Food Retail — Emissions in Congo

Congo: Food Retail — Emissions was 0.0007 kt in 2023. ▲ Rising

Latest (2023)
0.0007 kt
Change on year
unchanged
World rank
130th
of 190 countries
All-time high
0.0007 kt
in 2022
All-time low
0.0003 kt
in 2014
Years of data
13
2011–2023

Food Retail — Emissions in Congo, 2011–2023

0000.0012011201720232011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Congo stood at 0.0007 kt. That is the highest value across all 13 years on record.

That represents a change of up 93.5% over ten years.

Over the whole period, food retail — emissions in Congo peaked at 0.0007 kt in 2022 and was at its lowest, 0.0003 kt, in 2014.

That places Congo 130th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 13 years of available data.

Food Retail — Emissions in Congo, year by year

Annual values for Food Retail — Emissions (N2O) in Congo, 2011 to 2023.
Year kt Change
2011 0.0003 kt —
2012 0.0003 kt -0.6%
2013 0.0003 kt -1.2%
2014 0.0003 kt -0.9%
2015 0.0005 kt +41.7%
2016 0.0005 kt +2.1%
2017 0.0005 kt +3.7%
2018 0.0006 kt +12.0%
2019 0.0006 kt +8.5%
2020 0.0006 kt -1.0%
2021 0.0006 kt +1.5%
2022 0.0007 kt +6.6%
2023 0.0007 kt +0.0%

Congo compared with similar countries

  • Congo's 0.0007 kt is below the median for lower middle income countries, which is 0.0018 kt, 37% of the median. (41 countries reporting)
  • Congo's 0.0007 kt is below the median for Sub-Saharan Africa, which is 0.0016 kt, 41% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions in Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +41.7% 0.0003 kt 0.0005 kt

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0004 kt 0.0003 kt 0.0006 kt 9
2020s 0.0006 kt 0.0006 kt 0.0007 kt 4

Countries ranked near Congo

  1. 127 Brunei Darussalam 0.0007 kt compare
  2. 128 Eritrea 0.0007 kt compare
  3. 129 Jordan 0.0007 kt compare
  4. 131 Paraguay 0.0006 kt compare
  5. 132 Fiji 0.0006 kt compare
  6. 133 Djibouti 0.0006 kt compare

See the full ranking of 243 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is food retail — emissions in Congo?
Food retail — emissions in Congo was 0.0007 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Congo?
The highest recorded value was 0.0007 kt in 2022.
What is the lowest food retail — emissions recorded in Congo?
The lowest recorded value was 0.0003 kt in 2014.
How does Congo rank for food retail — emissions?
Congo ranks 130th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Congo?
Over the last ten years it is up 93.5%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Retail — Emissions in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/congo-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-retail-emissions-n2o/congo-rep/">Food Retail — Emissions in Congo</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.