Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Benin
Benin: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 272.54 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Benin, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Benin recorded 272.54 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 10.1% on the previous year and up 142.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Benin peaked at 272.54 kt in 2023 and was at its lowest, 52.88 kt, in 1999.
That places Benin 66th out of 172 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Benin, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 65.32 kt | — |
| 1962 | 74.69 kt | +14.3% |
| 1963 | 82.23 kt | +10.1% |
| 1964 | 90.3 kt | +9.8% |
| 1965 | 95.76 kt | +6.0% |
| 1966 | 81.51 kt | -14.9% |
| 1967 | 94.21 kt | +15.6% |
| 1968 | 83.35 kt | -11.5% |
| 1969 | 88.63 kt | +6.3% |
| 1970 | 96.7 kt | +9.1% |
| 1971 | 97.63 kt | +1.0% |
| 1972 | 94.51 kt | -3.2% |
| 1973 | 95.83 kt | +1.4% |
| 1974 | 95.83 kt | +0.0% |
| 1975 | 95.8 kt | -0.0% |
| 1976 | 104.65 kt | +9.2% |
| 1977 | 109.08 kt | +4.2% |
| 1978 | 113.97 kt | +4.5% |
| 1979 | 119.11 kt | +4.5% |
| 1980 | 123.29 kt | +3.5% |
| 1981 | 129.18 kt | +4.8% |
| 1982 | 135.01 kt | +4.5% |
| 1983 | 141.7 kt | +5.0% |
| 1984 | 142.21 kt | +0.4% |
| 1985 | 157.75 kt | +10.9% |
| 1986 | 160.16 kt | +1.5% |
| 1987 | 167.77 kt | +4.8% |
| 1988 | 118.75 kt | -29.2% |
| 1989 | 120.51 kt | +1.5% |
| 1990 | 125.58 kt | +4.2% |
| 1991 | 140.01 kt | +11.5% |
| 1992 | 139.51 kt | -0.4% |
| 1993 | 145.91 kt | +4.6% |
| 1994 | 157.5 kt | +7.9% |
| 1995 | 150.62 kt | -4.4% |
| 1996 | 158.1 kt | +5.0% |
| 1997 | 127.85 kt | -19.1% |
| 1998 | 71.69 kt | -43.9% |
| 1999 | 52.88 kt | -26.2% |
| 2000 | 69.37 kt | +31.2% |
| 2001 | 72.34 kt | +4.3% |
| 2002 | 77.73 kt | +7.5% |
| 2003 | 75.55 kt | -2.8% |
| 2004 | 81.27 kt | +7.6% |
| 2005 | 83.18 kt | +2.3% |
| 2006 | 85.36 kt | +2.6% |
| 2007 | 88.89 kt | +4.1% |
| 2008 | 92.42 kt | +4.0% |
| 2009 | 96.23 kt | +4.1% |
| 2010 | 100.04 kt | +4.0% |
| 2011 | 104.11 kt | +4.1% |
| 2012 | 108.2 kt | +3.9% |
| 2013 | 112.56 kt | +4.0% |
| 2014 | 117.17 kt | +4.1% |
| 2015 | 121.88 kt | +4.0% |
| 2016 | 126.69 kt | +3.9% |
| 2017 | 131.84 kt | +4.1% |
| 2018 | 136.99 kt | +3.9% |
| 2019 | 142.43 kt | +4.0% |
| 2020 | 204.12 kt | +43.3% |
| 2021 | 224.76 kt | +10.1% |
| 2022 | 247.5 kt | +10.1% |
| 2023 | 272.54 kt | +10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 84 kt | 65.32 kt | 95.76 kt | 9 |
| 1970s | 102.31 kt | 94.51 kt | 119.11 kt | 10 |
| 1980s | 139.63 kt | 118.75 kt | 167.77 kt | 10 |
| 1990s | 126.97 kt | 52.88 kt | 158.1 kt | 10 |
| 2000s | 82.23 kt | 69.37 kt | 96.23 kt | 10 |
| 2010s | 120.19 kt | 100.04 kt | 142.43 kt | 10 |
| 2020s | 237.23 kt | 204.12 kt | 272.54 kt | 4 |
Countries ranked near Benin
More climate change data for Benin
- Emissions from livestock — Emissions (CO2eq) 6,760 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,583 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,177 kt (2050)
- Emissions from livestock — Emissions 9.75 kt (2050)
- Emissions from livestock — Emissions 149.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 457.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 256.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 200.98 kt (2050)
- Emissions from crops — Emissions 0.9664 kt (2050)
- Emissions from crops — Emissions 7.18 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Benin?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Benin was 272.54 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Benin?
- The highest recorded value was 272.54 kt in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Benin?
- The lowest recorded value was 52.88 kt in 1999.
- How does Benin rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Benin ranks 66th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Benin?
- Over the last ten years it is up 142.1%. The long-run trend across the full record is rising.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.