Food Retail — Emissions (CH4) in Türkiye
Türkiye: Food Retail — Emissions (CH4) was 0.2417 kt in 2023. ◆ Volatile
Food Retail — Emissions in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 0.2417 kt for food retail — emissions in 2023.
That represents a change of up 0.1% on the previous year and down 27.9% over ten years.
Over the whole period, food retail — emissions in Türkiye peaked at 0.428 kt in 2012 and was at its lowest, 0.023 kt, in 1994.
Türkiye ranks 20th of 209 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CH4) in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0259 kt | — |
| 1991 | 0.0282 kt | +8.6% |
| 1992 | 0.0288 kt | +2.1% |
| 1993 | 0.0269 kt | -6.3% |
| 1994 | 0.023 kt | -14.7% |
| 1995 | 0.0237 kt | +3.3% |
| 1996 | 0.0259 kt | +9.2% |
| 1997 | 0.0303 kt | +16.7% |
| 1998 | 0.0287 kt | -5.2% |
| 1999 | 0.0239 kt | -16.8% |
| 2000 | 0.0324 kt | +35.7% |
| 2001 | 0.0277 kt | -14.6% |
| 2002 | 0.0341 kt | +23.2% |
| 2003 | 0.0437 kt | +28.2% |
| 2004 | 0.051 kt | +16.7% |
| 2005 | 0.0502 kt | -1.6% |
| 2006 | 0.057 kt | +13.4% |
| 2007 | 0.0662 kt | +16.2% |
| 2008 | 0.3589 kt | +442.4% |
| 2009 | 0.3878 kt | +8.0% |
| 2010 | 0.3895 kt | +0.4% |
| 2011 | 0.3654 kt | -6.2% |
| 2012 | 0.428 kt | +17.1% |
| 2013 | 0.3354 kt | -21.6% |
| 2014 | 0.3634 kt | +8.3% |
| 2015 | 0.361 kt | -0.7% |
| 2016 | 0.3556 kt | -1.5% |
| 2017 | 0.3992 kt | +12.2% |
| 2018 | 0.2451 kt | -38.6% |
| 2019 | 0.3023 kt | +23.3% |
| 2020 | 0.3505 kt | +16.0% |
| 2021 | 0.2986 kt | -14.8% |
| 2022 | 0.2416 kt | -19.1% |
| 2023 | 0.2417 kt | +0.1% |
Biggest year-on-year movements
Years where Food Retail — Emissions (CH4) in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +442.4% | 0.0662 kt | 0.3589 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0265 kt | 0.023 kt | 0.0303 kt | 10 |
| 2000s | 0.1109 kt | 0.0277 kt | 0.3878 kt | 10 |
| 2010s | 0.3545 kt | 0.2451 kt | 0.428 kt | 10 |
| 2020s | 0.2831 kt | 0.2416 kt | 0.3505 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.73 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
Frequently asked questions
- What is food retail — emissions in Türkiye?
- Food retail — emissions in Türkiye was 0.2417 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Türkiye?
- The highest recorded value was 0.428 kt in 2012.
- What is the lowest food retail — emissions recorded in Türkiye?
- The lowest recorded value was 0.023 kt in 1994.
- How does Türkiye rank for food retail — emissions?
- Türkiye ranks 20th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Türkiye?
- Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.