Food Retail — Emissions (N2O) in Argentina

Argentina: Food Retail — Emissions (N2O) was 0.0179 kt in 2023. ◆ Volatile

Latest (2023)
0.0179 kt
Change on year
up 3.7%
World rank
40th
of 209 countries
All-time high
0.021 kt
in 2015
All-time low
0.0003 kt
in 2004
Years of data
34
1990–2023

Food Retail — Emissions in Argentina, 1990–2023

00.0050.010.0150.021990200620231990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0.002 kt2008: 0.014 kt2009: 0.012 kt2010: 0.014 kt2011: 0.017 kt2012: 0.017 kt2013: 0.021 kt2014: 0.02 kt2015: 0.021 kt2016: 0.021 kt2017: 0.021 kt2018: 0.018 kt2019: 0.018 kt2020: 0.018 kt2021: 0.019 kt2022: 0.017 kt2023: 0.018 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Argentina recorded 0.0179 kt for food retail — emissions in 2023.

That represents a change of up 3.7% on the previous year and down 13.0% over ten years.

Over the whole period, food retail — emissions in Argentina peaked at 0.021 kt in 2015 and was at its lowest, 0.0003 kt, in 2004.

Argentina ranks 40th of 209 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (N2O) in Argentina, year by year

Annual values for Food Retail — Emissions (N2O) in Argentina, 1990 to 2023.
Year kt Change
1990 0.0006 kt —
1991 0.0007 kt +27.4%
1992 0.0007 kt -5.3%
1993 0.0006 kt -15.9%
1994 0.0007 kt +27.8%
1995 0.0006 kt -17.5%
1996 0.0011 kt +73.8%
1997 0.001 kt -5.2%
1998 0.0012 kt +14.3%
1999 0.0011 kt -2.2%
2000 0.0012 kt +3.4%
2001 0.0009 kt -22.1%
2002 0.0009 kt +0.7%
2003 0.0011 kt +23.8%
2004 0.0003 kt -71.1%
2005 0.0003 kt +6.1%
2006 0.0004 kt +1.4%
2007 0.0021 kt +500.0%
2008 0.0139 kt +556.0%
2009 0.0116 kt -16.4%
2010 0.0142 kt +22.5%
2011 0.017 kt +19.6%
2012 0.0175 kt +2.8%
2013 0.0206 kt +17.7%
2014 0.0196 kt -4.8%
2015 0.021 kt +7.2%
2016 0.0205 kt -2.3%
2017 0.0208 kt +1.2%
2018 0.0185 kt -11.0%
2019 0.0182 kt -1.8%
2020 0.0181 kt -0.1%
2021 0.0193 kt +6.2%
2022 0.0173 kt -10.3%
2023 0.0179 kt +3.7%

Argentina compared with similar countries

  • Argentina's 0.0179 kt is above the median for upper middle income countries, which is 0.0024 kt, 7.4× the median. (52 countries reporting)
  • Argentina's 0.0179 kt is above the median for Latin America & Caribbean, which is 0.0011 kt, 15.8× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (N2O) in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +556.0% 0.0021 kt 0.0139 kt
2007 +500.0% 0.0004 kt 0.0021 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0008 kt 0.0006 kt 0.0012 kt 10
2000s 0.0033 kt 0.0003 kt 0.0139 kt 10
2010s 0.0188 kt 0.0142 kt 0.021 kt 10
2020s 0.0181 kt 0.0173 kt 0.0193 kt 4

Countries ranked near Argentina

  1. 37 Canada 0.0215 kt compare
  2. 38 Netherlands (Kingdom of the) 0.0203 kt compare
  3. 39 Chile 0.018 kt compare
  4. 41 Iran (Islamic Republic of) 0.0168 kt compare
  5. 42 Burkina Faso 0.0165 kt compare
  6. 43 Czechia 0.0151 kt compare

See the full ranking of 243 places →

More climate change data for Argentina

All data for Argentina →

Frequently asked questions

What is food retail — emissions in Argentina?
Food retail — emissions in Argentina was 0.0179 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Argentina?
The highest recorded value was 0.021 kt in 2015.
What is the lowest food retail — emissions recorded in Argentina?
The lowest recorded value was 0.0003 kt in 2004.
How does Argentina rank for food retail — emissions?
Argentina ranks 40th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Argentina?
Over the last ten years it is down 13.0%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/argentina/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.