Meat of cattle with the bone, fresh or chilled — Emissions intensity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Meat of cattle with the bone, fresh or chilled — Emissions intensity was 12.63 kg CO2eq/kg in 2023. ◆ Volatile
Latest (2023)
12.63 kg CO2eq/kg
Change on year
up 20.3%
World rank
18th
of 20 countries
All-time high
55.75 kg CO2eq/kg
in 1961
All-time low
4.86 kg CO2eq/kg
in 2014
Years of data
63
1961–2023
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Iran (Islamic Republic of) recorded 12.63 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
That represents a change of up 20.3% on the previous year and down 7.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Iran (Islamic Republic of) peaked at 55.75 kg CO2eq/kg in 1961 and was at its lowest, 4.86 kg CO2eq/kg, in 2014.
That places Iran (Islamic Republic of) 18th out of 20 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 55.75 kg CO2eq/kg | — |
| 1962 | 53.8 kg CO2eq/kg | -3.5% |
| 1963 | 49.92 kg CO2eq/kg | -7.2% |
| 1964 | 45.99 kg CO2eq/kg | -7.9% |
| 1965 | 44.54 kg CO2eq/kg | -3.2% |
| 1966 | 43.3 kg CO2eq/kg | -2.8% |
| 1967 | 41.68 kg CO2eq/kg | -3.7% |
| 1968 | 39.57 kg CO2eq/kg | -5.1% |
| 1969 | 36.68 kg CO2eq/kg | -7.3% |
| 1970 | 33.51 kg CO2eq/kg | -8.7% |
| 1971 | 33.62 kg CO2eq/kg | +0.3% |
| 1972 | 30.18 kg CO2eq/kg | -10.2% |
| 1973 | 29.56 kg CO2eq/kg | -2.1% |
| 1974 | 27.03 kg CO2eq/kg | -8.6% |
| 1975 | 25.04 kg CO2eq/kg | -7.4% |
| 1976 | 21.6 kg CO2eq/kg | -13.7% |
| 1977 | 19.96 kg CO2eq/kg | -7.6% |
| 1978 | 19.62 kg CO2eq/kg | -1.7% |
| 1979 | 19.28 kg CO2eq/kg | -1.7% |
| 1980 | 17.51 kg CO2eq/kg | -9.2% |
| 1981 | 19.27 kg CO2eq/kg | +10.1% |
| 1982 | 17.37 kg CO2eq/kg | -9.8% |
| 1983 | 18.94 kg CO2eq/kg | +9.0% |
| 1984 | 20.34 kg CO2eq/kg | +7.4% |
| 1985 | 21.36 kg CO2eq/kg | +5.0% |
| 1986 | 22.64 kg CO2eq/kg | +6.0% |
| 1987 | 21.65 kg CO2eq/kg | -4.4% |
| 1988 | 20.61 kg CO2eq/kg | -4.8% |
| 1989 | 25.53 kg CO2eq/kg | +23.8% |
| 1990 | 20.75 kg CO2eq/kg | -18.7% |
| 1991 | 17.78 kg CO2eq/kg | -14.3% |
| 1992 | 21.62 kg CO2eq/kg | +21.6% |
| 1993 | 20.57 kg CO2eq/kg | -4.9% |
| 1994 | 19.96 kg CO2eq/kg | -2.9% |
| 1995 | 19.13 kg CO2eq/kg | -4.2% |
| 1996 | 15.91 kg CO2eq/kg | -16.8% |
| 1997 | 15.76 kg CO2eq/kg | -0.9% |
| 1998 | 15.47 kg CO2eq/kg | -1.8% |
| 1999 | 14.65 kg CO2eq/kg | -5.3% |
| 2000 | 18.72 kg CO2eq/kg | +27.8% |
| 2001 | 20.46 kg CO2eq/kg | +9.3% |
| 2002 | 13.01 kg CO2eq/kg | -36.4% |
| 2003 | 14.49 kg CO2eq/kg | +11.4% |
| 2004 | 13.51 kg CO2eq/kg | -6.8% |
| 2005 | 13.39 kg CO2eq/kg | -0.8% |
| 2006 | 12.69 kg CO2eq/kg | -5.2% |
| 2007 | 12.28 kg CO2eq/kg | -3.2% |
| 2008 | 13.11 kg CO2eq/kg | +6.8% |
| 2009 | 12.22 kg CO2eq/kg | -6.8% |
| 2010 | 11.92 kg CO2eq/kg | -2.5% |
| 2011 | 14.03 kg CO2eq/kg | +17.6% |
| 2012 | 14.52 kg CO2eq/kg | +3.5% |
| 2013 | 13.62 kg CO2eq/kg | -6.2% |
| 2014 | 4.86 kg CO2eq/kg | -64.3% |
| 2015 | 7.66 kg CO2eq/kg | +57.6% |
| 2016 | 11.07 kg CO2eq/kg | +44.5% |
| 2017 | 11.23 kg CO2eq/kg | +1.4% |
| 2018 | 13.92 kg CO2eq/kg | +24.0% |
| 2019 | 18.08 kg CO2eq/kg | +29.9% |
| 2020 | 11.89 kg CO2eq/kg | -34.2% |
| 2021 | 9.04 kg CO2eq/kg | -24.0% |
| 2022 | 10.5 kg CO2eq/kg | +16.1% |
| 2023 | 12.63 kg CO2eq/kg | +20.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45.69 kg CO2eq/kg | 36.68 kg CO2eq/kg | 55.75 kg CO2eq/kg | 9 |
| 1970s | 25.94 kg CO2eq/kg | 19.28 kg CO2eq/kg | 33.62 kg CO2eq/kg | 10 |
| 1980s | 20.52 kg CO2eq/kg | 17.37 kg CO2eq/kg | 25.53 kg CO2eq/kg | 10 |
| 1990s | 18.16 kg CO2eq/kg | 14.65 kg CO2eq/kg | 21.62 kg CO2eq/kg | 10 |
| 2000s | 14.39 kg CO2eq/kg | 12.22 kg CO2eq/kg | 20.46 kg CO2eq/kg | 10 |
| 2010s | 12.09 kg CO2eq/kg | 4.86 kg CO2eq/kg | 18.08 kg CO2eq/kg | 10 |
| 2020s | 11.01 kg CO2eq/kg | 9.04 kg CO2eq/kg | 12.63 kg CO2eq/kg | 4 |
Countries ranked near Iran (Islamic Republic of)
- 15 French Polynesia 110.37 kg CO2eq/kg compare
- 15 Viet Nam 40.01 kg CO2eq/kg compare
- 16 Guinea-Bissau 104.46 kg CO2eq/kg compare
- 16 Republic of Moldova 38.17 kg CO2eq/kg compare
- 17 Namibia 103.26 kg CO2eq/kg compare
- 18 Bhutan 102.23 kg CO2eq/kg compare
- 19 Belize 102 kg CO2eq/kg compare
- 19 Syrian Arab Republic 11.92 kg CO2eq/kg compare
- 20 Togo 99.92 kg CO2eq/kg compare
- 20 Türkiye 7.67 kg CO2eq/kg compare
- 21 Sudan (former) 99.58 kg CO2eq/kg compare
More climate change data for Iran (Islamic Republic of)
- Emissions from livestock — Emissions (CO2eq) 54,736 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 38,305 kt (2050)
- Emissions from livestock — Emissions 62 kt (2050)
- Emissions from livestock — Emissions 1,368 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,207 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,576 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,630 kt (2050)
- Emissions from crops — Emissions 47.46 kt (2050)
- Emissions from crops — Emissions 165.37 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Iran (Islamic Republic of)?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Iran (Islamic Republic of) was 12.63 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 55.75 kg CO2eq/kg in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 4.86 kg CO2eq/kg in 2014.
- How does Iran (Islamic Republic of) rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Iran (Islamic Republic of) ranks 18th out of 20 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.