Meat of pig with the bone, fresh or chilled — Production, annual in USSR
USSR: Meat of pig with the bone, fresh or chilled — Production, annual was -9.87 % change on previous year in 1991. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in USSR, 1962–1991
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in USSR is -9.87 % change on previous year, measured in 1991.
The figure is down 1,334.2% on the previous year and down 1,520.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in USSR peaked at 47.28 % change on previous year in 1965 and was at its lowest, -34.08 % change on previous year, in 1964.
That places USSR 161st out of 191 countries with data for 1991, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in USSR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 8.29 % change on previous year | — |
| 1963 | 6.38 % change on previous year | -23.0% |
| 1964 | -34.08 % change on previous year | -633.9% |
| 1965 | 47.28 % change on previous year | -238.8% |
| 1966 | 7.77 % change on previous year | -83.6% |
| 1967 | -0.2016 % change on previous year | -102.6% |
| 1968 | -8.46 % change on previous year | +4097.3% |
| 1969 | 0.3677 % change on previous year | -104.3% |
| 1970 | 10.97 % change on previous year | +2882.4% |
| 1971 | 16.16 % change on previous year | +47.3% |
| 1972 | 3.18 % change on previous year | -80.3% |
| 1973 | -6.69 % change on previous year | -310.0% |
| 1974 | 8.54 % change on previous year | -227.8% |
| 1975 | 4.24 % change on previous year | -50.3% |
| 1976 | -26.46 % change on previous year | -723.5% |
| 1977 | 17.08 % change on previous year | -164.5% |
| 1978 | 7.11 % change on previous year | -58.4% |
| 1979 | -0.679 % change on previous year | -109.5% |
| 1980 | -1.58 % change on previous year | +132.1% |
| 1981 | 0.6946 % change on previous year | -144.1% |
| 1982 | 1.03 % change on previous year | +49.0% |
| 1983 | 9.24 % change on previous year | +792.6% |
| 1984 | 2.9 % change on previous year | -68.6% |
| 1985 | -1.25 % change on previous year | -143.1% |
| 1986 | 3.31 % change on previous year | -365.5% |
| 1987 | 4.17 % change on previous year | +25.7% |
| 1988 | 4.7 % change on previous year | +12.8% |
| 1989 | 1.59 % change on previous year | -66.1% |
| 1990 | -0.6881 % change on previous year | -143.2% |
| 1991 | -9.87 % change on previous year | +1334.2% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in USSR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | -4097.3% | -0.2016 % change on previous year | -8.46 % change on previous year |
| 1970 | +2882.4% | 0.3677 % change on previous year | 10.97 % change on previous year |
| 1991 | -1334.2% | -0.6881 % change on previous year | -9.87 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.42 % change on previous year | -34.08 % change on previous year | 47.28 % change on previous year | 8 |
| 1970s | 3.35 % change on previous year | -26.46 % change on previous year | 17.08 % change on previous year | 10 |
| 1980s | 2.48 % change on previous year | -1.58 % change on previous year | 9.24 % change on previous year | 10 |
| 1990s | -5.28 % change on previous year | -9.87 % change on previous year | -0.6881 % change on previous year | 2 |
Countries ranked near USSR
- 158 Ireland -9.64 % change on previous year compare
- 159 Luxembourg -9.74 % change on previous year
- 160 Nepal -9.78 % change on previous year compare
- 162 Belgium -9.93 % change on previous year
- 163 North Macedonia -10.47 % change on previous year
- 164 Greece -10.49 % change on previous year compare
More climate change data for USSR
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.78 billion kg (1991)
- Potatoes — Crop residues 3.04 kt (1991)
- Emissions from crops — Emissions 208.37 kt (1991)
- Emissions from crops — Emissions (CO2eq) from CH4 6,336 kt (1991)
- Emissions from crops — Emissions (CO2eq) from N2O 55,218 kt (1991)
- Potatoes — Crop residues 193.22 million kg (1991)
- Potatoes — Crop residues 3.72 kt (1991)
- Rice — Burning crop residues 0.0231 kt (1991)
- Rice — Area harvested 599,400 ha (1991)
- Rice — Burning crop residues 0.8901 kt (1991)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in USSR?
- Meat of pig with the bone, fresh or chilled — production, annual in USSR was -9.87 % change on previous year in 1991, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in USSR?
- The highest recorded value was 47.28 % change on previous year in 1965.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in USSR?
- The lowest recorded value was -34.08 % change on previous year in 1964.
- How does USSR rank for meat of pig with the bone, fresh or chilled — production, annual?
- USSR ranks 161st out of 191 countries with data for 1991.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in USSR?
- Over the last ten years it is down 1,520.7%. The long-run trend across the full record is volatile.
- Where does this USSR data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.