Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in World
World: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in World, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in World is 0 kt per person, measured in 2023.
Compared with earlier readings it is down 2.1% on the previous year and down 8.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in World peaked at 0 kt per person in 1980 and was at its lowest, 0 kt per person, in 2019.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in World, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | +3.7% |
| 1963 | 0 kt per person | +1.0% |
| 1964 | 0 kt per person | -2.0% |
| 1965 | 0 kt per person | +2.8% |
| 1966 | 0 kt per person | -1.7% |
| 1967 | 0 kt per person | +4.3% |
| 1968 | 0 kt per person | -1.2% |
| 1969 | 0 kt per person | -2.5% |
| 1970 | 0 kt per person | +0.1% |
| 1971 | 0 kt per person | +9.8% |
| 1972 | 0 kt per person | +2.4% |
| 1973 | 0 kt per person | -0.8% |
| 1974 | 0 kt per person | -1.0% |
| 1975 | 0 kt per person | -3.3% |
| 1976 | 0 kt per person | -4.1% |
| 1977 | 0 kt per person | +3.2% |
| 1978 | 0 kt per person | +2.3% |
| 1979 | 0 kt per person | +2.1% |
| 1980 | 0 kt per person | +2.8% |
| 1981 | 0 kt per person | -3.4% |
| 1982 | 0 kt per person | -3.2% |
| 1983 | 0 kt per person | -1.8% |
| 1984 | 0 kt per person | +0.3% |
| 1985 | 0 kt per person | -1.7% |
| 1986 | 0 kt per person | +1.2% |
| 1987 | 0 kt per person | -1.1% |
| 1988 | 0 kt per person | -1.3% |
| 1989 | 0 kt per person | -0.7% |
| 1990 | 0 kt per person | -1.7% |
| 1991 | 0 kt per person | +0.0% |
| 1992 | 0 kt per person | -1.6% |
| 1993 | 0 kt per person | -1.5% |
| 1994 | 0 kt per person | -0.8% |
| 1995 | 0 kt per person | -1.0% |
| 1996 | 0 kt per person | -1.3% |
| 1997 | 0 kt per person | -5.9% |
| 1998 | 0 kt per person | +1.3% |
| 1999 | 0 kt per person | -0.1% |
| 2000 | 0 kt per person | -1.0% |
| 2001 | 0 kt per person | -2.5% |
| 2002 | 0 kt per person | +0.0% |
| 2003 | 0 kt per person | -0.4% |
| 2004 | 0 kt per person | -1.7% |
| 2005 | 0 kt per person | -0.1% |
| 2006 | 0 kt per person | +0.7% |
| 2007 | 0 kt per person | -1.2% |
| 2008 | 0 kt per person | +0.3% |
| 2009 | 0 kt per person | +0.2% |
| 2010 | 0 kt per person | -0.6% |
| 2011 | 0 kt per person | -0.9% |
| 2012 | 0 kt per person | -0.7% |
| 2013 | 0 kt per person | -1.8% |
| 2014 | 0 kt per person | +0.4% |
| 2015 | 0 kt per person | -0.2% |
| 2016 | 0 kt per person | -1.0% |
| 2017 | 0 kt per person | -1.1% |
| 2018 | 0 kt per person | -2.2% |
| 2019 | 0 kt per person | -8.4% |
| 2020 | 0 kt per person | +6.0% |
| 2021 | 0 kt per person | +1.5% |
| 2022 | 0 kt per person | -1.0% |
| 2023 | 0 kt per person | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near World
More climate change data for World
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 135.91 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4.94 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.27 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.67 million kt (2050)
- Emissions from livestock — Emissions 4,791 kt (2050)
- Emissions from livestock — Emissions 130,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.64 million kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 957,726 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 685,096 kt (2050)
- Emissions from crops — Emissions 3,614 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in World?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in World was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in World?
- The highest recorded value was 0 kt per person in 1980.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in World?
- The lowest recorded value was 0 kt per person in 2019.
- How does World rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- World ranks 1st out of 1 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in World?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is falling.
- Where does this World data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.