What is the highest meat of pig with the bone, fresh or chilled — production recorded in China, Taiwan Province of?

The highest recorded value was 1.27 million t in 1996.

What is the lowest meat of pig with the bone, fresh or chilled — production recorded in China, Taiwan Province of?

The lowest recorded value was 182,100 t in 1962.

How does China, Taiwan Province of rank for meat of pig with the bone, fresh or chilled — production?

China, Taiwan Province of ranks 23rd out of 173 countries with data for 2023.

Is meat of pig with the bone, fresh or chilled — production rising or falling in China, Taiwan Province of?

Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.

Where does this China, Taiwan Province of data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of

Name: Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

China, Taiwan Province of: Meat of pig with the bone, fresh or chilled — Production was 795,000 t in 2023. ▲ Rising

Latest (2023)

795,000 t

Change on year

down 1.2%

World rank

23rd

of 173 countries

All-time high

1.27 million t

in 1996

All-time low

182,100 t

in 1962

Years of data

1961–2023

Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of, 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China, Taiwan Province of recorded 795,000 t for meat of pig with the bone, fresh or chilled — production in 2023.

Compared with earlier readings it is down 1.2% on the previous year and down 7.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in China, Taiwan Province of peaked at 1.27 million t in 1996 and was at its lowest, 182,100 t, in 1962.

China, Taiwan Province of ranks 23rd of 173 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of, 1961 to 2023.
Year	t	Change
1961	182,700 t	—
1962	182,100 t	-0.3%
1963	210,300 t	+15.5%
1964	223,900 t	+6.5%
1965	241,400 t	+7.8%
1966	272,110 t	+12.7%
1967	314,626 t	+15.6%
1968	321,602 t	+2.2%
1969	342,279 t	+6.4%
1970	387,939 t	+13.3%
1971	397,936 t	+2.6%
1972	415,572 t	+4.4%
1973	486,983 t	+17.2%
1974	448,961 t	-7.8%
1975	387,560 t	-13.7%
1976	496,880 t	+28.2%
1977	556,163 t	+11.9%
1978	561,018 t	+0.9%
1979	678,260 t	+20.9%
1980	597,875 t	-11.9%
1981	595,366 t	-0.4%
1982	614,444 t	+3.2%
1983	655,916 t	+6.7%
1984	731,560 t	+11.5%
1985	830,709 t	+13.6%
1986	868,332 t	+4.5%
1987	937,644 t	+8.0%
1988	911,124 t	-2.8%
1989	916,775 t	+0.6%
1990	1.01 million t	+10.0%
1991	1.13 million t	+11.6%
1992	1.13 million t	+0.0%
1993	1.14 million t	+0.8%
1994	1.20 million t	+6.0%
1995	1.23 million t	+2.4%
1996	1.27 million t	+2.9%
1997	1.03 million t	-18.9%
1998	891,776 t	-13.4%
1999	822,344 t	-7.8%
2000	920,603 t	+11.9%
2001	961,948 t	+4.5%
2002	935,354 t	-2.8%
2003	892,835 t	-4.5%
2004	898,208 t	+0.6%
2005	911,449 t	+1.5%
2006	930,609 t	+2.1%
2007	913,824 t	-1.8%
2008	861,836 t	-5.7%
2009	857,155 t	-0.5%
2010	845,464 t	-1.4%
2011	864,792 t	+2.3%
2012	877,628 t	+1.5%
2013	855,019 t	-2.6%
2014	815,257 t	-4.7%
2015	832,183 t	+2.1%
2016	827,041 t	-0.6%
2017	811,236 t	-1.9%
2018	828,645 t	+2.1%
2019	819,735 t	-1.1%
2020	843,856 t	+2.9%
2021	824,963 t	-2.2%
2022	805,000 t	-2.4%
2023	795,000 t	-1.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	254,557 t	182,100 t	342,279 t	9
1970s	481,727 t	387,560 t	678,260 t	10
1980s	765,974 t	595,366 t	937,644 t	10
1990s	1.08 million t	822,344 t	1.27 million t	10
2000s	908,382 t	857,155 t	961,948 t	10
2010s	837,700 t	811,236 t	877,628 t	10
2020s	817,205 t	795,000 t	843,856 t	4

Countries ranked near China, Taiwan Province of

20 United Kingdom of Great Britain and Northern Ireland 926,400 t compare
21 Thailand 914,635 t compare
22 Czechoslovakia 834,493 t compare
24 Argentina 762,164 t compare
25 Yugoslav SFR 716,400 t compare
26 Ukraine 638,200 t compare

See the full ranking of 221 places →

More climate change data for China, Taiwan Province of

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 211.43 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 2,898 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1,067 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 1,831 kt (2050)
Emissions from livestock — Emissions 4.02 kt (2050)
Emissions from livestock — Emissions 65.41 kt (2050)
Emissions from crops — Emissions (CO2eq) 2,557 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1,256 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 1,301 kt (2050)
Emissions from crops — Emissions 4.74 kt (2050)

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in China, Taiwan Province of?: Meat of pig with the bone, fresh or chilled — production in China, Taiwan Province of was 795,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in China, Taiwan Province of?: The highest recorded value was 1.27 million t in 1996.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in China, Taiwan Province of?: The lowest recorded value was 182,100 t in 1962.
How does China, Taiwan Province of rank for meat of pig with the bone, fresh or chilled — production?: China, Taiwan Province of ranks 23rd out of 173 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — production rising or falling in China, Taiwan Province of?: Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
Where does this China, Taiwan Province of data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production/china-taiwan-province-of/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled — Production
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 221 places, 12,682 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.