Meat of chickens, fresh or chilled — Emissions (CO2eq) in Bhutan
Bhutan: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 0.5776 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Bhutan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bhutan recorded 0.5776 kt for meat of chickens, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 12.8% on the previous year and up 233.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Bhutan peaked at 1.56 kt in 2018 and was at its lowest, 0.0558 kt, in 1991.
That places Bhutan 171st out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Bhutan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0586 kt | — |
| 1962 | 0.0586 kt | +0.0% |
| 1963 | 0.0586 kt | +0.0% |
| 1964 | 0.0586 kt | +0.0% |
| 1965 | 0.0879 kt | +50.0% |
| 1966 | 0.0879 kt | +0.0% |
| 1967 | 0.0879 kt | +0.0% |
| 1968 | 0.0879 kt | +0.0% |
| 1969 | 0.0879 kt | +0.0% |
| 1970 | 0.0879 kt | +0.0% |
| 1971 | 0.0879 kt | +0.0% |
| 1972 | 0.1144 kt | +30.1% |
| 1973 | 0.1437 kt | +25.6% |
| 1974 | 0.1437 kt | +0.0% |
| 1975 | 0.1437 kt | +0.0% |
| 1976 | 0.173 kt | +20.4% |
| 1977 | 0.2288 kt | +32.3% |
| 1978 | 0.2316 kt | +1.2% |
| 1979 | 0.2316 kt | +0.0% |
| 1980 | 0.2316 kt | +0.0% |
| 1981 | 0.2316 kt | +0.0% |
| 1982 | 0.173 kt | -25.3% |
| 1983 | 0.173 kt | +0.0% |
| 1984 | 0.2288 kt | +32.3% |
| 1985 | 0.2288 kt | +0.0% |
| 1986 | 0.2874 kt | +25.6% |
| 1987 | 0.3195 kt | +11.2% |
| 1988 | 0.346 kt | +8.3% |
| 1989 | 0.2316 kt | -33.1% |
| 1990 | 0.2288 kt | -1.2% |
| 1991 | 0.0558 kt | -75.6% |
| 1992 | 0.1144 kt | +105.0% |
| 1993 | 0.1437 kt | +25.6% |
| 1994 | 0.1702 kt | +18.4% |
| 1995 | 0.173 kt | +1.6% |
| 1996 | 0.173 kt | +0.0% |
| 1997 | 0.173 kt | +0.0% |
| 1998 | 0.0586 kt | -66.1% |
| 1999 | 0.4018 kt | +585.7% |
| 2000 | 0.2902 kt | -27.8% |
| 2001 | 0.2316 kt | -20.2% |
| 2002 | 0.4046 kt | +74.7% |
| 2003 | 0.346 kt | -14.5% |
| 2004 | 0.2902 kt | -16.1% |
| 2005 | 0.2902 kt | +0.0% |
| 2006 | 0.2874 kt | -1.0% |
| 2007 | 0.2874 kt | +0.0% |
| 2008 | 0.2288 kt | -20.4% |
| 2009 | 0.2902 kt | +26.8% |
| 2010 | 0.4604 kt | +58.6% |
| 2011 | 0.1758 kt | -61.8% |
| 2012 | 0.8064 kt | +358.7% |
| 2013 | 0.173 kt | -78.5% |
| 2014 | 0.346 kt | +100.0% |
| 2015 | 0.2316 kt | -33.1% |
| 2016 | 0.5483 kt | +136.7% |
| 2017 | 0.346 kt | -36.9% |
| 2018 | 1.56 kt | +350.0% |
| 2019 | 0.6334 kt | -59.3% |
| 2020 | 0.1702 kt | -73.1% |
| 2021 | 1.3 kt | +661.5% |
| 2022 | 0.6627 kt | -48.9% |
| 2023 | 0.5776 kt | -12.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0749 kt | 0.0586 kt | 0.0879 kt | 9 |
| 1970s | 0.1586 kt | 0.0879 kt | 0.2316 kt | 10 |
| 1980s | 0.2451 kt | 0.173 kt | 0.346 kt | 10 |
| 1990s | 0.1692 kt | 0.0558 kt | 0.4018 kt | 10 |
| 2000s | 0.2947 kt | 0.2288 kt | 0.4046 kt | 10 |
| 2010s | 0.5278 kt | 0.173 kt | 1.56 kt | 10 |
| 2020s | 0.6766 kt | 0.1702 kt | 1.3 kt | 4 |
Countries ranked near Bhutan
- 168 Lesotho 0.745 kt compare
- 169 Sao Tome and Principe 0.6754 kt compare
- 170 Martinique 0.5903 kt compare
- 172 Botswana 0.5498 kt compare
- 173 Dominica 0.4996 kt compare
- 174 Seychelles 0.4884 kt compare
More climate change data for Bhutan
- Emissions from livestock — Emissions (CO2eq) 581.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 78.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 503.03 kt (2050)
- Emissions from livestock — Emissions 0.2952 kt (2050)
- Emissions from livestock — Emissions 17.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 129 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 88.77 kt (2050)
- Emissions from crops — Emissions 0.1518 kt (2050)
- Emissions from crops — Emissions 3.17 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Bhutan?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Bhutan was 0.5776 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Bhutan?
- The highest recorded value was 1.56 kt in 2018.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Bhutan?
- The lowest recorded value was 0.0558 kt in 1991.
- How does Bhutan rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 171st out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Bhutan?
- Over the last ten years it is up 233.9%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.