Meat of chickens, fresh or chilled — Emissions (CO2eq) in Syrian Arab Republic
Syrian Arab Republic: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 21.98 kt in 2023. ▲ Rising
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Syrian Arab Republic, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Syrian Arab Republic is 21.98 kt, measured in 2023.
That represents a change of up 5.3% on the previous year and down 15.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Syrian Arab Republic peaked at 49.63 kt in 2006 and was at its lowest, 4.13 kt, in 1969.
Syrian Arab Republic ranks 15th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Syrian Arab Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4.62 kt | — |
| 1962 | 5.42 kt | +17.3% |
| 1963 | 6.26 kt | +15.4% |
| 1964 | 5.92 kt | -5.4% |
| 1965 | 9.28 kt | +56.7% |
| 1966 | 9.55 kt | +3.0% |
| 1967 | 11.84 kt | +23.9% |
| 1968 | 7.95 kt | -32.8% |
| 1969 | 4.13 kt | -48.1% |
| 1970 | 6.78 kt | +64.2% |
| 1971 | 10.33 kt | +52.2% |
| 1972 | 11.62 kt | +12.5% |
| 1973 | 8.82 kt | -24.1% |
| 1974 | 10.76 kt | +22.0% |
| 1975 | 17.45 kt | +62.1% |
| 1976 | 5.6 kt | -67.9% |
| 1977 | 8.26 kt | +47.4% |
| 1978 | 22.22 kt | +169.0% |
| 1979 | 30.55 kt | +37.5% |
| 1980 | 22.22 kt | -27.3% |
| 1981 | 16.95 kt | -23.7% |
| 1982 | 21.05 kt | +24.2% |
| 1983 | 19.51 kt | -7.3% |
| 1984 | 20.41 kt | +4.6% |
| 1985 | 17.67 kt | -13.4% |
| 1986 | 18.56 kt | +5.1% |
| 1987 | 17.35 kt | -6.5% |
| 1988 | 19.2 kt | +10.7% |
| 1989 | 20.28 kt | +5.6% |
| 1990 | 19.51 kt | -3.8% |
| 1991 | 20.78 kt | +6.5% |
| 1992 | 24.48 kt | +17.8% |
| 1993 | 20.22 kt | -17.4% |
| 1994 | 26.7 kt | +32.1% |
| 1995 | 26.17 kt | -2.0% |
| 1996 | 27.49 kt | +5.1% |
| 1997 | 28.12 kt | +2.3% |
| 1998 | 28.91 kt | +2.8% |
| 1999 | 29.47 kt | +1.9% |
| 2000 | 29.75 kt | +0.9% |
| 2001 | 29.19 kt | -1.9% |
| 2002 | 43.9 kt | +50.4% |
| 2003 | 38.66 kt | -11.9% |
| 2004 | 31.93 kt | -17.4% |
| 2005 | 31.66 kt | -0.8% |
| 2006 | 49.63 kt | +56.7% |
| 2007 | 34.43 kt | -30.6% |
| 2008 | 30.33 kt | -11.9% |
| 2009 | 32.52 kt | +7.2% |
| 2010 | 34.71 kt | +6.7% |
| 2011 | 36.28 kt | +4.5% |
| 2012 | 35.05 kt | -3.4% |
| 2013 | 25.98 kt | -25.9% |
| 2014 | 22.62 kt | -12.9% |
| 2015 | 22.32 kt | -1.3% |
| 2016 | 22.32 kt | +0.0% |
| 2017 | 20.65 kt | -7.5% |
| 2018 | 21.3 kt | +3.2% |
| 2019 | 24.2 kt | +13.6% |
| 2020 | 24.54 kt | +1.4% |
| 2021 | 22.72 kt | -7.4% |
| 2022 | 20.87 kt | -8.1% |
| 2023 | 21.98 kt | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.22 kt | 4.13 kt | 11.84 kt | 9 |
| 1970s | 13.24 kt | 5.6 kt | 30.55 kt | 10 |
| 1980s | 19.32 kt | 16.95 kt | 22.22 kt | 10 |
| 1990s | 25.18 kt | 19.51 kt | 29.47 kt | 10 |
| 2000s | 35.2 kt | 29.19 kt | 49.63 kt | 10 |
| 2010s | 26.54 kt | 20.65 kt | 36.28 kt | 10 |
| 2020s | 22.53 kt | 20.87 kt | 24.54 kt | 4 |
Countries ranked near Syrian Arab Republic
More climate change data for Syrian Arab Republic
- Emissions from livestock — Emissions (CO2eq) 12,493 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,423 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,070 kt (2050)
- Emissions from livestock — Emissions 16.69 kt (2050)
- Emissions from livestock — Emissions 288.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,428 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 97.62 kt (2050)
- Emissions from crops — Emissions 12.57 kt (2050)
- Emissions from crops — Emissions 3.49 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Syrian Arab Republic?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Syrian Arab Republic was 21.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Syrian Arab Republic?
- The highest recorded value was 49.63 kt in 2006.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Syrian Arab Republic?
- The lowest recorded value was 4.13 kt in 1969.
- How does Syrian Arab Republic rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Syrian Arab Republic ranks 15th out of 20 groups with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 15.4%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.