Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Seychelles
Seychelles: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 0.3384 kt in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Seychelles, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Seychelles recorded 0.3384 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 24.6% on the previous year and up 191.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Seychelles peaked at 2.87 kt in 1991 and was at its lowest, 0.0601 kt, in 2011.
Seychelles ranks 187th of 190 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Seychelles, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.13 kt | — |
| 1962 | 1.15 kt | +1.5% |
| 1963 | 1.16 kt | +0.7% |
| 1964 | 1.2 kt | +3.5% |
| 1965 | 1.21 kt | +0.9% |
| 1966 | 1.23 kt | +1.8% |
| 1967 | 1.26 kt | +2.0% |
| 1968 | 1.3 kt | +3.4% |
| 1969 | 1.33 kt | +1.9% |
| 1970 | 1.38 kt | +4.3% |
| 1971 | 1.41 kt | +1.8% |
| 1972 | 1.5 kt | +6.3% |
| 1973 | 1.56 kt | +4.0% |
| 1974 | 1.6 kt | +2.9% |
| 1975 | 1.68 kt | +4.6% |
| 1976 | 1.76 kt | +4.8% |
| 1977 | 1.84 kt | +4.5% |
| 1978 | 1.92 kt | +4.6% |
| 1979 | 2 kt | +3.9% |
| 1980 | 2.05 kt | +2.7% |
| 1981 | 2.13 kt | +3.9% |
| 1982 | 1.84 kt | -13.7% |
| 1983 | 1.59 kt | -13.6% |
| 1984 | 1.43 kt | -10.1% |
| 1985 | 1.67 kt | +17.0% |
| 1986 | 1.75 kt | +4.9% |
| 1987 | 1.75 kt | +0.0% |
| 1988 | 1.84 kt | +4.9% |
| 1989 | 1.84 kt | +0.0% |
| 1990 | 2.79 kt | +51.7% |
| 1991 | 2.87 kt | +3.1% |
| 1992 | 2.79 kt | -3.0% |
| 1993 | 2.63 kt | -5.4% |
| 1994 | 2.44 kt | -7.2% |
| 1995 | 2.19 kt | -10.6% |
| 1996 | 2.12 kt | -3.1% |
| 1997 | 2 kt | -5.5% |
| 1998 | 1.69 kt | -15.4% |
| 1999 | 1.46 kt | -13.7% |
| 2000 | 1.23 kt | -16.2% |
| 2001 | 0.9915 kt | -19.1% |
| 2002 | 1.26 kt | +26.7% |
| 2003 | 0.9663 kt | -23.1% |
| 2004 | 0.7817 kt | -19.1% |
| 2005 | 0.6852 kt | -12.3% |
| 2006 | 0.3664 kt | -46.5% |
| 2007 | 0.6111 kt | +66.8% |
| 2008 | 0.3412 kt | -44.2% |
| 2009 | 0.1077 kt | -68.4% |
| 2010 | 0.1077 kt | +0.0% |
| 2011 | 0.0601 kt | -44.2% |
| 2012 | 0.0741 kt | +23.3% |
| 2013 | 0.1161 kt | +56.7% |
| 2014 | 0.1594 kt | +37.3% |
| 2015 | 0.151 kt | -5.3% |
| 2016 | 0.1678 kt | +11.1% |
| 2017 | 0.1986 kt | +18.4% |
| 2018 | 0.2042 kt | +2.8% |
| 2019 | 0.2671 kt | +30.8% |
| 2020 | 0.3384 kt | +26.7% |
| 2021 | 0.4209 kt | +24.4% |
| 2022 | 0.4489 kt | +6.7% |
| 2023 | 0.3384 kt | -24.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.22 kt | 1.13 kt | 1.33 kt | 9 |
| 1970s | 1.66 kt | 1.38 kt | 2 kt | 10 |
| 1980s | 1.79 kt | 1.43 kt | 2.13 kt | 10 |
| 1990s | 2.3 kt | 1.46 kt | 2.87 kt | 10 |
| 2000s | 0.7332 kt | 0.1077 kt | 1.26 kt | 10 |
| 2010s | 0.1506 kt | 0.0601 kt | 0.2671 kt | 10 |
| 2020s | 0.3866 kt | 0.3384 kt | 0.4489 kt | 4 |
Countries ranked near Seychelles
More climate change data for Seychelles
- Emissions from livestock — Emissions (CO2eq) 14.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.82 kt (2050)
- Emissions from livestock — Emissions 0.0411 kt (2050)
- Emissions from livestock — Emissions 0.1363 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5035 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.5035 kt (2050)
- Emissions from crops — Emissions 0.0019 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.5035 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.5035 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Seychelles?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Seychelles was 0.3384 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Seychelles?
- The highest recorded value was 2.87 kt in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Seychelles?
- The lowest recorded value was 0.0601 kt in 2011.
- How does Seychelles rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Seychelles ranks 187th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Seychelles?
- Over the last ten years it is up 191.5%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.