Meat of cattle with the bone, fresh or chilled — Emissions intensity in Cyprus
Cyprus: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 11.69 kg CO2eq/kg in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Cyprus, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Cyprus recorded 11.69 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is up 9.4% on the previous year and up 6.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Cyprus peaked at 17.43 kg CO2eq/kg in 1974 and was at its lowest, 8.76 kg CO2eq/kg, in 1987.
That places Cyprus 162nd out of 189 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Cyprus, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 16.01 kg CO2eq/kg | — |
| 1962 | 15.79 kg CO2eq/kg | -1.3% |
| 1963 | 15.61 kg CO2eq/kg | -1.1% |
| 1964 | 15.44 kg CO2eq/kg | -1.1% |
| 1965 | 15.05 kg CO2eq/kg | -2.5% |
| 1966 | 14.77 kg CO2eq/kg | -1.9% |
| 1967 | 15.09 kg CO2eq/kg | +2.2% |
| 1968 | 14.6 kg CO2eq/kg | -3.3% |
| 1969 | 14.78 kg CO2eq/kg | +1.2% |
| 1970 | 14.7 kg CO2eq/kg | -0.6% |
| 1971 | 11.94 kg CO2eq/kg | -18.8% |
| 1972 | 10.31 kg CO2eq/kg | -13.7% |
| 1973 | 8.9 kg CO2eq/kg | -13.6% |
| 1974 | 17.43 kg CO2eq/kg | +95.8% |
| 1975 | 11.37 kg CO2eq/kg | -34.7% |
| 1976 | 9.13 kg CO2eq/kg | -19.8% |
| 1977 | 9.96 kg CO2eq/kg | +9.1% |
| 1978 | 9.4 kg CO2eq/kg | -5.6% |
| 1979 | 10.02 kg CO2eq/kg | +6.6% |
| 1980 | 9.81 kg CO2eq/kg | -2.1% |
| 1981 | 10.41 kg CO2eq/kg | +6.1% |
| 1982 | 11.57 kg CO2eq/kg | +11.1% |
| 1983 | 10.66 kg CO2eq/kg | -7.9% |
| 1984 | 11.42 kg CO2eq/kg | +7.1% |
| 1985 | 11.63 kg CO2eq/kg | +1.9% |
| 1986 | 9.57 kg CO2eq/kg | -17.8% |
| 1987 | 8.76 kg CO2eq/kg | -8.4% |
| 1988 | 9 kg CO2eq/kg | +2.6% |
| 1989 | 8.94 kg CO2eq/kg | -0.6% |
| 1990 | 9.52 kg CO2eq/kg | +6.5% |
| 1991 | 11.14 kg CO2eq/kg | +17.1% |
| 1992 | 11.46 kg CO2eq/kg | +2.8% |
| 1993 | 14.33 kg CO2eq/kg | +25.1% |
| 1994 | 13.48 kg CO2eq/kg | -5.9% |
| 1995 | 12.46 kg CO2eq/kg | -7.6% |
| 1996 | 13.66 kg CO2eq/kg | +9.6% |
| 1997 | 10.48 kg CO2eq/kg | -23.3% |
| 1998 | 12.42 kg CO2eq/kg | +18.5% |
| 1999 | 11.94 kg CO2eq/kg | -3.9% |
| 2000 | 10.68 kg CO2eq/kg | -10.6% |
| 2001 | 11.74 kg CO2eq/kg | +9.9% |
| 2002 | 13.17 kg CO2eq/kg | +12.2% |
| 2003 | 12.52 kg CO2eq/kg | -4.9% |
| 2004 | 14.13 kg CO2eq/kg | +12.8% |
| 2005 | 12.41 kg CO2eq/kg | -12.1% |
| 2006 | 12.45 kg CO2eq/kg | +0.3% |
| 2007 | 12.68 kg CO2eq/kg | +1.9% |
| 2008 | 11.64 kg CO2eq/kg | -8.2% |
| 2009 | 10.65 kg CO2eq/kg | -8.5% |
| 2010 | 10.78 kg CO2eq/kg | +1.3% |
| 2011 | 10.48 kg CO2eq/kg | -2.8% |
| 2012 | 9.37 kg CO2eq/kg | -10.6% |
| 2013 | 11 kg CO2eq/kg | +17.4% |
| 2014 | 11.44 kg CO2eq/kg | +4.0% |
| 2015 | 9.73 kg CO2eq/kg | -15.0% |
| 2016 | 9.49 kg CO2eq/kg | -2.5% |
| 2017 | 9.78 kg CO2eq/kg | +3.0% |
| 2018 | 10.01 kg CO2eq/kg | +2.4% |
| 2019 | 9.42 kg CO2eq/kg | -5.9% |
| 2020 | 12.73 kg CO2eq/kg | +35.1% |
| 2021 | 10.51 kg CO2eq/kg | -17.4% |
| 2022 | 10.68 kg CO2eq/kg | +1.7% |
| 2023 | 11.69 kg CO2eq/kg | +9.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.24 kg CO2eq/kg | 14.6 kg CO2eq/kg | 16.01 kg CO2eq/kg | 9 |
| 1970s | 11.32 kg CO2eq/kg | 8.9 kg CO2eq/kg | 17.43 kg CO2eq/kg | 10 |
| 1980s | 10.18 kg CO2eq/kg | 8.76 kg CO2eq/kg | 11.63 kg CO2eq/kg | 10 |
| 1990s | 12.09 kg CO2eq/kg | 9.52 kg CO2eq/kg | 14.33 kg CO2eq/kg | 10 |
| 2000s | 12.2 kg CO2eq/kg | 10.65 kg CO2eq/kg | 14.13 kg CO2eq/kg | 10 |
| 2010s | 10.15 kg CO2eq/kg | 9.37 kg CO2eq/kg | 11.44 kg CO2eq/kg | 10 |
| 2020s | 11.4 kg CO2eq/kg | 10.51 kg CO2eq/kg | 12.73 kg CO2eq/kg | 4 |
Countries ranked near Cyprus
- 159 Turkmenistan 13.69 kg CO2eq/kg compare
- 160 Montenegro 13.25 kg CO2eq/kg compare
- 161 Kyrgyzstan 12.74 kg CO2eq/kg compare
- 163 Japan 11.45 kg CO2eq/kg compare
- 164 Netherlands (Kingdom of the) 10.95 kg CO2eq/kg compare
- 165 Serbia 10.85 kg CO2eq/kg compare
More climate change data for Cyprus
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
- Emissions from crops — Emissions 0.0058 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Cyprus?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Cyprus was 11.69 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Cyprus?
- The highest recorded value was 17.43 kg CO2eq/kg in 1974.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Cyprus?
- The lowest recorded value was 8.76 kg CO2eq/kg in 1987.
- How does Cyprus rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Cyprus ranks 162nd out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Cyprus?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.