Meat of buffalo, fresh or chilled — Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Meat of buffalo, fresh or chilled — Production was 138,573 t in 2023. ◆ Volatile

Latest (2023)
138,573 t
Change on year
down 35.8%
Rank
8th
of 17 groups
All-time high
215,852 t
in 2022
All-time low
19,712 t
in 1961
Years of data
63
1961–2023

Meat of buffalo, fresh or chilled — Production in Land Locked Developing Countries (LLDCs), 1961–2023

050.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Land Locked Developing Countries (LLDCs) recorded 138,573 t for meat of buffalo, fresh or chilled — production in 2023.

That represents a change of down 35.8% on the previous year and down 28.8% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — production in Land Locked Developing Countries (LLDCs) peaked at 215,852 t in 2022 and was at its lowest, 19,712 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of buffalo, fresh or chilled — Production in Land Locked Developing Countries (LLDCs), 1961 to 2023.
Year t Change
1961 19,712 t
1962 19,822 t +0.6%
1963 21,977 t +10.9%
1964 22,095 t +0.5%
1965 22,630 t +2.4%
1966 21,958 t -3.0%
1967 23,859 t +8.7%
1968 23,270 t -2.5%
1969 23,680 t +1.8%
1970 24,801 t +4.7%
1971 27,011 t +8.9%
1972 29,625 t +9.7%
1973 30,684 t +3.6%
1974 32,964 t +7.4%
1975 36,636 t +11.1%
1976 40,018 t +9.2%
1977 43,138 t +7.8%
1978 46,520 t +7.8%
1979 49,121 t +5.6%
1980 57,222 t +16.5%
1981 67,664 t +18.2%
1982 79,774 t +17.9%
1983 86,105 t +7.9%
1984 90,874 t +5.5%
1985 96,022 t +5.7%
1986 98,563 t +2.6%
1987 100,021 t +1.5%
1988 100,275 t +0.3%
1989 102,248 t +2.0%
1990 102,796 t +0.5%
1991 105,256 t +2.4%
1992 106,260 t +1.0%
1993 107,082 t +0.8%
1994 110,929 t +3.6%
1995 119,224 t +7.5%
1996 120,727 t +1.3%
1997 129,652 t +7.4%
1998 133,835 t +3.2%
1999 138,803 t +3.7%
2000 138,406 t -0.3%
2001 141,882 t +2.5%
2002 145,326 t +2.4%
2003 149,123 t +2.6%
2004 152,167 t +2.0%
2005 157,069 t +3.2%
2006 160,465 t +2.2%
2007 165,628 t +3.2%
2008 170,863 t +3.2%
2009 176,002 t +3.0%
2010 181,885 t +3.3%
2011 187,573 t +3.1%
2012 192,673 t +2.7%
2013 194,750 t +1.1%
2014 192,969 t -0.9%
2015 193,559 t +0.3%
2016 194,839 t +0.7%
2017 200,247 t +2.8%
2018 206,095 t +2.9%
2019 209,966 t +1.9%
2020 211,292 t +0.6%
2021 210,405 t -0.4%
2022 215,852 t +2.6%
2023 138,573 t -35.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,111 t 19,712 t 23,859 t 9
1970s 36,052 t 24,801 t 49,121 t 10
1980s 87,877 t 57,222 t 102,248 t 10
1990s 117,456 t 102,796 t 138,803 t 10
2000s 155,693 t 138,406 t 176,002 t 10
2010s 195,456 t 181,885 t 209,966 t 10
2020s 194,030 t 138,573 t 215,852 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 5 Egypt 210,859 t compare
  2. 6 Nepal 116,503 t compare
  3. 6 Türkiye 15,386 t compare
  4. 7 Philippines 63,251 t compare
  5. 8 Myanmar 28,618 t compare
  6. 9 Indonesia 22,111 t compare
  7. 9 Timor-Leste 704.25 t compare
  8. 10 Italy 21,277 t compare
  9. 11 Thailand 19,091 t compare

See the full ranking of 52 places →

More climate change data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of buffalo, fresh or chilled — production in Land Locked Developing Countries (LLDCs)?
Meat of buffalo, fresh or chilled — production in Land Locked Developing Countries (LLDCs) was 138,573 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 215,852 t in 2022.
What is the lowest meat of buffalo, fresh or chilled — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 19,712 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for meat of buffalo, fresh or chilled — production?
Land Locked Developing Countries (LLDCs) ranks 8th out of 17 groups with data for 2023.
Is meat of buffalo, fresh or chilled — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 28.8%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-production/land-locked-developing-countries-lldcs/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,885 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.