Meat of chickens, fresh or chilled — Emissions (CO2eq) in Armenia
Armenia: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 5.62 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Armenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Armenia is 5.62 kt, measured in 2023.
Compared with earlier readings it is down 26.1% on the previous year and up 33.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Armenia peaked at 24.97 kt in 1992 and was at its lowest, 2.81 kt, in 1993.
That places Armenia 150th out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 24.97 kt | — |
| 1993 | 2.81 kt | -88.7% |
| 1994 | 2.9 kt | +3.1% |
| 1995 | 3.01 kt | +3.9% |
| 1996 | 3.04 kt | +1.0% |
| 1997 | 2.98 kt | -1.9% |
| 1998 | 2.98 kt | +0.0% |
| 1999 | 3.7 kt | +24.1% |
| 2000 | 4.84 kt | +30.9% |
| 2001 | 4.62 kt | -4.7% |
| 2002 | 7.85 kt | +70.1% |
| 2003 | 7.85 kt | +0.0% |
| 2004 | 5.36 kt | -31.8% |
| 2005 | 5.16 kt | -3.7% |
| 2006 | 5.47 kt | +6.1% |
| 2007 | 4.33 kt | -20.9% |
| 2008 | 4.44 kt | +2.6% |
| 2009 | 5.02 kt | +12.9% |
| 2010 | 4.67 kt | -6.8% |
| 2011 | 3.61 kt | -22.7% |
| 2012 | 4.79 kt | +32.6% |
| 2013 | 4.21 kt | -11.9% |
| 2014 | 5.99 kt | +42.2% |
| 2015 | 5.25 kt | -12.4% |
| 2016 | 4.47 kt | -14.8% |
| 2017 | 4.16 kt | -7.0% |
| 2018 | 6.62 kt | +59.2% |
| 2019 | 5.36 kt | -19.0% |
| 2020 | 6.19 kt | +15.5% |
| 2021 | 6.31 kt | +1.8% |
| 2022 | 7.6 kt | +20.5% |
| 2023 | 5.62 kt | -26.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.8 kt | 2.81 kt | 24.97 kt | 8 |
| 2000s | 5.49 kt | 4.33 kt | 7.85 kt | 10 |
| 2010s | 4.91 kt | 3.61 kt | 6.62 kt | 10 |
| 2020s | 6.43 kt | 5.62 kt | 7.6 kt | 4 |
Countries ranked near Armenia
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Armenia?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Armenia was 5.62 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Armenia?
- The highest recorded value was 24.97 kt in 1992.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Armenia?
- The lowest recorded value was 2.81 kt in 1993.
- How does Armenia rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Armenia ranks 150th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Armenia?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.