compare
- 5 Indonesia 0.7567 kt compare
- 6 India 0.6308 kt compare
- 6 Viet Nam 0.1836 kt compare
- 7 Iran (Islamic Republic of) 0.1275 kt compare
- 7 Thailand 0.5302 kt compare
- 8 Lao People's Democratic Republic 0.1061 kt compare
- 8 Russian Federation 0.4709 kt compare
More climate change data for Türkiye
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.73 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
Frequently asked questions
- What is food retail — emissions in Türkiye?
- Food retail — emissions in Türkiye was 0.2417 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Türkiye?
- The highest recorded value was 0.428 kt in 2012.
- What is the lowest food retail — emissions recorded in Türkiye?
- The lowest recorded value was 0.023 kt in 1994.
- How does Türkiye rank for food retail — emissions?
- Türkiye ranks 5th out of 20 countries with data for 2023.
- Is food retail — emissions rising or falling in Türkiye?
- Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.