Meat of cattle with the bone, fresh or chilled — Emissions intensity in Rwanda

Rwanda: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 36.98 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
36.98 kg CO2eq/kg
Change on year
down 0.3%
World rank
92nd
of 189 countries
All-time high
128.47 kg CO2eq/kg
in 1971
All-time low
31.15 kg CO2eq/kg
in 2008
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Rwanda, 1961–2023

406080100120196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Rwanda recorded 36.98 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.

Compared with earlier readings it is down 0.3% on the previous year and up 0.6% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Rwanda peaked at 128.47 kg CO2eq/kg in 1971 and was at its lowest, 31.15 kg CO2eq/kg, in 2008.

Rwanda ranks 92nd of 189 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Rwanda, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in Rwanda, 1961 to 2023.
Year kg CO2eq/kg Change
1961 115.38 kg CO2eq/kg
1962 117.58 kg CO2eq/kg +1.9%
1963 113.91 kg CO2eq/kg -3.1%
1964 112.81 kg CO2eq/kg -1.0%
1965 112.58 kg CO2eq/kg -0.2%
1966 116.61 kg CO2eq/kg +3.6%
1967 120.32 kg CO2eq/kg +3.2%
1968 113.84 kg CO2eq/kg -5.4%
1969 119.06 kg CO2eq/kg +4.6%
1970 120.29 kg CO2eq/kg +1.0%
1971 128.47 kg CO2eq/kg +6.8%
1972 124.82 kg CO2eq/kg -2.8%
1973 126.87 kg CO2eq/kg +1.6%
1974 96.54 kg CO2eq/kg -23.9%
1975 73.01 kg CO2eq/kg -24.4%
1976 67.99 kg CO2eq/kg -6.9%
1977 64.94 kg CO2eq/kg -4.5%
1978 64.1 kg CO2eq/kg -1.3%
1979 59.97 kg CO2eq/kg -6.4%
1980 53.07 kg CO2eq/kg -11.5%
1981 46.45 kg CO2eq/kg -12.5%
1982 48.55 kg CO2eq/kg +4.5%
1983 50.06 kg CO2eq/kg +3.1%
1984 47.77 kg CO2eq/kg -4.6%
1985 44.63 kg CO2eq/kg -6.6%
1986 42.92 kg CO2eq/kg -3.8%
1987 45.8 kg CO2eq/kg +6.7%
1988 42.31 kg CO2eq/kg -7.6%
1989 41.61 kg CO2eq/kg -1.7%
1990 39.79 kg CO2eq/kg -4.4%
1991 40.76 kg CO2eq/kg +2.4%
1992 38.23 kg CO2eq/kg -6.2%
1993 35.63 kg CO2eq/kg -6.8%
1994 36.48 kg CO2eq/kg +2.4%
1995 40.63 kg CO2eq/kg +11.4%
1996 36.12 kg CO2eq/kg -11.1%
1997 38.2 kg CO2eq/kg +5.8%
1998 38.67 kg CO2eq/kg +1.2%
1999 39.14 kg CO2eq/kg +1.2%
2000 39.92 kg CO2eq/kg +2.0%
2001 39.52 kg CO2eq/kg -1.0%
2002 38.98 kg CO2eq/kg -1.4%
2003 41.23 kg CO2eq/kg +5.8%
2004 42.33 kg CO2eq/kg +2.7%
2005 40.84 kg CO2eq/kg -3.5%
2006 37.65 kg CO2eq/kg -7.8%
2007 35.32 kg CO2eq/kg -6.2%
2008 31.15 kg CO2eq/kg -11.8%
2009 33.2 kg CO2eq/kg +6.6%
2010 46.94 kg CO2eq/kg +41.4%
2011 39.24 kg CO2eq/kg -16.4%
2012 37.87 kg CO2eq/kg -3.5%
2013 36.75 kg CO2eq/kg -3.0%
2014 35.29 kg CO2eq/kg -4.0%
2015 35.72 kg CO2eq/kg +1.2%
2016 36.5 kg CO2eq/kg +2.2%
2017 37.69 kg CO2eq/kg +3.3%
2018 37.78 kg CO2eq/kg +0.2%
2019 38.07 kg CO2eq/kg +0.8%
2020 37.64 kg CO2eq/kg -1.1%
2021 37.35 kg CO2eq/kg -0.8%
2022 37.1 kg CO2eq/kg -0.7%
2023 36.98 kg CO2eq/kg -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 115.79 kg CO2eq/kg 112.58 kg CO2eq/kg 120.32 kg CO2eq/kg 9
1970s 92.7 kg CO2eq/kg 59.97 kg CO2eq/kg 128.47 kg CO2eq/kg 10
1980s 46.32 kg CO2eq/kg 41.61 kg CO2eq/kg 53.07 kg CO2eq/kg 10
1990s 38.36 kg CO2eq/kg 35.63 kg CO2eq/kg 40.76 kg CO2eq/kg 10
2000s 38.01 kg CO2eq/kg 31.15 kg CO2eq/kg 42.33 kg CO2eq/kg 10
2010s 38.19 kg CO2eq/kg 35.29 kg CO2eq/kg 46.94 kg CO2eq/kg 10
2020s 37.27 kg CO2eq/kg 36.98 kg CO2eq/kg 37.64 kg CO2eq/kg 4

Countries ranked near Rwanda

  1. 89 Panama 37.79 kg CO2eq/kg compare
  2. 90 Suriname 37.44 kg CO2eq/kg compare
  3. 91 Uruguay 37.34 kg CO2eq/kg compare
  4. 93 Sri Lanka 36.88 kg CO2eq/kg compare
  5. 94 Eswatini 35.99 kg CO2eq/kg compare
  6. 95 Malaysia 34.33 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in Rwanda?
Meat of cattle with the bone, fresh or chilled — emissions intensity in Rwanda was 36.98 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Rwanda?
The highest recorded value was 128.47 kg CO2eq/kg in 1971.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Rwanda?
The lowest recorded value was 31.15 kg CO2eq/kg in 2008.
How does Rwanda rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
Rwanda ranks 92nd out of 189 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Rwanda?
Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/rwanda/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.