Meat of chickens, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau
Guinea-Bissau: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 7.44 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Guinea-Bissau is 7.44 kt, measured in 2023. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 2.5% on the previous year and up 14.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Guinea-Bissau peaked at 7.44 kt in 2023 and was at its lowest, 0.7047 kt, in 1961.
Guinea-Bissau ranks 147th of 193 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.7047 kt | — |
| 1962 | 0.7047 kt | +0.0% |
| 1963 | 0.7047 kt | +0.0% |
| 1964 | 0.7661 kt | +8.7% |
| 1965 | 0.7661 kt | +0.0% |
| 1966 | 0.8624 kt | +12.6% |
| 1967 | 0.8624 kt | +0.0% |
| 1968 | 0.9824 kt | +13.9% |
| 1969 | 0.9824 kt | +0.0% |
| 1970 | 0.9824 kt | +0.0% |
| 1971 | 1.02 kt | +3.6% |
| 1972 | 1.02 kt | +0.0% |
| 1973 | 1.02 kt | +0.0% |
| 1974 | 1.11 kt | +8.9% |
| 1975 | 1.17 kt | +5.5% |
| 1976 | 1.29 kt | +10.0% |
| 1977 | 1.29 kt | +0.2% |
| 1978 | 1.32 kt | +2.5% |
| 1979 | 1.35 kt | +2.4% |
| 1980 | 1.47 kt | +8.9% |
| 1981 | 1.53 kt | +4.2% |
| 1982 | 1.63 kt | +6.1% |
| 1983 | 1.78 kt | +9.5% |
| 1984 | 2.02 kt | +13.5% |
| 1985 | 2.22 kt | +9.5% |
| 1986 | 2.46 kt | +11.1% |
| 1987 | 2.58 kt | +5.0% |
| 1988 | 2.58 kt | +0.0% |
| 1989 | 2.7 kt | +4.5% |
| 1990 | 2.86 kt | +5.7% |
| 1991 | 2.95 kt | +3.4% |
| 1992 | 2.95 kt | +0.0% |
| 1993 | 2.95 kt | -0.1% |
| 1994 | 2.67 kt | -9.5% |
| 1995 | 2.67 kt | +0.1% |
| 1996 | 3.2 kt | +19.7% |
| 1997 | 4.18 kt | +30.6% |
| 1998 | 4.12 kt | -1.4% |
| 1999 | 4.49 kt | +8.9% |
| 2000 | 4.46 kt | -0.7% |
| 2001 | 4.8 kt | +7.7% |
| 2002 | 5.19 kt | +8.2% |
| 2003 | 5.22 kt | +0.6% |
| 2004 | 5.35 kt | +2.5% |
| 2005 | 3.51 kt | -34.5% |
| 2006 | 3.78 kt | +7.9% |
| 2007 | 4.12 kt | +8.9% |
| 2008 | 4.49 kt | +8.9% |
| 2009 | 4.86 kt | +8.3% |
| 2010 | 5.35 kt | +10.1% |
| 2011 | 5.84 kt | +9.2% |
| 2012 | 5.9 kt | +1.1% |
| 2013 | 6.51 kt | +10.4% |
| 2014 | 6.91 kt | +6.1% |
| 2015 | 6.95 kt | +0.5% |
| 2016 | 7.07 kt | +1.7% |
| 2017 | 6.89 kt | -2.6% |
| 2018 | 6.86 kt | -0.4% |
| 2019 | 7.04 kt | +2.6% |
| 2020 | 7.07 kt | +0.4% |
| 2021 | 7.13 kt | +0.9% |
| 2022 | 7.25 kt | +1.7% |
| 2023 | 7.44 kt | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8151 kt | 0.7047 kt | 0.9824 kt | 9 |
| 1970s | 1.16 kt | 0.9824 kt | 1.35 kt | 10 |
| 1980s | 2.1 kt | 1.47 kt | 2.7 kt | 10 |
| 1990s | 3.3 kt | 2.67 kt | 4.49 kt | 10 |
| 2000s | 4.58 kt | 3.51 kt | 5.35 kt | 10 |
| 2010s | 6.53 kt | 5.35 kt | 7.07 kt | 10 |
| 2020s | 7.22 kt | 7.07 kt | 7.44 kt | 4 |
Countries ranked near Guinea-Bissau
More climate change data for Guinea-Bissau
- Emissions from livestock — Emissions (CO2eq) 1,460 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 527.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 932.22 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 33.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 273.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 232.99 kt (2050)
- Emissions from crops — Emissions 0.1541 kt (2050)
- Emissions from crops — Emissions 8.32 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Guinea-Bissau?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Guinea-Bissau was 7.44 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Guinea-Bissau?
- The highest recorded value was 7.44 kt in 2023.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Guinea-Bissau?
- The lowest recorded value was 0.7047 kt in 1961.
- How does Guinea-Bissau rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Guinea-Bissau ranks 147th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Guinea-Bissau?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is volatile.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.