Meat of chickens, fresh or chilled — Emissions (CO2eq) in Slovenia
Slovenia: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 7.99 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Slovenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Slovenia recorded 7.99 kt for meat of chickens, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is down 36.3% on the previous year and up 27.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Slovenia peaked at 22.08 kt in 1993 and was at its lowest, 0.7913 kt, in 2007.
That places Slovenia 145th out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Slovenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 13.35 kt | — |
| 1993 | 22.08 kt | +65.3% |
| 1994 | 13.64 kt | -38.2% |
| 1995 | 13.1 kt | -4.0% |
| 1996 | 10.43 kt | -20.4% |
| 1997 | 17.12 kt | +64.2% |
| 1998 | 13.39 kt | -21.8% |
| 1999 | 12.63 kt | -5.6% |
| 2000 | 8.93 kt | -29.3% |
| 2001 | 4.14 kt | -53.7% |
| 2002 | 4.58 kt | +10.8% |
| 2003 | 5.5 kt | +20.0% |
| 2004 | 5.28 kt | -3.9% |
| 2005 | 2.43 kt | -53.9% |
| 2006 | 1.67 kt | -31.2% |
| 2007 | 0.7913 kt | -52.7% |
| 2008 | 5.06 kt | +539.2% |
| 2009 | 2.91 kt | -42.5% |
| 2010 | 5.02 kt | +72.6% |
| 2011 | 4.04 kt | -19.4% |
| 2012 | 3.53 kt | -12.6% |
| 2013 | 6.25 kt | +76.9% |
| 2014 | 5.12 kt | -18.1% |
| 2015 | 6.35 kt | +24.1% |
| 2016 | 7.04 kt | +10.9% |
| 2017 | 6.67 kt | -5.3% |
| 2018 | 7.32 kt | +9.9% |
| 2019 | 7.52 kt | +2.6% |
| 2020 | 14.47 kt | +92.5% |
| 2021 | 10.3 kt | -28.8% |
| 2022 | 12.54 kt | +21.8% |
| 2023 | 7.99 kt | -36.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.47 kt | 10.43 kt | 22.08 kt | 8 |
| 2000s | 4.13 kt | 0.7913 kt | 8.93 kt | 10 |
| 2010s | 5.89 kt | 3.53 kt | 7.52 kt | 10 |
| 2020s | 11.32 kt | 7.99 kt | 14.47 kt | 4 |
Countries ranked near Slovenia
More climate change data for Slovenia
- Emissions from livestock — Emissions (CO2eq) 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,105 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.8 kt (2050)
- Emissions from crops — Emissions 0.7289 kt (2050)
- Emissions from crops — Emissions 0.1358 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Slovenia?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Slovenia was 7.99 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Slovenia?
- The highest recorded value was 22.08 kt in 1993.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Slovenia?
- The lowest recorded value was 0.7913 kt in 2007.
- How does Slovenia rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Slovenia ranks 145th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Slovenia?
- Over the last ten years it is up 27.9%. The long-run trend across the full record is volatile.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.