Meat of cattle with the bone, fresh or chilled — Emissions intensity in Uzbekistan
Uzbekistan: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 13.96 kg CO2eq/kg in 2023. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Uzbekistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions intensity in Uzbekistan is 13.96 kg CO2eq/kg, measured in 2023.
The figure is down 2.3% on the previous year and down 7.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Uzbekistan peaked at 16.59 kg CO2eq/kg in 1992 and was at its lowest, 11.53 kg CO2eq/kg, in 2004.
That places Uzbekistan 156th out of 189 countries with data for 2023, putting it in the bottom quarter.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Uzbekistan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1992 | 16.59 kg CO2eq/kg | — |
| 1993 | 14.49 kg CO2eq/kg | -12.6% |
| 1994 | 14.4 kg CO2eq/kg | -0.7% |
| 1995 | 14.38 kg CO2eq/kg | -0.1% |
| 1996 | 14.44 kg CO2eq/kg | +0.4% |
| 1997 | 13.28 kg CO2eq/kg | -8.0% |
| 1998 | 13.06 kg CO2eq/kg | -1.7% |
| 1999 | 14.19 kg CO2eq/kg | +8.7% |
| 2000 | 13.65 kg CO2eq/kg | -3.8% |
| 2001 | 13.35 kg CO2eq/kg | -2.2% |
| 2002 | 12.87 kg CO2eq/kg | -3.6% |
| 2003 | 12.12 kg CO2eq/kg | -5.8% |
| 2004 | 11.53 kg CO2eq/kg | -4.9% |
| 2005 | 11.83 kg CO2eq/kg | +2.7% |
| 2006 | 11.66 kg CO2eq/kg | -1.5% |
| 2007 | 13.21 kg CO2eq/kg | +13.3% |
| 2008 | 13.25 kg CO2eq/kg | +0.3% |
| 2009 | 13.52 kg CO2eq/kg | +2.0% |
| 2010 | 13.4 kg CO2eq/kg | -0.9% |
| 2011 | 14.31 kg CO2eq/kg | +6.8% |
| 2012 | 14.59 kg CO2eq/kg | +1.9% |
| 2013 | 15.07 kg CO2eq/kg | +3.3% |
| 2014 | 14.75 kg CO2eq/kg | -2.1% |
| 2015 | 14.57 kg CO2eq/kg | -1.3% |
| 2016 | 15.43 kg CO2eq/kg | +5.9% |
| 2017 | 16.54 kg CO2eq/kg | +7.2% |
| 2018 | 13.27 kg CO2eq/kg | -19.8% |
| 2019 | 14.29 kg CO2eq/kg | +7.7% |
| 2020 | 14.66 kg CO2eq/kg | +2.5% |
| 2021 | 14.37 kg CO2eq/kg | -2.0% |
| 2022 | 14.29 kg CO2eq/kg | -0.5% |
| 2023 | 13.96 kg CO2eq/kg | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.35 kg CO2eq/kg | 13.06 kg CO2eq/kg | 16.59 kg CO2eq/kg | 8 |
| 2000s | 12.7 kg CO2eq/kg | 11.53 kg CO2eq/kg | 13.65 kg CO2eq/kg | 10 |
| 2010s | 14.62 kg CO2eq/kg | 13.27 kg CO2eq/kg | 16.54 kg CO2eq/kg | 10 |
| 2020s | 14.32 kg CO2eq/kg | 13.96 kg CO2eq/kg | 14.66 kg CO2eq/kg | 4 |
Countries ranked near Uzbekistan
- 153 Saudi Arabia 14.64 kg CO2eq/kg compare
- 154 Finland 14.42 kg CO2eq/kg compare
- 155 South Africa 14 kg CO2eq/kg compare
- 157 Kuwait 13.87 kg CO2eq/kg compare
- 158 Austria 13.83 kg CO2eq/kg compare
- 159 Turkmenistan 13.69 kg CO2eq/kg compare
More climate change data for Uzbekistan
- Emissions from livestock — Emissions (CO2eq) 23,306 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,291 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,015 kt (2050)
- Emissions from livestock — Emissions 19.97 kt (2050)
- Emissions from livestock — Emissions 643.38 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,140 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,778 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 362.14 kt (2050)
- Emissions from crops — Emissions 21.8 kt (2050)
- Emissions from crops — Emissions 12.93 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Uzbekistan?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Uzbekistan was 13.96 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Uzbekistan?
- The highest recorded value was 16.59 kg CO2eq/kg in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Uzbekistan?
- The lowest recorded value was 11.53 kg CO2eq/kg in 2004.
- How does Uzbekistan rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Uzbekistan ranks 156th out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Uzbekistan?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is flat.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.