Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eswatini
Eswatini: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 7.04 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eswatini, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eswatini recorded 7.04 kt for meat of chickens, fresh or chilled — emissions (co2eq) in 2023.
The figure is up 0.5% on the previous year and up 4.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Eswatini peaked at 9.07 kt in 2015 and was at its lowest, 0.8624 kt, in 1965.
That places Eswatini 148th out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eswatini, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.8917 kt | — |
| 1962 | 1.04 kt | +17.1% |
| 1963 | 0.9503 kt | -9.0% |
| 1964 | 1.01 kt | +6.8% |
| 1965 | 0.8624 kt | -15.0% |
| 1966 | 1.05 kt | +21.4% |
| 1967 | 1.05 kt | +0.0% |
| 1968 | 1.05 kt | +0.3% |
| 1969 | 1.04 kt | -0.5% |
| 1970 | 1.08 kt | +3.3% |
| 1971 | 1.23 kt | +13.8% |
| 1972 | 1.17 kt | -5.0% |
| 1973 | 1.35 kt | +15.8% |
| 1974 | 1.57 kt | +16.0% |
| 1975 | 1.51 kt | -3.9% |
| 1976 | 1.63 kt | +8.3% |
| 1977 | 1.63 kt | -0.2% |
| 1978 | 1.9 kt | +16.9% |
| 1979 | 1.94 kt | +1.7% |
| 1980 | 1.82 kt | -6.2% |
| 1981 | 2.43 kt | +33.8% |
| 1982 | 3.17 kt | +30.4% |
| 1983 | 2.27 kt | -28.2% |
| 1984 | 2.37 kt | +4.0% |
| 1985 | 2.18 kt | -7.7% |
| 1986 | 2.89 kt | +32.3% |
| 1987 | 2.92 kt | +1.0% |
| 1988 | 3.26 kt | +11.8% |
| 1989 | 4.64 kt | +42.2% |
| 1990 | 4.27 kt | -7.9% |
| 1991 | 4.18 kt | -2.3% |
| 1992 | 3.75 kt | -10.2% |
| 1993 | 3.59 kt | -4.2% |
| 1994 | 3.41 kt | -5.1% |
| 1995 | 3.69 kt | +8.2% |
| 1996 | 3.72 kt | +0.8% |
| 1997 | 4.27 kt | +14.9% |
| 1998 | 4.24 kt | -0.8% |
| 1999 | 4.33 kt | +2.3% |
| 2000 | 4.3 kt | -0.7% |
| 2001 | 4.49 kt | +4.3% |
| 2002 | 4.64 kt | +3.5% |
| 2003 | 4.8 kt | +3.4% |
| 2004 | 5.07 kt | +5.6% |
| 2005 | 5.32 kt | +5.0% |
| 2006 | 5.65 kt | +6.3% |
| 2007 | 7.07 kt | +25.1% |
| 2008 | 7.1 kt | +0.4% |
| 2009 | 7.1 kt | +0.0% |
| 2010 | 7.04 kt | -0.9% |
| 2011 | 6.98 kt | -0.9% |
| 2012 | 6.89 kt | -1.3% |
| 2013 | 6.76 kt | -1.8% |
| 2014 | 6.58 kt | -2.7% |
| 2015 | 9.07 kt | +37.9% |
| 2016 | 4.12 kt | -54.6% |
| 2017 | 5.22 kt | +26.8% |
| 2018 | 6.42 kt | +22.9% |
| 2019 | 7.62 kt | +18.6% |
| 2020 | 7.5 kt | -1.5% |
| 2021 | 7.19 kt | -4.2% |
| 2022 | 7.01 kt | -2.5% |
| 2023 | 7.04 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.9943 kt | 0.8624 kt | 1.05 kt | 9 |
| 1970s | 1.5 kt | 1.08 kt | 1.94 kt | 10 |
| 1980s | 2.79 kt | 1.82 kt | 4.64 kt | 10 |
| 1990s | 3.95 kt | 3.41 kt | 4.33 kt | 10 |
| 2000s | 5.55 kt | 4.3 kt | 7.1 kt | 10 |
| 2010s | 6.67 kt | 4.12 kt | 9.07 kt | 10 |
| 2020s | 7.18 kt | 7.01 kt | 7.5 kt | 4 |
Countries ranked near Eswatini
More climate change data for Eswatini
- Emissions from livestock — Emissions (CO2eq) 1,459 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 469.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 988.9 kt (2050)
- Emissions from livestock — Emissions 1.77 kt (2050)
- Emissions from livestock — Emissions 35.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 66.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.77 kt (2050)
- Emissions from crops — Emissions 0.2521 kt (2050)
- Emissions from crops — Emissions 0.3846 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Eswatini?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Eswatini was 7.04 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Eswatini?
- The highest recorded value was 9.07 kt in 2015.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Eswatini?
- The lowest recorded value was 0.8624 kt in 1965.
- How does Eswatini rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Eswatini ranks 148th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Eswatini?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.