Food Retail — Emissions (CO2eq) from N2O in Equatorial Guinea

Equatorial Guinea: Food Retail — Emissions (CO2eq) from N2O was 0.0127 kt in 2023. ◆ Volatile

Latest (2023)
0.0127 kt
Change on year
down 2.3%
World rank
170th
of 190 countries
All-time high
0.0223 kt
in 2014
All-time low
0.0003 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) from N2O in Equatorial Guinea, 1990–2023

00.0050.010.0150.021990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.002 kt2006: 0.002 kt2007: 0.003 kt2008: 0.003 kt2009: 0.003 kt2010: 0.003 kt2011: 0.004 kt2012: 0.014 kt2013: 0.02 kt2014: 0.022 kt2015: 0.019 kt2016: 0.017 kt2017: 0.014 kt2018: 0.013 kt2019: 0.015 kt2020: 0.016 kt2021: 0.013 kt2022: 0.013 kt2023: 0.013 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) from n2o in Equatorial Guinea is 0.0127 kt, measured in 2023.

The figure is down 2.3% on the previous year and down 36.8% over ten years.

Over the whole period, food retail — emissions (co2eq) from n2o in Equatorial Guinea peaked at 0.0223 kt in 2014 and was at its lowest, 0.0003 kt, in 1990.

Equatorial Guinea ranks 170th of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2eq) from N2O in Equatorial Guinea, year by year

Annual values for Food Retail — Emissions (CO2eq) from N2O (AR5) in Equatorial Guinea, 1990 to 2023.
Year kt Change
1990 0.0003 kt
1991 0.0003 kt +0.0%
1992 0.0003 kt +0.0%
1993 0.0005 kt +66.7%
1994 0.0005 kt +0.0%
1995 0.0008 kt +60.0%
1996 0.0008 kt +0.0%
1997 0.0008 kt +0.0%
1998 0.0008 kt +0.0%
1999 0.0008 kt +0.0%
2000 0.0008 kt +0.0%
2001 0.0008 kt +0.0%
2002 0.0008 kt +0.0%
2003 0.0008 kt +0.0%
2004 0.0011 kt +37.5%
2005 0.0021 kt +90.9%
2006 0.0024 kt +14.3%
2007 0.0027 kt +12.5%
2008 0.0027 kt +0.0%
2009 0.0027 kt +0.0%
2010 0.0027 kt +0.0%
2011 0.0037 kt +37.0%
2012 0.0138 kt +273.0%
2013 0.0201 kt +45.7%
2014 0.0223 kt +10.9%
2015 0.0188 kt -15.7%
2016 0.0167 kt -11.2%
2017 0.0138 kt -17.4%
2018 0.0127 kt -8.0%
2019 0.0148 kt +16.5%
2020 0.0156 kt +5.4%
2021 0.0133 kt -14.7%
2022 0.013 kt -2.3%
2023 0.0127 kt -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0006 kt 0.0003 kt 0.0008 kt 10
2000s 0.0017 kt 0.0008 kt 0.0027 kt 10
2010s 0.0139 kt 0.0027 kt 0.0223 kt 10
2020s 0.0136 kt 0.0127 kt 0.0156 kt 4

Countries ranked near Equatorial Guinea

  1. 167 Saint Vincent and the Grenadines 0.017 kt compare
  2. 168 Palau 0.0159 kt compare
  3. 169 Anguilla 0.0151 kt compare
  4. 171 Greenland 0.0106 kt compare
  5. 172 Chad 0.009 kt compare
  6. 172 Marshall Islands 0.009 kt compare

See the full ranking of 242 places →

More climate change data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is food retail — emissions (co2eq) from n2o in Equatorial Guinea?
Food retail — emissions (co2eq) from n2o in Equatorial Guinea was 0.0127 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from n2o recorded in Equatorial Guinea?
The highest recorded value was 0.0223 kt in 2014.
What is the lowest food retail — emissions (co2eq) from n2o recorded in Equatorial Guinea?
The lowest recorded value was 0.0003 kt in 1990.
How does Equatorial Guinea rank for food retail — emissions (co2eq) from n2o?
Equatorial Guinea ranks 170th out of 190 countries with data for 2023.
Is food retail — emissions (co2eq) from n2o rising or falling in Equatorial Guinea?
Over the last ten years it is down 36.8%. The long-run trend across the full record is volatile.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from N2O in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/equatorial-guinea/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf