Meat of chickens, fresh or chilled — Emissions intensity in Republic of Korea
Republic of Korea: Meat of chickens, fresh or chilled — Emissions intensity was 0.3955 kg CO2eq/kg in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity in Republic of Korea, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity in Republic of Korea is 0.3955 kg CO2eq/kg, measured in 2023.
Compared with earlier readings it is up 6.3% on the previous year and down 16.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Republic of Korea peaked at 2.4 kg CO2eq/kg in 1967 and was at its lowest, 0.2559 kg CO2eq/kg, in 1973.
That places Republic of Korea 128th out of 192 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Republic of Korea, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 1.16 kg CO2eq/kg | — |
| 1962 | 1.99 kg CO2eq/kg | +70.7% |
| 1963 | 1.43 kg CO2eq/kg | -28.2% |
| 1964 | 1.08 kg CO2eq/kg | -24.2% |
| 1965 | 1.32 kg CO2eq/kg | +22.3% |
| 1966 | 1.71 kg CO2eq/kg | +29.4% |
| 1967 | 2.4 kg CO2eq/kg | +40.3% |
| 1968 | 1.17 kg CO2eq/kg | -51.2% |
| 1969 | 0.3499 kg CO2eq/kg | -70.2% |
| 1970 | 0.8357 kg CO2eq/kg | +138.8% |
| 1971 | 0.663 kg CO2eq/kg | -20.7% |
| 1972 | 0.4663 kg CO2eq/kg | -29.7% |
| 1973 | 0.2559 kg CO2eq/kg | -45.1% |
| 1974 | 0.8185 kg CO2eq/kg | +219.9% |
| 1975 | 0.9222 kg CO2eq/kg | +12.7% |
| 1976 | 0.8894 kg CO2eq/kg | -3.6% |
| 1977 | 0.8659 kg CO2eq/kg | -2.6% |
| 1978 | 0.931 kg CO2eq/kg | +7.5% |
| 1979 | 0.7828 kg CO2eq/kg | -15.9% |
| 1980 | 0.6818 kg CO2eq/kg | -12.9% |
| 1981 | 0.8034 kg CO2eq/kg | +17.8% |
| 1982 | 0.8865 kg CO2eq/kg | +10.3% |
| 1983 | 0.5288 kg CO2eq/kg | -40.3% |
| 1984 | 0.4858 kg CO2eq/kg | -8.1% |
| 1985 | 0.5542 kg CO2eq/kg | +14.1% |
| 1986 | 0.3707 kg CO2eq/kg | -33.1% |
| 1987 | 0.303 kg CO2eq/kg | -18.3% |
| 1988 | 0.3185 kg CO2eq/kg | +5.1% |
| 1989 | 0.3418 kg CO2eq/kg | +7.3% |
| 1990 | 0.432 kg CO2eq/kg | +26.4% |
| 1991 | 0.3664 kg CO2eq/kg | -15.2% |
| 1992 | 0.2945 kg CO2eq/kg | -19.6% |
| 1993 | 0.2925 kg CO2eq/kg | -0.7% |
| 1994 | 0.3453 kg CO2eq/kg | +18.1% |
| 1995 | 0.3653 kg CO2eq/kg | +5.8% |
| 1996 | 0.3212 kg CO2eq/kg | -12.1% |
| 1997 | 0.3754 kg CO2eq/kg | +16.9% |
| 1998 | 0.3971 kg CO2eq/kg | +5.8% |
| 1999 | 0.3806 kg CO2eq/kg | -4.2% |
| 2000 | 0.4794 kg CO2eq/kg | +26.0% |
| 2001 | 0.4852 kg CO2eq/kg | +1.2% |
| 2002 | 0.4698 kg CO2eq/kg | -3.2% |
| 2003 | 0.4602 kg CO2eq/kg | -2.0% |
| 2004 | 0.4986 kg CO2eq/kg | +8.3% |
| 2005 | 0.4042 kg CO2eq/kg | -18.9% |
| 2006 | 0.4226 kg CO2eq/kg | +4.6% |
| 2007 | 0.429 kg CO2eq/kg | +1.5% |
| 2008 | 0.4143 kg CO2eq/kg | -3.4% |
| 2009 | 0.4786 kg CO2eq/kg | +15.5% |
| 2010 | 0.5178 kg CO2eq/kg | +8.2% |
| 2011 | 0.491 kg CO2eq/kg | -5.2% |
| 2012 | 0.4751 kg CO2eq/kg | -3.2% |
| 2013 | 0.471 kg CO2eq/kg | -0.9% |
| 2014 | 0.433 kg CO2eq/kg | -8.1% |
| 2015 | 0.4062 kg CO2eq/kg | -6.2% |
| 2016 | 0.4267 kg CO2eq/kg | +5.0% |
| 2017 | 0.4439 kg CO2eq/kg | +4.0% |
| 2018 | 0.4151 kg CO2eq/kg | -6.5% |
| 2019 | 0.4073 kg CO2eq/kg | -1.9% |
| 2020 | 0.3831 kg CO2eq/kg | -5.9% |
| 2021 | 0.3891 kg CO2eq/kg | +1.6% |
| 2022 | 0.3722 kg CO2eq/kg | -4.3% |
| 2023 | 0.3955 kg CO2eq/kg | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.4 kg CO2eq/kg | 0.3499 kg CO2eq/kg | 2.4 kg CO2eq/kg | 9 |
| 1970s | 0.7431 kg CO2eq/kg | 0.2559 kg CO2eq/kg | 0.931 kg CO2eq/kg | 10 |
| 1980s | 0.5274 kg CO2eq/kg | 0.303 kg CO2eq/kg | 0.8865 kg CO2eq/kg | 10 |
| 1990s | 0.357 kg CO2eq/kg | 0.2925 kg CO2eq/kg | 0.432 kg CO2eq/kg | 10 |
| 2000s | 0.4542 kg CO2eq/kg | 0.4042 kg CO2eq/kg | 0.4986 kg CO2eq/kg | 10 |
| 2010s | 0.4487 kg CO2eq/kg | 0.4062 kg CO2eq/kg | 0.5178 kg CO2eq/kg | 10 |
| 2020s | 0.385 kg CO2eq/kg | 0.3722 kg CO2eq/kg | 0.3955 kg CO2eq/kg | 4 |
Countries ranked near Republic of Korea
More climate change data for Republic of Korea
- Emissions from livestock — Emissions (CO2eq) 11,141 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,385 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,755 kt (2050)
- Emissions from livestock — Emissions 12.77 kt (2050)
- Emissions from livestock — Emissions 276.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,125 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,251 kt (2050)
- Emissions from crops — Emissions 7.07 kt (2050)
- Emissions from crops — Emissions 151.83 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Republic of Korea?
- Meat of chickens, fresh or chilled — emissions intensity in Republic of Korea was 0.3955 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Republic of Korea?
- The highest recorded value was 2.4 kg CO2eq/kg in 1967.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Republic of Korea?
- The lowest recorded value was 0.2559 kg CO2eq/kg in 1973.
- How does Republic of Korea rank for meat of chickens, fresh or chilled — emissions intensity?
- Republic of Korea ranks 128th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Republic of Korea?
- Over the last ten years it is down 16.0%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.