Meat of cattle with the bone, fresh or chilled — Production in Northern America
Northern America: Meat of cattle with the bone, fresh or chilled — Production was 13.63 million t in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Production in Northern America, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Northern America recorded 13.63 million t for meat of cattle with the bone, fresh or chilled — production in 2023.
Compared with earlier readings it is down 4.7% on the previous year and up 6.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Northern America peaked at 14.30 million t in 2022 and was at its lowest, 8.08 million t, in 1962.
That places Northern America 4th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Production in Northern America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8.08 million t | — |
| 1962 | 8.08 million t | -0.1% |
| 1963 | 8.59 million t | +6.3% |
| 1964 | 9.61 million t | +11.9% |
| 1965 | 9.82 million t | +2.2% |
| 1966 | 10.22 million t | +4.0% |
| 1967 | 10.38 million t | +1.5% |
| 1968 | 10.68 million t | +2.9% |
| 1969 | 10.73 million t | +0.5% |
| 1970 | 10.95 million t | +2.0% |
| 1971 | 11.08 million t | +1.1% |
| 1972 | 11.27 million t | +1.7% |
| 1973 | 10.72 million t | -4.9% |
| 1974 | 11.67 million t | +8.9% |
| 1975 | 12.36 million t | +5.9% |
| 1976 | 13.33 million t | +7.9% |
| 1977 | 12.99 million t | -2.6% |
| 1978 | 12.34 million t | -4.9% |
| 1979 | 10.87 million t | -11.9% |
| 1980 | 10.97 million t | +0.9% |
| 1981 | 11.37 million t | +3.6% |
| 1982 | 11.45 million t | +0.7% |
| 1983 | 11.78 million t | +2.9% |
| 1984 | 11.92 million t | +1.2% |
| 1985 | 12.02 million t | +0.9% |
| 1986 | 12.32 million t | +2.5% |
| 1987 | 11.84 million t | -3.9% |
| 1988 | 11.83 million t | -0.1% |
| 1989 | 11.58 million t | -2.0% |
| 1990 | 11.37 million t | -1.9% |
| 1991 | 11.18 million t | -1.6% |
| 1992 | 11.29 million t | +1.0% |
| 1993 | 11.33 million t | +0.3% |
| 1994 | 11.35 million t | +0.2% |
| 1995 | 11.99 million t | +5.6% |
| 1996 | 12.46 million t | +3.9% |
| 1997 | 12.67 million t | +1.7% |
| 1998 | 12.74 million t | +0.6% |
| 1999 | 12.95 million t | +1.6% |
| 2000 | 13.28 million t | +2.6% |
| 2001 | 13.46 million t | +1.3% |
| 2002 | 13.19 million t | -2.0% |
| 2003 | 13.54 million t | +2.7% |
| 2004 | 13.45 million t | -0.7% |
| 2005 | 12.65 million t | -5.9% |
| 2006 | 12.57 million t | -0.6% |
| 2007 | 13.19 million t | +4.9% |
| 2008 | 13.33 million t | +1.1% |
| 2009 | 13.33 million t | -0.0% |
| 2010 | 13.06 million t | -2.0% |
| 2011 | 13.08 million t | +0.1% |
| 2012 | 12.94 million t | -1.0% |
| 2013 | 12.81 million t | -1.0% |
| 2014 | 12.77 million t | -0.4% |
| 2015 | 11.83 million t | -7.3% |
| 2016 | 12.62 million t | +6.6% |
| 2017 | 13.15 million t | +4.2% |
| 2018 | 13.52 million t | +2.9% |
| 2019 | 13.73 million t | +1.5% |
| 2020 | 13.72 million t | -0.1% |
| 2021 | 14.12 million t | +2.9% |
| 2022 | 14.30 million t | +1.3% |
| 2023 | 13.63 million t | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.58 million t | 8.08 million t | 10.73 million t | 9 |
| 1970s | 11.76 million t | 10.72 million t | 13.33 million t | 10 |
| 1980s | 11.71 million t | 10.97 million t | 12.32 million t | 10 |
| 1990s | 11.93 million t | 11.18 million t | 12.95 million t | 10 |
| 2000s | 13.20 million t | 12.57 million t | 13.54 million t | 10 |
| 2010s | 12.95 million t | 11.83 million t | 13.73 million t | 10 |
| 2020s | 13.94 million t | 13.63 million t | 14.30 million t | 4 |
Countries ranked near Northern America
More climate change data for Northern America
- Emissions from livestock — Emissions (CO2eq) 318,841 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 70,553 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 248,289 kt (2050)
- Emissions from livestock — Emissions 266.24 kt (2050)
- Emissions from livestock — Emissions 8,867 kt (2050)
- Emissions from crops — Emissions (CO2eq) 124,612 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 105,892 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,720 kt (2050)
- Emissions from crops — Emissions 399.59 kt (2050)
- Emissions from crops — Emissions 668.56 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Northern America?
- Meat of cattle with the bone, fresh or chilled — production in Northern America was 13.63 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Northern America?
- The highest recorded value was 14.30 million t in 2022.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Northern America?
- The lowest recorded value was 8.08 million t in 1962.
- How does Northern America rank for meat of cattle with the bone, fresh or chilled — production?
- Northern America ranks 4th out of 29 groups with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Northern America?
- Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.