Meat of pig with the bone, fresh or chilled — Emissions intensity in Sierra Leone
Sierra Leone: Meat of pig with the bone, fresh or chilled — Emissions intensity was -8.25 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Sierra Leone, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions intensity in Sierra Leone is -8.25 % change on previous year, measured in 2023.
Compared with earlier readings it is down 44.7% on the previous year and down 200.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Sierra Leone peaked at 351.4 % change on previous year in 2017 and was at its lowest, -27.61 % change on previous year, in 2016.
Sierra Leone ranks 166th of 189 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Sierra Leone, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.2653 % change on previous year | — |
| 1963 | -0.1203 % change on previous year | -54.7% |
| 1964 | -0.1289 % change on previous year | +7.2% |
| 1965 | -0.0866 % change on previous year | -32.8% |
| 1966 | -2.53 % change on previous year | +2822.1% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 2.91 % change on previous year | — |
| 1969 | 4.04 % change on previous year | +38.8% |
| 1970 | -4.1 % change on previous year | -201.3% |
| 1971 | -2.98 % change on previous year | -27.3% |
| 1972 | -0.5515 % change on previous year | -81.5% |
| 1973 | 2.25 % change on previous year | -508.3% |
| 1974 | 3.01 % change on previous year | +33.9% |
| 1975 | -4.18 % change on previous year | -238.6% |
| 1976 | 2.91 % change on previous year | -169.7% |
| 1977 | -0.0492 % change on previous year | -101.7% |
| 1978 | -0.9073 % change on previous year | +1745.7% |
| 1979 | 1.94 % change on previous year | -313.5% |
| 1980 | -1.11 % change on previous year | -157.5% |
| 1981 | -0.0306 % change on previous year | -97.3% |
| 1982 | -0.0272 % change on previous year | -11.1% |
| 1983 | -0.0255 % change on previous year | -6.2% |
| 1984 | 0.0255 % change on previous year | -200.0% |
| 1985 | 0.1886 % change on previous year | +639.8% |
| 1986 | -2.24 % change on previous year | -1286.1% |
| 1987 | 0.855 % change on previous year | -138.2% |
| 1988 | 0 % change on previous year | -100.0% |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0.0275 % change on previous year | — |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 2.18 % change on previous year | — |
| 2002 | -0.217 % change on previous year | -110.0% |
| 2003 | -0.2563 % change on previous year | +18.1% |
| 2004 | -0.2502 % change on previous year | -2.4% |
| 2005 | -1.62 % change on previous year | +546.9% |
| 2006 | 3.06 % change on previous year | -288.9% |
| 2007 | -3.62 % change on previous year | -218.4% |
| 2008 | 1.79 % change on previous year | -149.6% |
| 2009 | -1.62 % change on previous year | -190.3% |
| 2010 | 2.11 % change on previous year | -230.5% |
| 2011 | 0.1526 % change on previous year | -92.8% |
| 2012 | 7.17 % change on previous year | +4596.2% |
| 2013 | -2.74 % change on previous year | -138.3% |
| 2014 | 59.48 % change on previous year | -2268.3% |
| 2015 | 37.76 % change on previous year | -36.5% |
| 2016 | -27.61 % change on previous year | -173.1% |
| 2017 | 351.4 % change on previous year | -1372.9% |
| 2018 | -0.0577 % change on previous year | -100.0% |
| 2019 | 0.0181 % change on previous year | -131.4% |
| 2020 | -7.95 % change on previous year | -43994.6% |
| 2021 | 0.3891 % change on previous year | -104.9% |
| 2022 | -5.7 % change on previous year | -1565.7% |
| 2023 | -8.25 % change on previous year | +44.7% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions intensity in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | -43994.6% | 0.0181 % change on previous year | -7.95 % change on previous year |
| 2012 | +4596.2% | 0.1526 % change on previous year | 7.17 % change on previous year |
| 1966 | -2822.1% | -0.0866 % change on previous year | -2.53 % change on previous year |
| 2014 | +2268.3% | -2.74 % change on previous year | 59.48 % change on previous year |
| 1978 | -1745.7% | -0.0492 % change on previous year | -0.9073 % change on previous year |
| 2022 | -1565.7% | 0.3891 % change on previous year | -5.7 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4781 % change on previous year | -2.53 % change on previous year | 4.04 % change on previous year | 8 |
| 1970s | -0.265 % change on previous year | -4.18 % change on previous year | 3.01 % change on previous year | 10 |
| 1980s | -0.2365 % change on previous year | -2.24 % change on previous year | 0.855 % change on previous year | 10 |
| 1990s | 0.0028 % change on previous year | 0 % change on previous year | 0.0275 % change on previous year | 10 |
| 2000s | -0.055 % change on previous year | -3.62 % change on previous year | 3.06 % change on previous year | 10 |
| 2010s | 42.77 % change on previous year | -27.61 % change on previous year | 351.4 % change on previous year | 10 |
| 2020s | -5.38 % change on previous year | -8.25 % change on previous year | 0.3891 % change on previous year | 4 |
Countries ranked near Sierra Leone
- 163 United Republic of Tanzania -6.3 % change on previous year compare
- 164 China -8.16 % change on previous year compare
- 165 China, mainland -8.24 % change on previous year compare
- 167 Croatia -8.64 % change on previous year compare
- 168 Ukraine -8.96 % change on previous year compare
- 169 Australia and New Zealand -9.04 % change on previous year compare
More climate change data for Sierra Leone
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 3.65 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,547 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 538.77 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,008 kt (2050)
- Emissions from livestock — Emissions 2.03 kt (2050)
- Emissions from livestock — Emissions 36.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,431 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 201.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,229 kt (2050)
- Emissions from crops — Emissions 0.761 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Sierra Leone?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Sierra Leone was -8.25 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Sierra Leone?
- The highest recorded value was 351.4 % change on previous year in 2017.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Sierra Leone?
- The lowest recorded value was -27.61 % change on previous year in 2016.
- How does Sierra Leone rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Sierra Leone ranks 166th out of 189 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Sierra Leone?
- Over the last ten years it is down 200.8%. The long-run trend across the full record is volatile.
- Where does this Sierra Leone data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.