Meat of pig with the bone, fresh or chilled — Production in Albania

Albania: Meat of pig with the bone, fresh or chilled — Production was 6,532 t in 2023. ▲ Rising

Latest (2023)
6,532 t
Change on year
down 23.2%
World rank
108th
of 173 countries
All-time high
13,600 t
in 1995
All-time low
3,200 t
in 1963
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Production in Albania, 1961–2023

2.5k5.0k7.5k10.0k12.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Albania recorded 6,532 t for meat of pig with the bone, fresh or chilled — production in 2023.

Compared with earlier readings it is down 23.2% on the previous year and down 51.6% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in Albania peaked at 13,600 t in 1995 and was at its lowest, 3,200 t, in 1963.

That places Albania 108th out of 173 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of pig with the bone, fresh or chilled — Production in Albania, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in Albania, 1961 to 2023.
Year t Change
1961 3,580 t
1962 3,640 t +1.7%
1963 3,200 t -12.1%
1964 3,200 t +0.0%
1965 3,640 t +13.8%
1966 4,300 t +18.1%
1967 4,880 t +13.5%
1968 5,570 t +14.1%
1969 6,100 t +9.5%
1970 6,280 t +3.0%
1971 6,440 t +2.5%
1972 6,560 t +1.9%
1973 6,160 t -6.1%
1974 6,400 t +3.9%
1975 6,400 t +0.0%
1976 6,600 t +3.1%
1977 6,800 t +3.0%
1978 6,800 t +0.0%
1979 7,000 t +2.9%
1980 7,000 t +0.0%
1981 8,800 t +25.7%
1982 8,800 t +0.0%
1983 9,200 t +4.5%
1984 9,600 t +4.3%
1985 10,400 t +8.3%
1986 11,200 t +7.7%
1987 11,200 t +0.0%
1988 12,000 t +7.1%
1989 12,000 t +0.0%
1990 13,300 t +10.8%
1991 9,000 t -32.3%
1992 10,600 t +17.8%
1993 12,500 t +17.9%
1994 13,550 t +8.4%
1995 13,600 t +0.4%
1996 6,360 t -53.2%
1997 6,600 t +3.8%
1998 6,500 t -1.5%
1999 6,200 t -4.6%
2000 7,800 t +25.8%
2001 7,800 t +0.0%
2002 8,600 t +10.3%
2003 8,600 t +0.0%
2004 10,100 t +17.4%
2005 11,300 t +11.9%
2006 11,250 t -0.4%
2007 12,500 t +11.1%
2008 12,500 t +0.0%
2009 12,500 t +0.0%
2010 12,500 t +0.0%
2011 13,100 t +4.8%
2012 13,260 t +1.2%
2013 13,494 t +1.8%
2014 11,900 t -11.8%
2015 11,424 t -4.0%
2016 11,424 t +0.0%
2017 11,561 t +1.2%
2018 10,317 t -10.8%
2019 10,232 t -0.8%
2020 9,002 t -12.0%
2021 9,370 t +4.1%
2022 8,501 t -9.3%
2023 6,532 t -23.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,234 t 3,200 t 6,100 t 9
1970s 6,544 t 6,160 t 7,000 t 10
1980s 10,020 t 7,000 t 12,000 t 10
1990s 9,821 t 6,200 t 13,600 t 10
2000s 10,295 t 7,800 t 12,500 t 10
2010s 11,921 t 10,232 t 13,494 t 10
2020s 8,351 t 6,532 t 9,370 t 4

Countries ranked near Albania

  1. 105 Kyrgyzstan 6,900 t compare
  2. 106 Bosnia and Herzegovina 6,819 t compare
  3. 107 Namibia 6,647 t compare
  4. 109 Iceland 6,215 t compare
  5. 110 China, Macao SAR 5,000 t compare
  6. 111 Guinea 4,621 t compare

See the full ranking of 221 places →

More climate change data for Albania

All data for Albania →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in Albania?
Meat of pig with the bone, fresh or chilled — production in Albania was 6,532 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in Albania?
The highest recorded value was 13,600 t in 1995.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Albania?
The lowest recorded value was 3,200 t in 1963.
How does Albania rank for meat of pig with the bone, fresh or chilled — production?
Albania ranks 108th out of 173 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — production rising or falling in Albania?
Over the last ten years it is down 51.6%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production/albania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.