Meat of chickens, fresh or chilled — Emissions (CO2eq) in French Polynesia

French Polynesia: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 0.3182 kt in 2023. ◆ Volatile

Latest (2023)
0.3182 kt
Change on year
down 16.2%
World rank
177th
of 193 countries
All-time high
0.7243 kt
in 2000
All-time low
0 kt
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) in French Polynesia, 1961–2023

00.20.40.60.8196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in French Polynesia is 0.3182 kt, measured in 2023.

That represents a change of down 16.2% on the previous year and down 40.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in French Polynesia peaked at 0.7243 kt in 2000 and was at its lowest, 0 kt, in 1961.

That places French Polynesia 177th out of 193 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) in French Polynesia, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) in French Polynesia, 1961 to 2023.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0.0028 kt
1967 0.0321 kt +1046.4%
1968 0.0321 kt +0.0%
1969 0.0321 kt +0.0%
1970 0.0907 kt +182.6%
1971 0.0321 kt -64.6%
1972 0.0321 kt +0.0%
1973 0.0321 kt +0.0%
1974 0.0321 kt +0.0%
1975 0.0321 kt +0.0%
1976 0.0321 kt +0.0%
1977 0.0349 kt +8.7%
1978 0.0321 kt -8.0%
1979 0.0907 kt +182.6%
1980 0.1284 kt +41.6%
1981 0.1284 kt +0.0%
1982 0.0963 kt -25.0%
1983 0.0963 kt +0.0%
1984 0.0907 kt -5.8%
1985 0.0907 kt +0.0%
1986 0.0321 kt -64.6%
1987 0.0907 kt +182.6%
1988 0.0321 kt -64.6%
1989 0.0907 kt +182.6%
1990 0.0907 kt +0.0%
1991 0.0935 kt +3.1%
1992 0.1284 kt +37.3%
1993 0.3852 kt +200.0%
1994 0.441 kt +14.5%
1995 0.3852 kt -12.7%
1996 0.4996 kt +29.7%
1997 0.4703 kt -5.9%
1998 0.441 kt -6.2%
1999 0.5373 kt +21.8%
2000 0.7243 kt +34.8%
2001 0.5987 kt -17.3%
2002 0.2889 kt -51.7%
2003 0.3852 kt +33.3%
2004 0.4731 kt +22.8%
2005 0.3824 kt -19.2%
2006 0.441 kt +15.3%
2007 0.3796 kt -13.9%
2008 0.4731 kt +24.6%
2009 0.3796 kt -19.8%
2010 0.3796 kt +0.0%
2011 0.3475 kt -8.5%
2012 0.3824 kt +10.0%
2013 0.5373 kt +40.5%
2014 0.5373 kt +0.0%
2015 0.5666 kt +5.5%
2016 0.3531 kt -37.7%
2017 0.5987 kt +69.6%
2018 0.5987 kt +0.0%
2019 0.5666 kt -5.4%
2020 0.441 kt -22.2%
2021 0.2219 kt -49.7%
2022 0.3796 kt +71.1%
2023 0.3182 kt -16.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.011 kt 0 kt 0.0321 kt 9
1970s 0.0441 kt 0.0321 kt 0.0907 kt 10
1980s 0.0876 kt 0.0321 kt 0.1284 kt 10
1990s 0.3472 kt 0.0907 kt 0.5373 kt 10
2000s 0.4526 kt 0.2889 kt 0.7243 kt 10
2010s 0.4868 kt 0.3475 kt 0.5987 kt 10
2020s 0.3402 kt 0.2219 kt 0.441 kt 4

Countries ranked near French Polynesia

  1. 174 Seychelles 0.4884 kt compare
  2. 175 Solomon Islands 0.3824 kt compare
  3. 176 Guadeloupe 0.3419 kt compare
  4. 178 Grenada 0.2512 kt compare
  5. 179 Tuvalu 0.1577 kt compare
  6. 180 Antigua and Barbuda 0.1549 kt compare
  7. 180 French Guiana 0.1549 kt compare

See the full ranking of 242 places →

More climate change data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) in French Polynesia?
Meat of chickens, fresh or chilled — emissions (co2eq) in French Polynesia was 0.3182 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in French Polynesia?
The highest recorded value was 0.7243 kt in 2000.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in French Polynesia?
The lowest recorded value was 0 kt in 1961.
How does French Polynesia rank for meat of chickens, fresh or chilled — emissions (co2eq)?
French Polynesia ranks 177th out of 193 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in French Polynesia?
Over the last ten years it is down 40.8%. The long-run trend across the full record is volatile.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/french-polynesia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.