Meat of pig with the bone, fresh or chilled — Production in Malawi
Malawi: Meat of pig with the bone, fresh or chilled — Production was 367,718 t in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production in Malawi, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production in Malawi stood at 367,718 t. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 9.7% on the previous year and up 313.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Malawi peaked at 367,718 t in 2023 and was at its lowest, 4,020 t, in 1961.
Malawi ranks 36th of 173 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production in Malawi, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 4,020 t | — |
| 1962 | 4,205 t | +4.6% |
| 1963 | 5,115 t | +21.6% |
| 1964 | 5,320 t | +4.0% |
| 1965 | 4,950 t | -7.0% |
| 1966 | 4,950 t | +0.0% |
| 1967 | 5,700 t | +15.2% |
| 1968 | 6,000 t | +5.3% |
| 1969 | 7,250 t | +20.8% |
| 1970 | 5,990 t | -17.4% |
| 1971 | 5,855 t | -2.3% |
| 1972 | 6,900 t | +17.8% |
| 1973 | 6,895 t | -0.1% |
| 1974 | 7,000 t | +1.5% |
| 1975 | 6,185 t | -11.6% |
| 1976 | 7,565 t | +22.3% |
| 1977 | 7,155 t | -5.4% |
| 1978 | 8,205 t | +14.7% |
| 1979 | 6,975 t | -15.0% |
| 1980 | 7,890 t | +13.1% |
| 1981 | 8,225 t | +4.2% |
| 1982 | 7,915 t | -3.8% |
| 1983 | 8,470 t | +7.0% |
| 1984 | 7,440 t | -12.2% |
| 1985 | 7,390 t | -0.7% |
| 1986 | 11,250 t | +52.2% |
| 1987 | 12,500 t | +11.1% |
| 1988 | 10,000 t | -20.0% |
| 1989 | 10,250 t | +2.5% |
| 1990 | 10,250 t | +0.0% |
| 1991 | 11,050 t | +7.8% |
| 1992 | 13,500 t | +22.2% |
| 1993 | 11,025 t | -18.3% |
| 1994 | 11,500 t | +4.3% |
| 1995 | 15,500 t | +34.8% |
| 1996 | 14,250 t | -8.1% |
| 1997 | 19,150 t | +34.4% |
| 1998 | 19,400 t | +1.3% |
| 1999 | 20,250 t | +4.4% |
| 2000 | 21,250 t | +4.9% |
| 2001 | 19,900 t | -6.4% |
| 2002 | 12,984 t | -34.8% |
| 2003 | 13,140 t | +1.2% |
| 2004 | 11,301 t | -14.0% |
| 2005 | 12,041 t | +6.5% |
| 2006 | 16,895 t | +40.3% |
| 2007 | 25,033 t | +48.2% |
| 2008 | 33,962 t | +35.7% |
| 2009 | 41,872 t | +23.3% |
| 2010 | 31,670 t | -24.4% |
| 2011 | 44,201 t | +39.6% |
| 2012 | 66,534 t | +50.5% |
| 2013 | 89,035 t | +33.8% |
| 2014 | 102,396 t | +15.0% |
| 2015 | 127,292 t | +24.3% |
| 2016 | 162,969 t | +28.0% |
| 2017 | 187,440 t | +15.0% |
| 2018 | 268,061 t | +43.0% |
| 2019 | 270,000 t | +0.7% |
| 2020 | 350,000 t | +29.6% |
| 2021 | 311,000 t | -11.1% |
| 2022 | 335,302 t | +7.8% |
| 2023 | 367,718 t | +9.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,279 t | 4,020 t | 7,250 t | 9 |
| 1970s | 6,872 t | 5,855 t | 8,205 t | 10 |
| 1980s | 9,133 t | 7,390 t | 12,500 t | 10 |
| 1990s | 14,588 t | 10,250 t | 20,250 t | 10 |
| 2000s | 20,838 t | 11,301 t | 41,872 t | 10 |
| 2010s | 134,960 t | 31,670 t | 270,000 t | 10 |
| 2020s | 341,005 t | 311,000 t | 367,718 t | 4 |
Countries ranked near Malawi
More climate change data for Malawi
- Emissions from livestock — Emissions (CO2eq) 4,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,501 kt (2050)
- Emissions from livestock — Emissions 6.06 kt (2050)
- Emissions from livestock — Emissions 89.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,819 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 366.56 kt (2050)
- Emissions from crops — Emissions 10.64 kt (2050)
- Emissions from crops — Emissions 13.09 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Malawi?
- Meat of pig with the bone, fresh or chilled — production in Malawi was 367,718 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Malawi?
- The highest recorded value was 367,718 t in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Malawi?
- The lowest recorded value was 4,020 t in 1961.
- How does Malawi rank for meat of pig with the bone, fresh or chilled — production?
- Malawi ranks 36th out of 173 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Malawi?
- Over the last ten years it is up 313.0%. The long-run trend across the full record is volatile.
- Where does this Malawi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.