Meat of goat, fresh or chilled — Production in Mongolia
Mongolia: Meat of goat, fresh or chilled — Production was 101,120 t in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Production in Mongolia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of goat, fresh or chilled — production in Mongolia is 101,120 t, measured in 2023.
The figure is down 16.5% on the previous year and up 57.7% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Mongolia peaked at 129,163 t in 2020 and was at its lowest, 15,000 t, in 1963.
Mongolia ranks 11th of 171 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production in Mongolia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 21,000 t | — |
| 1962 | 16,000 t | -23.8% |
| 1963 | 15,000 t | -6.2% |
| 1964 | 16,000 t | +6.7% |
| 1965 | 15,000 t | -6.2% |
| 1966 | 15,000 t | +0.0% |
| 1967 | 17,000 t | +13.3% |
| 1968 | 20,000 t | +17.6% |
| 1969 | 20,000 t | +0.0% |
| 1970 | 20,000 t | +0.0% |
| 1971 | 20,000 t | +0.0% |
| 1972 | 20,000 t | +0.0% |
| 1973 | 20,000 t | +0.0% |
| 1974 | 23,200 t | +16.0% |
| 1975 | 26,460 t | +14.1% |
| 1976 | 22,590 t | -14.6% |
| 1977 | 21,436 t | -5.1% |
| 1978 | 28,643 t | +33.6% |
| 1979 | 28,320 t | -1.1% |
| 1980 | 24,000 t | -15.3% |
| 1981 | 21,900 t | -8.8% |
| 1982 | 21,800 t | -0.5% |
| 1983 | 20,900 t | -4.1% |
| 1984 | 21,500 t | +2.9% |
| 1985 | 19,300 t | -10.2% |
| 1986 | 20,666 t | +7.1% |
| 1987 | 21,288 t | +3.0% |
| 1988 | 17,688 t | -16.9% |
| 1989 | 18,892 t | +6.8% |
| 1990 | 24,700 t | +30.7% |
| 1991 | 23,200 t | -6.1% |
| 1992 | 19,400 t | -16.4% |
| 1993 | 16,000 t | -17.5% |
| 1994 | 16,000 t | +0.0% |
| 1995 | 18,000 t | +12.5% |
| 1996 | 28,100 t | +56.1% |
| 1997 | 25,900 t | -7.8% |
| 1998 | 30,100 t | +16.2% |
| 1999 | 32,225 t | +7.1% |
| 2000 | 30,000 t | -6.9% |
| 2001 | 28,000 t | -6.7% |
| 2002 | 20,000 t | -28.6% |
| 2003 | 19,000 t | -5.0% |
| 2004 | 33,000 t | +73.7% |
| 2005 | 37,200 t | +12.7% |
| 2006 | 33,000 t | -11.3% |
| 2007 | 38,600 t | +17.0% |
| 2008 | 47,510 t | +23.1% |
| 2009 | 77,576 t | +63.3% |
| 2010 | 49,075 t | -36.7% |
| 2011 | 48,228 t | -1.7% |
| 2012 | 56,336 t | +16.8% |
| 2013 | 64,134 t | +13.8% |
| 2014 | 60,548 t | -5.6% |
| 2015 | 86,356 t | +42.6% |
| 2016 | 76,903 t | -10.9% |
| 2017 | 80,813 t | +5.1% |
| 2018 | 83,623 t | +3.5% |
| 2019 | 89,634 t | +7.2% |
| 2020 | 129,163 t | +44.1% |
| 2021 | 97,734 t | -24.3% |
| 2022 | 121,089 t | +23.9% |
| 2023 | 101,120 t | -16.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,222 t | 15,000 t | 21,000 t | 9 |
| 1970s | 23,065 t | 20,000 t | 28,643 t | 10 |
| 1980s | 20,793 t | 17,688 t | 24,000 t | 10 |
| 1990s | 23,362 t | 16,000 t | 32,225 t | 10 |
| 2000s | 36,389 t | 19,000 t | 77,576 t | 10 |
| 2010s | 69,565 t | 48,228 t | 89,634 t | 10 |
| 2020s | 112,277 t | 97,734 t | 129,163 t | 4 |
Countries ranked near Mongolia
More climate change data for Mongolia
- Emissions from livestock — Emissions (CO2eq) 17,853 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,940 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12,913 kt (2050)
- Emissions from livestock — Emissions 18.64 kt (2050)
- Emissions from livestock — Emissions 461.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 64.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2444 kt (2050)
- Emissions from crops — Emissions 0.0991 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Mongolia?
- Meat of goat, fresh or chilled — production in Mongolia was 101,120 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Mongolia?
- The highest recorded value was 129,163 t in 2020.
- What is the lowest meat of goat, fresh or chilled — production recorded in Mongolia?
- The lowest recorded value was 15,000 t in 1963.
- How does Mongolia rank for meat of goat, fresh or chilled — production?
- Mongolia ranks 11th out of 171 countries with data for 2023.
- Is meat of goat, fresh or chilled — production rising or falling in Mongolia?
- Over the last ten years it is up 57.7%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.