Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malawi

Malawi: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 2,599 kt in 2023. ▲ Rising

Latest (2023)
2,599 kt
Change on year
up 4.8%
World rank
80th
of 190 countries
All-time high
2,599 kt
in 2023
All-time low
437.44 kt
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malawi, 1961–2023

5001.0k1.5k2.0k2.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Malawi recorded 2,599 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 4.8% on the previous year and up 76.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malawi peaked at 2,599 kt in 2023 and was at its lowest, 437.44 kt, in 1961.

Malawi ranks 80th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malawi, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Malawi, 1961 to 2023.
Year kt Change
1961 437.44 kt
1962 443.38 kt +1.4%
1963 462.43 kt +4.3%
1964 479.56 kt +3.7%
1965 501.37 kt +4.5%
1966 497.49 kt -0.8%
1967 516.67 kt +3.9%
1968 532 kt +3.0%
1969 549.98 kt +3.4%
1970 564.88 kt +2.7%
1971 561.07 kt -0.7%
1972 636.67 kt +13.5%
1973 654.79 kt +2.8%
1974 729.14 kt +11.4%
1975 743.15 kt +1.9%
1976 808.93 kt +8.9%
1977 840.04 kt +3.8%
1978 870.4 kt +3.6%
1979 924.18 kt +6.2%
1980 924.18 kt -0.0%
1981 1,020 kt +10.3%
1982 1,039 kt +1.9%
1983 1,063 kt +2.4%
1984 1,111 kt +4.5%
1985 1,194 kt +7.5%
1986 1,184 kt -0.9%
1987 1,236 kt +4.4%
1988 1,007 kt -18.5%
1989 995.42 kt -1.1%
1990 979.49 kt -1.6%
1991 926.61 kt -5.4%
1992 925.29 kt -0.1%
1993 925.47 kt +0.0%
1994 879.21 kt -5.0%
1995 873.93 kt -0.6%
1996 813.64 kt -6.9%
1997 675.57 kt -17.0%
1998 828.18 kt +22.6%
1999 822.13 kt -0.7%
2000 888.04 kt +8.0%
2001 867.77 kt -2.3%
2002 923.36 kt +6.4%
2003 954.41 kt +3.4%
2004 885.8 kt -7.2%
2005 883 kt -0.3%
2006 958.15 kt +8.5%
2007 1,039 kt +8.4%
2008 1,122 kt +8.0%
2009 1,161 kt +3.5%
2010 1,256 kt +8.2%
2011 1,298 kt +3.4%
2012 1,367 kt +5.3%
2013 1,469 kt +7.5%
2014 1,560 kt +6.2%
2015 1,659 kt +6.3%
2016 1,747 kt +5.3%
2017 1,793 kt +2.6%
2018 1,972 kt +10.0%
2019 2,229 kt +13.1%
2020 2,325 kt +4.3%
2021 2,431 kt +4.6%
2022 2,480 kt +2.0%
2023 2,599 kt +4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 491.15 kt 437.44 kt 549.98 kt 9
1970s 733.33 kt 561.07 kt 924.18 kt 10
1980s 1,077 kt 924.18 kt 1,236 kt 10
1990s 864.95 kt 675.57 kt 979.49 kt 10
2000s 968.25 kt 867.77 kt 1,161 kt 10
2010s 1,635 kt 1,256 kt 2,229 kt 10
2020s 2,459 kt 2,325 kt 2,599 kt 4

Countries ranked near Malawi

  1. 77 Costa Rica 2,775 kt compare
  2. 78 Panama 2,746 kt compare
  3. 79 Haiti 2,726 kt compare
  4. 81 Turkmenistan 2,563 kt compare
  5. 82 Tajikistan 2,555 kt compare
  6. 83 Benin 2,526 kt compare

See the full ranking of 239 places →

More climate change data for Malawi

All data for Malawi →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malawi?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malawi was 2,599 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Malawi?
The highest recorded value was 2,599 kt in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Malawi?
The lowest recorded value was 437.44 kt in 1961.
How does Malawi rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Malawi ranks 80th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Malawi?
Over the last ten years it is up 76.9%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/malawi/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.