Meat of chickens, fresh or chilled — Emissions intensity in Togo
Togo: Meat of chickens, fresh or chilled — Emissions intensity was 3.9 kg CO2eq/kg in 2023. ▲ Rising
Latest (2023)
3.9 kg CO2eq/kg
Change on year
down 5.9%
World rank
8th
of 192 countries
All-time high
5.88 kg CO2eq/kg
in 2011
All-time low
2.4 kg CO2eq/kg
in 1993
Years of data
63
1961–2023
Meat of chickens, fresh or chilled — Emissions intensity in Togo, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Togo stood at 3.9 kg CO2eq/kg.
The figure is down 5.9% on the previous year and down 31.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Togo peaked at 5.88 kg CO2eq/kg in 2011 and was at its lowest, 2.4 kg CO2eq/kg, in 1993.
Togo ranks 8th of 192 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Togo, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 3.87 kg CO2eq/kg | — |
| 1962 | 3.81 kg CO2eq/kg | -1.6% |
| 1963 | 3.95 kg CO2eq/kg | +3.7% |
| 1964 | 3.91 kg CO2eq/kg | -1.0% |
| 1965 | 3.82 kg CO2eq/kg | -2.4% |
| 1966 | 3.76 kg CO2eq/kg | -1.4% |
| 1967 | 3.75 kg CO2eq/kg | -0.3% |
| 1968 | 3.73 kg CO2eq/kg | -0.5% |
| 1969 | 3.59 kg CO2eq/kg | -3.7% |
| 1970 | 3.65 kg CO2eq/kg | +1.7% |
| 1971 | 3.68 kg CO2eq/kg | +0.7% |
| 1972 | 3.64 kg CO2eq/kg | -1.1% |
| 1973 | 3.6 kg CO2eq/kg | -1.2% |
| 1974 | 3.7 kg CO2eq/kg | +2.9% |
| 1975 | 3.73 kg CO2eq/kg | +0.9% |
| 1976 | 3.59 kg CO2eq/kg | -3.8% |
| 1977 | 3.58 kg CO2eq/kg | -0.4% |
| 1978 | 3.59 kg CO2eq/kg | +0.3% |
| 1979 | 3.61 kg CO2eq/kg | +0.8% |
| 1980 | 3.37 kg CO2eq/kg | -6.8% |
| 1981 | 3.12 kg CO2eq/kg | -7.3% |
| 1982 | 2.96 kg CO2eq/kg | -5.3% |
| 1983 | 3.01 kg CO2eq/kg | +1.8% |
| 1984 | 2.99 kg CO2eq/kg | -0.6% |
| 1985 | 2.85 kg CO2eq/kg | -4.7% |
| 1986 | 2.97 kg CO2eq/kg | +4.0% |
| 1987 | 2.93 kg CO2eq/kg | -1.2% |
| 1988 | 2.91 kg CO2eq/kg | -0.9% |
| 1989 | 2.97 kg CO2eq/kg | +2.0% |
| 1990 | 2.9 kg CO2eq/kg | -2.2% |
| 1991 | 2.61 kg CO2eq/kg | -10.1% |
| 1992 | 2.48 kg CO2eq/kg | -5.0% |
| 1993 | 2.4 kg CO2eq/kg | -3.2% |
| 1994 | 2.44 kg CO2eq/kg | +1.6% |
| 1995 | 2.48 kg CO2eq/kg | +1.8% |
| 1996 | 4.01 kg CO2eq/kg | +61.5% |
| 1997 | 2.49 kg CO2eq/kg | -37.8% |
| 1998 | 2.72 kg CO2eq/kg | +8.9% |
| 1999 | 2.93 kg CO2eq/kg | +7.9% |
| 2000 | 2.67 kg CO2eq/kg | -8.8% |
| 2001 | 2.68 kg CO2eq/kg | +0.4% |
| 2002 | 2.73 kg CO2eq/kg | +1.6% |
| 2003 | 2.75 kg CO2eq/kg | +1.0% |
| 2004 | 2.72 kg CO2eq/kg | -1.1% |
| 2005 | 2.73 kg CO2eq/kg | +0.4% |
| 2006 | 2.78 kg CO2eq/kg | +1.9% |
| 2007 | 2.78 kg CO2eq/kg | -0.2% |
| 2008 | 2.74 kg CO2eq/kg | -1.5% |
| 2009 | 2.81 kg CO2eq/kg | +2.7% |
| 2010 | 5.78 kg CO2eq/kg | +105.9% |
| 2011 | 5.88 kg CO2eq/kg | +1.7% |
| 2012 | 5.72 kg CO2eq/kg | -2.7% |
| 2013 | 5.67 kg CO2eq/kg | -1.0% |
| 2014 | 4.36 kg CO2eq/kg | -23.1% |
| 2015 | 4.39 kg CO2eq/kg | +0.6% |
| 2016 | 4.08 kg CO2eq/kg | -7.0% |
| 2017 | 4.08 kg CO2eq/kg | +0.1% |
| 2018 | 5.3 kg CO2eq/kg | +29.8% |
| 2019 | 4.14 kg CO2eq/kg | -22.0% |
| 2020 | 4.38 kg CO2eq/kg | +5.9% |
| 2021 | 4.54 kg CO2eq/kg | +3.6% |
| 2022 | 4.15 kg CO2eq/kg | -8.6% |
| 2023 | 3.9 kg CO2eq/kg | -5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.8 kg CO2eq/kg | 3.59 kg CO2eq/kg | 3.95 kg CO2eq/kg | 9 |
| 1970s | 3.64 kg CO2eq/kg | 3.58 kg CO2eq/kg | 3.73 kg CO2eq/kg | 10 |
| 1980s | 3.01 kg CO2eq/kg | 2.85 kg CO2eq/kg | 3.37 kg CO2eq/kg | 10 |
| 1990s | 2.74 kg CO2eq/kg | 2.4 kg CO2eq/kg | 4.01 kg CO2eq/kg | 10 |
| 2000s | 2.74 kg CO2eq/kg | 2.67 kg CO2eq/kg | 2.81 kg CO2eq/kg | 10 |
| 2010s | 4.94 kg CO2eq/kg | 4.08 kg CO2eq/kg | 5.88 kg CO2eq/kg | 10 |
| 2020s | 4.24 kg CO2eq/kg | 3.9 kg CO2eq/kg | 4.54 kg CO2eq/kg | 4 |
Countries ranked near Togo
- 5 Qatar 4.28 kg CO2eq/kg compare
- 6 Central African Republic 4.08 kg CO2eq/kg compare
- 7 Ghana 4.07 kg CO2eq/kg compare
- 9 Sudan (former) 3.86 kg CO2eq/kg compare
- 10 Réunion 3.81 kg CO2eq/kg compare
- 11 Saint Vincent and the Grenadines 3.78 kg CO2eq/kg compare
More climate change data for Togo
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
- Emissions from crops — Emissions 2.47 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Togo?
- Meat of chickens, fresh or chilled — emissions intensity in Togo was 3.9 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Togo?
- The highest recorded value was 5.88 kg CO2eq/kg in 2011.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Togo?
- The lowest recorded value was 2.4 kg CO2eq/kg in 1993.
- How does Togo rank for meat of chickens, fresh or chilled — emissions intensity?
- Togo ranks 8th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Togo?
- Over the last ten years it is down 31.2%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.