What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Land Locked Developing Countries (LLDCs)?

The highest recorded value was 90.04 kg CO2eq/kg in 1963.

What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Land Locked Developing Countries (LLDCs)?

The lowest recorded value was 36.01 kg CO2eq/kg in 1992.

How does Land Locked Developing Countries (LLDCs) rank for meat of cattle with the bone, fresh or chilled — emissions intensity?

Land Locked Developing Countries (LLDCs) ranks 10th out of 29 groups with data for 2023.

Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Land Locked Developing Countries (LLDCs)?

Over the last ten years it is up 0.1%. The long-run trend across the full record is falling.

Where does this Land Locked Developing Countries (LLDCs) data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs)

Name: Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Land Locked Developing Countries (LLDCs): Meat of cattle with the bone, fresh or chilled — Emissions intensity was 50.96 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)

50.96 kg CO2eq/kg

Change on year

down 0.8%

Rank

10th

of 29 groups

All-time high

90.04 kg CO2eq/kg

in 1963

All-time low

36.01 kg CO2eq/kg

in 1992

Years of data

1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs), 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Land Locked Developing Countries (LLDCs) stood at 50.96 kg CO2eq/kg.

That represents a change of down 0.8% on the previous year and up 0.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Land Locked Developing Countries (LLDCs) peaked at 90.04 kg CO2eq/kg in 1963 and was at its lowest, 36.01 kg CO2eq/kg, in 1992.

Land Locked Developing Countries (LLDCs) ranks 10th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs), 1961 to 2023.
Year	kg CO2eq/kg	Change
1961	88.43 kg CO2eq/kg	—
1962	89.78 kg CO2eq/kg	+1.5%
1963	90.04 kg CO2eq/kg	+0.3%
1964	89.51 kg CO2eq/kg	-0.6%
1965	86.39 kg CO2eq/kg	-3.5%
1966	81.95 kg CO2eq/kg	-5.1%
1967	84.12 kg CO2eq/kg	+2.6%
1968	84.44 kg CO2eq/kg	+0.4%
1969	86.56 kg CO2eq/kg	+2.5%
1970	83.69 kg CO2eq/kg	-3.3%
1971	84.33 kg CO2eq/kg	+0.8%
1972	81.32 kg CO2eq/kg	-3.6%
1973	80.27 kg CO2eq/kg	-1.3%
1974	82.89 kg CO2eq/kg	+3.3%
1975	86.29 kg CO2eq/kg	+4.1%
1976	82.75 kg CO2eq/kg	-4.1%
1977	79.31 kg CO2eq/kg	-4.2%
1978	81.26 kg CO2eq/kg	+2.5%
1979	82.07 kg CO2eq/kg	+1.0%
1980	84.55 kg CO2eq/kg	+3.0%
1981	85.14 kg CO2eq/kg	+0.7%
1982	85.09 kg CO2eq/kg	-0.1%
1983	85.59 kg CO2eq/kg	+0.6%
1984	77.63 kg CO2eq/kg	-9.3%
1985	77.18 kg CO2eq/kg	-0.6%
1986	79.2 kg CO2eq/kg	+2.6%
1987	78.94 kg CO2eq/kg	-0.3%
1988	77.11 kg CO2eq/kg	-2.3%
1989	74.41 kg CO2eq/kg	-3.5%
1990	70.34 kg CO2eq/kg	-5.5%
1991	49.94 kg CO2eq/kg	-29.0%
1992	36.01 kg CO2eq/kg	-27.9%
1993	44.16 kg CO2eq/kg	+22.6%
1994	45.07 kg CO2eq/kg	+2.1%
1995	46.91 kg CO2eq/kg	+4.1%
1996	45.93 kg CO2eq/kg	-2.1%
1997	46.38 kg CO2eq/kg	+1.0%
1998	46.87 kg CO2eq/kg	+1.0%
1999	47.16 kg CO2eq/kg	+0.6%
2000	47.77 kg CO2eq/kg	+1.3%
2001	49.33 kg CO2eq/kg	+3.3%
2002	49.42 kg CO2eq/kg	+0.2%
2003	49.92 kg CO2eq/kg	+1.0%
2004	48.67 kg CO2eq/kg	-2.5%
2005	48.97 kg CO2eq/kg	+0.6%
2006	48.75 kg CO2eq/kg	-0.5%
2007	49.64 kg CO2eq/kg	+1.8%
2008	49.96 kg CO2eq/kg	+0.6%
2009	50.58 kg CO2eq/kg	+1.2%
2010	49.25 kg CO2eq/kg	-2.6%
2011	49.18 kg CO2eq/kg	-0.1%
2012	51.57 kg CO2eq/kg	+4.9%
2013	50.92 kg CO2eq/kg	-1.3%
2014	51.3 kg CO2eq/kg	+0.8%
2015	50.38 kg CO2eq/kg	-1.8%
2016	50.14 kg CO2eq/kg	-0.5%
2017	48.76 kg CO2eq/kg	-2.7%
2018	48.45 kg CO2eq/kg	-0.6%
2019	51.13 kg CO2eq/kg	+5.5%
2020	51.46 kg CO2eq/kg	+0.6%
2021	50.93 kg CO2eq/kg	-1.0%
2022	51.35 kg CO2eq/kg	+0.8%
2023	50.96 kg CO2eq/kg	-0.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	86.8 kg CO2eq/kg	81.95 kg CO2eq/kg	90.04 kg CO2eq/kg	9
1970s	82.42 kg CO2eq/kg	79.31 kg CO2eq/kg	86.29 kg CO2eq/kg	10
1980s	80.48 kg CO2eq/kg	74.41 kg CO2eq/kg	85.59 kg CO2eq/kg	10
1990s	47.88 kg CO2eq/kg	36.01 kg CO2eq/kg	70.34 kg CO2eq/kg	10
2000s	49.3 kg CO2eq/kg	47.77 kg CO2eq/kg	50.58 kg CO2eq/kg	10
2010s	50.11 kg CO2eq/kg	48.45 kg CO2eq/kg	51.57 kg CO2eq/kg	10
2020s	51.17 kg CO2eq/kg	50.93 kg CO2eq/kg	51.46 kg CO2eq/kg	4

Countries ranked near Land Locked Developing Countries (LLDCs)

7 Mozambique 146.77 kg CO2eq/kg compare
8 India 146.71 kg CO2eq/kg compare
9 Ethiopia PDR 144.37 kg CO2eq/kg compare
10 Qatar 139.31 kg CO2eq/kg compare
11 Equatorial Guinea 132.55 kg CO2eq/kg compare
12 Cabo Verde 39.63 kg CO2eq/kg compare
12 Gambia 131.31 kg CO2eq/kg compare
13 Nepal 122.89 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for Land Locked Developing Countries (LLDCs)

Emissions from livestock — Emissions (CO2eq) 537,618 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 157,414 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 380,204 kt (2050)
Emissions from livestock — Emissions 594.01 kt (2050)
Emissions from livestock — Emissions 13,579 kt (2050)
Emissions from crops — Emissions (CO2eq) 51,187 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 33,999 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 17,188 kt (2050)
Emissions from crops — Emissions 128.3 kt (2050)
Emissions from crops — Emissions 613.86 kt (2050)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in Land Locked Developing Countries (LLDCs)?: Meat of cattle with the bone, fresh or chilled — emissions intensity in Land Locked Developing Countries (LLDCs) was 50.96 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Land Locked Developing Countries (LLDCs)?: The highest recorded value was 90.04 kg CO2eq/kg in 1963.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Land Locked Developing Countries (LLDCs)?: The lowest recorded value was 36.01 kg CO2eq/kg in 1992.
How does Land Locked Developing Countries (LLDCs) rank for meat of cattle with the bone, fresh or chilled — emissions intensity?: Land Locked Developing Countries (LLDCs) ranks 10th out of 29 groups with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Land Locked Developing Countries (LLDCs)?: Over the last ten years it is up 0.1%. The long-run trend across the full record is falling.
Where does this Land Locked Developing Countries (LLDCs) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/land-locked-developing-countries-lldcs/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit: kg CO2eq/kg
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 238 places, 13,533 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.