Meat of chickens, fresh or chilled — Production in Mozambique

Mozambique: Meat of chickens, fresh or chilled — Production was 152,784 t in 2023. ◆ Volatile

Latest (2023)
152,784 t
Change on year
up 4.2%
World rank
67th
of 192 countries
All-time high
152,784 t
in 2023
All-time low
3,690 t
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Production in Mozambique, 1961–2023

050.0k100.0k150.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of chickens, fresh or chilled — production in Mozambique stood at 152,784 t. That is the highest value across all 63 years on record.

That represents a change of up 4.2% on the previous year and up 174.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Mozambique peaked at 152,784 t in 2023 and was at its lowest, 3,690 t, in 1961.

Mozambique ranks 67th of 192 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production in Mozambique, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Mozambique, 1961 to 2023.
Year t Change
1961 3,690 t
1962 3,870 t +4.9%
1963 4,050 t +4.7%
1964 4,275 t +5.6%
1965 4,500 t +5.3%
1966 7,470 t +66.0%
1967 9,540 t +27.7%
1968 10,620 t +11.3%
1969 11,880 t +11.9%
1970 14,220 t +19.7%
1971 14,940 t +5.1%
1972 15,120 t +1.2%
1973 15,840 t +4.8%
1974 14,490 t -8.5%
1975 14,490 t +0.0%
1976 14,580 t +0.6%
1977 15,660 t +7.4%
1978 16,200 t +3.4%
1979 18,000 t +11.1%
1980 19,080 t +6.0%
1981 19,710 t +3.3%
1982 20,700 t +5.0%
1983 21,330 t +3.0%
1984 22,230 t +4.2%
1985 22,770 t +2.4%
1986 23,490 t +3.2%
1987 24,030 t +2.3%
1988 25,020 t +4.1%
1989 25,200 t +0.7%
1990 26,460 t +5.0%
1991 27,000 t +2.0%
1992 27,000 t +0.0%
1993 27,000 t +0.0%
1994 30,060 t +11.3%
1995 29,700 t -1.2%
1996 30,510 t +2.7%
1997 31,950 t +4.7%
1998 33,660 t +5.4%
1999 31,500 t -6.4%
2000 31,050 t -1.4%
2001 30,600 t -1.4%
2002 32,850 t +7.4%
2003 22,950 t -30.1%
2004 19,935 t -13.1%
2005 18,945 t -5.0%
2006 23,400 t +23.5%
2007 23,400 t +0.0%
2008 18,823 t -19.6%
2009 39,796 t +111.4%
2010 39,736 t -0.2%
2011 40,505 t +1.9%
2012 52,679 t +30.1%
2013 55,633 t +5.6%
2014 63,631 t +14.4%
2015 75,161 t +18.1%
2016 75,769 t +0.8%
2017 88,958 t +17.4%
2018 97,982 t +10.1%
2019 108,088 t +10.3%
2020 120,137 t +11.1%
2021 135,708 t +13.0%
2022 146,684 t +8.1%
2023 152,784 t +4.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,655 t 3,690 t 11,880 t 9
1970s 15,354 t 14,220 t 18,000 t 10
1980s 22,356 t 19,080 t 25,200 t 10
1990s 29,484 t 26,460 t 33,660 t 10
2000s 26,175 t 18,823 t 39,796 t 10
2010s 69,814 t 39,736 t 108,088 t 10
2020s 138,828 t 120,137 t 152,784 t 4

Countries ranked near Mozambique

  1. 64 Nicaragua 163,310 t compare
  2. 65 Czechia 159,100 t compare
  3. 66 Denmark 159,030 t compare
  4. 68 Burkina Faso 152,711 t compare
  5. 69 Tunisia 151,408 t compare
  6. 70 Costa Rica 148,800 t compare

See the full ranking of 241 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Mozambique?
Meat of chickens, fresh or chilled — production in Mozambique was 152,784 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Mozambique?
The highest recorded value was 152,784 t in 2023.
What is the lowest meat of chickens, fresh or chilled — production recorded in Mozambique?
The lowest recorded value was 3,690 t in 1961.
How does Mozambique rank for meat of chickens, fresh or chilled — production?
Mozambique ranks 67th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in Mozambique?
Over the last ten years it is up 174.6%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/mozambique/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.