Statizoid

Meat of goat, fresh or chilled — Production in Somalia

Somalia: Meat of goat, fresh or chilled — Production was 39,445 t in 2023. ▲ Rising

Latest (2023)
39,445 t
Change on year
up 0.2%
World rank
21st
of 171 countries
All-time high
56,810 t
in 1989
All-time low
28,600 t
in 1992
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Production in Somalia, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of goat, fresh or chilled — production in Somalia stood at 39,445 t.

The figure is up 0.2% on the previous year and down 0.5% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Somalia peaked at 56,810 t in 1989 and was at its lowest, 28,600 t, in 1992.

Somalia ranks 21st of 171 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Production in Somalia, year by year

Year t Change
1961 32,292 t —
1962 32,370 t +0.2%
1963 33,358 t +3.1%
1964 34,255 t +2.7%
1965 34,710 t +1.3%
1966 36,582 t +5.4%
1967 37,089 t +1.4%
1968 38,558 t +4.0%
1969 36,517 t -5.3%
1970 38,311 t +4.9%
1971 35,867 t -6.4%
1972 37,011 t +3.2%
1973 36,543 t -1.3%
1974 34,632 t -5.2%
1975 36,062 t +4.1%
1976 38,038 t +5.5%
1977 34,151 t -10.2%
1978 31,421 t -8.0%
1979 34,073 t +8.4%
1980 40,404 t +18.6%
1981 38,103 t -5.7%
1982 41,119 t +7.9%
1983 44,590 t +8.4%
1984 46,748 t +4.8%
1985 45,019 t -3.7%
1986 43,069 t -4.3%
1987 54,227 t +25.9%
1988 55,848 t +3.0%
1989 56,810 t +1.7%
1990 54,470 t -4.1%
1991 42,900 t -21.2%
1992 28,600 t -33.3%
1993 28,600 t +0.0%
1994 28,600 t +0.0%
1995 29,900 t +4.5%
1996 31,200 t +4.3%
1997 31,200 t +0.0%
1998 36,400 t +16.7%
1999 37,700 t +3.6%
2000 32,500 t -13.8%
2001 36,400 t +12.0%
2002 39,000 t +7.1%
2003 39,650 t +1.7%
2004 40,300 t +1.6%
2005 39,000 t -3.2%
2006 42,250 t +8.3%
2007 38,025 t -10.0%
2008 37,895 t -0.3%
2009 37,700 t -0.5%
2010 38,350 t +1.7%
2011 39,000 t +1.7%
2012 39,650 t +1.7%
2013 39,650 t +0.0%
2014 38,790 t -2.2%
2015 38,894 t +0.3%
2016 38,786 t -0.3%
2017 39,134 t +0.9%
2018 39,239 t +0.3%
2019 39,394 t +0.4%
2020 39,090 t -0.8%
2021 39,275 t +0.5%
2022 39,361 t +0.2%
2023 39,445 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,081 t 32,292 t 38,558 t 9
1970s 35,611 t 31,421 t 38,311 t 10
1980s 46,594 t 38,103 t 56,810 t 10
1990s 34,957 t 28,600 t 54,470 t 10
2000s 38,272 t 32,500 t 42,250 t 10
2010s 39,089 t 38,350 t 39,650 t 10
2020s 39,293 t 39,090 t 39,445 t 4

Countries ranked near Somalia

  1. 18 Malawi 59,588 t compare
  2. 19 Afghanistan 47,373 t compare
  3. 20 Mexico 41,034 t compare
  4. 22 Brazil 39,201 t compare
  5. 23 Algeria 38,898 t compare
  6. 24 Australia and New Zealand 38,721 t compare

See the full ranking of 219 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Somalia?
Meat of goat, fresh or chilled — production in Somalia was 39,445 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Somalia?
The highest recorded value was 56,810 t in 1989.
What is the lowest meat of goat, fresh or chilled — production recorded in Somalia?
The lowest recorded value was 28,600 t in 1992.
How does Somalia rank for meat of goat, fresh or chilled — production?
Somalia ranks 21st out of 171 countries with data for 2023.
Is meat of goat, fresh or chilled — production rising or falling in Somalia?
Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production/somalia-fed-rep/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.