Meat of cattle with the bone, fresh or chilled — Emissions intensity in Peru
Peru: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 49.74 kg CO2eq/kg in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Peru, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions intensity in Peru is 49.74 kg CO2eq/kg, measured in 2023.
Compared with earlier readings it is down 2.5% on the previous year and up 2.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Peru peaked at 103 kg CO2eq/kg in 1962 and was at its lowest, 47.62 kg CO2eq/kg, in 2015.
That places Peru 72nd out of 189 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Peru, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 100.08 kg CO2eq/kg | — |
| 1962 | 103 kg CO2eq/kg | +2.9% |
| 1963 | 94.94 kg CO2eq/kg | -7.8% |
| 1964 | 76.68 kg CO2eq/kg | -19.2% |
| 1965 | 83.38 kg CO2eq/kg | +8.7% |
| 1966 | 83.06 kg CO2eq/kg | -0.4% |
| 1967 | 83.04 kg CO2eq/kg | -0.0% |
| 1968 | 83.44 kg CO2eq/kg | +0.5% |
| 1969 | 83.49 kg CO2eq/kg | +0.1% |
| 1970 | 82.35 kg CO2eq/kg | -1.4% |
| 1971 | 81.42 kg CO2eq/kg | -1.1% |
| 1972 | 82.38 kg CO2eq/kg | +1.2% |
| 1973 | 82.35 kg CO2eq/kg | -0.0% |
| 1974 | 82.38 kg CO2eq/kg | +0.0% |
| 1975 | 81.33 kg CO2eq/kg | -1.3% |
| 1976 | 81.61 kg CO2eq/kg | +0.3% |
| 1977 | 81.66 kg CO2eq/kg | +0.1% |
| 1978 | 81.1 kg CO2eq/kg | -0.7% |
| 1979 | 84.61 kg CO2eq/kg | +4.3% |
| 1980 | 86.82 kg CO2eq/kg | +2.6% |
| 1981 | 81.77 kg CO2eq/kg | -5.8% |
| 1982 | 80.15 kg CO2eq/kg | -2.0% |
| 1983 | 62.34 kg CO2eq/kg | -22.2% |
| 1984 | 67.7 kg CO2eq/kg | +8.6% |
| 1985 | 67.81 kg CO2eq/kg | +0.1% |
| 1986 | 77.59 kg CO2eq/kg | +14.4% |
| 1987 | 65.17 kg CO2eq/kg | -16.0% |
| 1988 | 60.46 kg CO2eq/kg | -7.2% |
| 1989 | 64.37 kg CO2eq/kg | +6.5% |
| 1990 | 59.94 kg CO2eq/kg | -6.9% |
| 1991 | 63.57 kg CO2eq/kg | +6.0% |
| 1992 | 61.81 kg CO2eq/kg | -2.8% |
| 1993 | 63.83 kg CO2eq/kg | +3.3% |
| 1994 | 68.8 kg CO2eq/kg | +7.8% |
| 1995 | 73.74 kg CO2eq/kg | +7.2% |
| 1996 | 74.36 kg CO2eq/kg | +0.8% |
| 1997 | 68.25 kg CO2eq/kg | -8.2% |
| 1998 | 66.77 kg CO2eq/kg | -2.2% |
| 1999 | 70.12 kg CO2eq/kg | +5.0% |
| 2000 | 67.96 kg CO2eq/kg | -3.1% |
| 2001 | 68.55 kg CO2eq/kg | +0.9% |
| 2002 | 67.51 kg CO2eq/kg | -1.5% |
| 2003 | 66.2 kg CO2eq/kg | -1.9% |
| 2004 | 62.83 kg CO2eq/kg | -5.1% |
| 2005 | 59.56 kg CO2eq/kg | -5.2% |
| 2006 | 55.67 kg CO2eq/kg | -6.5% |
| 2007 | 57.19 kg CO2eq/kg | +2.7% |
| 2008 | 57.23 kg CO2eq/kg | +0.1% |
| 2009 | 56.73 kg CO2eq/kg | -0.9% |
| 2010 | 55.07 kg CO2eq/kg | -2.9% |
| 2011 | 53.31 kg CO2eq/kg | -3.2% |
| 2012 | 51.45 kg CO2eq/kg | -3.5% |
| 2013 | 48.64 kg CO2eq/kg | -5.5% |
| 2014 | 47.93 kg CO2eq/kg | -1.5% |
| 2015 | 47.62 kg CO2eq/kg | -0.6% |
| 2016 | 48.05 kg CO2eq/kg | +0.9% |
| 2017 | 49.23 kg CO2eq/kg | +2.5% |
| 2018 | 49.32 kg CO2eq/kg | +0.2% |
| 2019 | 48.66 kg CO2eq/kg | -1.3% |
| 2020 | 51.42 kg CO2eq/kg | +5.7% |
| 2021 | 51.82 kg CO2eq/kg | +0.8% |
| 2022 | 51.02 kg CO2eq/kg | -1.5% |
| 2023 | 49.74 kg CO2eq/kg | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 87.9 kg CO2eq/kg | 76.68 kg CO2eq/kg | 103 kg CO2eq/kg | 9 |
| 1970s | 82.12 kg CO2eq/kg | 81.1 kg CO2eq/kg | 84.61 kg CO2eq/kg | 10 |
| 1980s | 71.42 kg CO2eq/kg | 60.46 kg CO2eq/kg | 86.82 kg CO2eq/kg | 10 |
| 1990s | 67.12 kg CO2eq/kg | 59.94 kg CO2eq/kg | 74.36 kg CO2eq/kg | 10 |
| 2000s | 61.94 kg CO2eq/kg | 55.67 kg CO2eq/kg | 68.55 kg CO2eq/kg | 10 |
| 2010s | 49.93 kg CO2eq/kg | 47.62 kg CO2eq/kg | 55.07 kg CO2eq/kg | 10 |
| 2020s | 51 kg CO2eq/kg | 49.74 kg CO2eq/kg | 51.82 kg CO2eq/kg | 4 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Peru?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Peru was 49.74 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Peru?
- The highest recorded value was 103 kg CO2eq/kg in 1962.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Peru?
- The lowest recorded value was 47.62 kg CO2eq/kg in 2015.
- How does Peru rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Peru ranks 72nd out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Peru?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.