Food Retail — Emissions in Turkmenistan

Turkmenistan: Food Retail — Emissions was 0.0057 kt in 2023. ▲ Rising

Latest (2023)
0.0057 kt
Change on year
unchanged
World rank
72nd
of 190 countries
All-time high
0.0057 kt
in 2022
All-time low
0.0017 kt
in 2001
Years of data
30
1994–2023

Food Retail — Emissions in Turkmenistan, 1994–2023

0.0020.0030.0040.0050.0061994200820231994: 0.003 kt1995: 0.003 kt1996: 0.002 kt1997: 0.002 kt1998: 0.002 kt1999: 0.003 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.003 kt2007: 0.003 kt2008: 0.003 kt2009: 0.003 kt2010: 0.004 kt2011: 0.004 kt2012: 0.004 kt2013: 0.003 kt2014: 0.003 kt2015: 0.004 kt2016: 0.004 kt2017: 0.004 kt2018: 0.004 kt2019: 0.004 kt2020: 0.005 kt2021: 0.006 kt2022: 0.006 kt2023: 0.006 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Turkmenistan is 0.0057 kt, measured in 2023. That is the highest value across all 30 years on record.

That represents a change of up 72.7% over ten years.

Over the whole period, food retail — emissions in Turkmenistan peaked at 0.0057 kt in 2022 and was at its lowest, 0.0017 kt, in 2001.

That places Turkmenistan 72nd out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Food Retail — Emissions in Turkmenistan, year by year

Annual values for Food Retail — Emissions (N2O) in Turkmenistan, 1994 to 2023.
Year kt Change
1994 0.0025 kt
1995 0.0027 kt +8.0%
1996 0.002 kt -25.9%
1997 0.0024 kt +20.0%
1998 0.0023 kt -4.2%
1999 0.0027 kt +17.4%
2000 0.0018 kt -33.3%
2001 0.0017 kt -5.6%
2002 0.0017 kt +0.0%
2003 0.0021 kt +23.5%
2004 0.0023 kt +9.5%
2005 0.0023 kt +0.0%
2006 0.0025 kt +8.7%
2007 0.0033 kt +32.0%
2008 0.0031 kt -6.1%
2009 0.0031 kt +0.0%
2010 0.0035 kt +12.9%
2011 0.0037 kt +5.7%
2012 0.0036 kt -2.7%
2013 0.0033 kt -8.3%
2014 0.003 kt -9.1%
2015 0.0039 kt +30.0%
2016 0.0038 kt -2.6%
2017 0.0038 kt +0.0%
2018 0.0043 kt +13.2%
2019 0.0042 kt -2.3%
2020 0.0052 kt +23.8%
2021 0.0056 kt +7.7%
2022 0.0057 kt +1.8%
2023 0.0057 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0024 kt 0.002 kt 0.0027 kt 6
2000s 0.0024 kt 0.0017 kt 0.0033 kt 10
2010s 0.0037 kt 0.003 kt 0.0043 kt 10
2020s 0.0056 kt 0.0052 kt 0.0057 kt 4

Countries ranked near Turkmenistan

  1. 69 Hungary 0.006 kt compare
  2. 70 Nicaragua 0.0058 kt compare
  3. 70 Uzbekistan 0.0058 kt compare
  4. 73 Mali 0.0056 kt compare
  5. 74 Bosnia and Herzegovina 0.0055 kt compare
  6. 74 Gabon 0.0055 kt compare
  7. 74 Oman 0.0055 kt compare
  8. 74 Sri Lanka 0.0055 kt compare

See the full ranking of 242 places →

More climate change data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is food retail — emissions in Turkmenistan?
Food retail — emissions in Turkmenistan was 0.0057 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Turkmenistan?
The highest recorded value was 0.0057 kt in 2022.
What is the lowest food retail — emissions recorded in Turkmenistan?
The lowest recorded value was 0.0017 kt in 2001.
How does Turkmenistan rank for food retail — emissions?
Turkmenistan ranks 72nd out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Turkmenistan?
Over the last ten years it is up 72.7%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o-fao-tier-1/turkmenistan/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf