Meat of goat, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of goat, fresh or chilled — Emissions (CO2eq) was 78,789 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 78,789 kt for meat of goat, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
That represents a change of up 3.7% on the previous year and up 40.6% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs) peaked at 78,789 kt in 2023 and was at its lowest, 14,926 kt, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 4th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 14,926 kt | — |
| 1962 | 15,171 kt | +1.6% |
| 1963 | 15,411 kt | +1.6% |
| 1964 | 15,481 kt | +0.5% |
| 1965 | 15,719 kt | +1.5% |
| 1966 | 16,107 kt | +2.5% |
| 1967 | 16,554 kt | +2.8% |
| 1968 | 16,820 kt | +1.6% |
| 1969 | 16,743 kt | -0.5% |
| 1970 | 17,049 kt | +1.8% |
| 1971 | 17,308 kt | +1.5% |
| 1972 | 17,101 kt | -1.2% |
| 1973 | 16,900 kt | -1.2% |
| 1974 | 17,094 kt | +1.1% |
| 1975 | 17,570 kt | +2.8% |
| 1976 | 18,276 kt | +4.0% |
| 1977 | 19,042 kt | +4.2% |
| 1978 | 20,090 kt | +5.5% |
| 1979 | 20,274 kt | +0.9% |
| 1980 | 20,518 kt | +1.2% |
| 1981 | 20,746 kt | +1.1% |
| 1982 | 21,271 kt | +2.5% |
| 1983 | 21,792 kt | +2.4% |
| 1984 | 21,026 kt | -3.5% |
| 1985 | 21,569 kt | +2.6% |
| 1986 | 21,870 kt | +1.4% |
| 1987 | 22,420 kt | +2.5% |
| 1988 | 23,879 kt | +6.5% |
| 1989 | 24,336 kt | +1.9% |
| 1990 | 25,103 kt | +3.1% |
| 1991 | 24,892 kt | -0.8% |
| 1992 | 26,025 kt | +4.5% |
| 1993 | 25,702 kt | -1.2% |
| 1994 | 27,065 kt | +5.3% |
| 1995 | 27,119 kt | +0.2% |
| 1996 | 28,570 kt | +5.3% |
| 1997 | 29,715 kt | +4.0% |
| 1998 | 30,833 kt | +3.8% |
| 1999 | 32,008 kt | +3.8% |
| 2000 | 32,768 kt | +2.4% |
| 2001 | 34,036 kt | +3.9% |
| 2002 | 35,586 kt | +4.6% |
| 2003 | 36,524 kt | +2.6% |
| 2004 | 38,000 kt | +4.0% |
| 2005 | 39,328 kt | +3.5% |
| 2006 | 39,418 kt | +0.2% |
| 2007 | 44,907 kt | +13.9% |
| 2008 | 47,714 kt | +6.3% |
| 2009 | 47,884 kt | +0.4% |
| 2010 | 43,862 kt | -8.4% |
| 2011 | 42,581 kt | -2.9% |
| 2012 | 48,425 kt | +13.7% |
| 2013 | 56,031 kt | +15.7% |
| 2014 | 57,385 kt | +2.4% |
| 2015 | 58,676 kt | +2.2% |
| 2016 | 60,992 kt | +3.9% |
| 2017 | 63,362 kt | +3.9% |
| 2018 | 66,486 kt | +4.9% |
| 2019 | 71,653 kt | +7.8% |
| 2020 | 74,440 kt | +3.9% |
| 2021 | 73,297 kt | -1.5% |
| 2022 | 75,968 kt | +3.6% |
| 2023 | 78,789 kt | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,881 kt | 14,926 kt | 16,820 kt | 9 |
| 1970s | 18,070 kt | 16,900 kt | 20,274 kt | 10 |
| 1980s | 21,943 kt | 20,518 kt | 24,336 kt | 10 |
| 1990s | 27,703 kt | 24,892 kt | 32,008 kt | 10 |
| 2000s | 39,616 kt | 32,768 kt | 47,884 kt | 10 |
| 2010s | 56,945 kt | 42,581 kt | 71,653 kt | 10 |
| 2020s | 75,624 kt | 73,297 kt | 78,789 kt | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 China 29,959 kt compare
- 2 China, mainland 29,942 kt compare
- 3 India 25,972 kt compare
- 4 Nigeria 21,108 kt compare
- 4 United Republic of Tanzania 5,299 kt compare
- 5 Iran (Islamic Republic of) 2,769 kt compare
- 5 Pakistan 18,209 kt compare
- 6 Ethiopia 12,182 kt compare
- 6 Türkiye 1,308 kt compare
- 7 Chad 11,190 kt compare
- 7 Democratic Republic of the Congo 972.87 kt compare
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs)?
- Meat of goat, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs) was 78,789 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 78,789 kt in 2023.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 14,926 kt in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 29 groups with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 40.6%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.