Meat of pig with the bone, fresh or chilled — Production in Timor-Leste
Timor-Leste: Meat of pig with the bone, fresh or chilled — Production was 10,744 t in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Production in Timor-Leste, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production in Timor-Leste stood at 10,744 t.
Compared with earlier readings it is up 8.5% on the previous year and down 5.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Timor-Leste peaked at 12,931 t in 2019 and was at its lowest, 1,560 t, in 1980.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Production in Timor-Leste, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,200 t | — |
| 1962 | 5,120 t | -1.5% |
| 1963 | 5,360 t | +4.7% |
| 1964 | 5,400 t | +0.7% |
| 1965 | 5,600 t | +3.7% |
| 1966 | 5,440 t | -2.9% |
| 1967 | 4,280 t | -21.3% |
| 1968 | 4,640 t | +8.4% |
| 1969 | 4,320 t | -6.9% |
| 1970 | 4,880 t | +13.0% |
| 1971 | 5,400 t | +10.7% |
| 1972 | 5,640 t | +4.4% |
| 1973 | 5,200 t | -7.8% |
| 1974 | 5,320 t | +2.3% |
| 1975 | 3,600 t | -32.3% |
| 1976 | 2,920 t | -18.9% |
| 1977 | 2,400 t | -17.8% |
| 1978 | 1,920 t | -20.0% |
| 1979 | 1,680 t | -12.5% |
| 1980 | 1,560 t | -7.1% |
| 1981 | 1,920 t | +23.1% |
| 1982 | 2,400 t | +25.0% |
| 1983 | 3,120 t | +30.0% |
| 1984 | 3,840 t | +23.1% |
| 1985 | 4,400 t | +14.6% |
| 1986 | 4,800 t | +9.1% |
| 1987 | 4,760 t | -0.8% |
| 1988 | 5,160 t | +8.4% |
| 1989 | 6,280 t | +21.7% |
| 1990 | 6,680 t | +6.4% |
| 1991 | 7,680 t | +15.0% |
| 1992 | 9,440 t | +22.9% |
| 1993 | 10,880 t | +15.3% |
| 1994 | 8,640 t | -20.6% |
| 1995 | 8,680 t | +0.5% |
| 1996 | 4,320 t | -50.2% |
| 1997 | 10,160 t | +135.2% |
| 1998 | 9,200 t | -9.4% |
| 1999 | 5,600 t | -39.1% |
| 2000 | 6,400 t | +14.3% |
| 2001 | 7,600 t | +18.8% |
| 2002 | 8,000 t | +5.3% |
| 2003 | 8,000 t | +0.0% |
| 2004 | 8,000 t | +0.0% |
| 2005 | 8,120 t | +1.5% |
| 2006 | 8,440 t | +3.9% |
| 2007 | 8,760 t | +3.8% |
| 2008 | 9,120 t | +4.1% |
| 2009 | 9,480 t | +3.9% |
| 2010 | 9,760 t | +3.0% |
| 2011 | 10,200 t | +4.5% |
| 2012 | 10,760 t | +5.5% |
| 2013 | 11,320 t | +5.2% |
| 2014 | 11,123 t | -1.7% |
| 2015 | 11,393 t | +2.4% |
| 2016 | 11,669 t | +2.4% |
| 2017 | 10,880 t | -6.8% |
| 2018 | 10,794 t | -0.8% |
| 2019 | 12,931 t | +19.8% |
| 2020 | 10,365 t | -19.8% |
| 2021 | 6,822 t | -34.2% |
| 2022 | 9,898 t | +45.1% |
| 2023 | 10,744 t | +8.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,040 t | 4,280 t | 5,600 t | 9 |
| 1970s | 3,896 t | 1,680 t | 5,640 t | 10 |
| 1980s | 3,824 t | 1,560 t | 6,280 t | 10 |
| 1990s | 8,128 t | 4,320 t | 10,880 t | 10 |
| 2000s | 8,192 t | 6,400 t | 9,480 t | 10 |
| 2010s | 11,083 t | 9,760 t | 12,931 t | 10 |
| 2020s | 9,457 t | 6,822 t | 10,744 t | 4 |
Countries ranked near Timor-Leste
- 11 Mexico 1.77 million t compare
- 11 United Republic of Tanzania 47,583 t compare
- 12 Democratic Republic of the Congo 27,636 t compare
- 12 Netherlands (Kingdom of the) 1.46 million t compare
- 13 Republic of Korea 1.44 million t compare
- 13 Republic of Moldova 22,248 t compare
- 14 Japan 1.29 million t compare
- 15 Denmark 1.29 million t compare
- 15 Polynesia 4,715 t compare
- 16 Philippines 1.28 million t compare
- 16 Micronesia 2,206 t compare
- 17 Italy 1.22 million t compare
- 17 Micronesia (Federated States of) 1,056 t compare
More climate change data for Timor-Leste
- Emissions from livestock — Emissions (CO2eq) 934.91 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 229.94 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 704.97 kt (2050)
- Emissions from livestock — Emissions 0.8677 kt (2050)
- Emissions from livestock — Emissions 25.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 259.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 20.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 239.42 kt (2050)
- Emissions from crops — Emissions 0.0758 kt (2050)
- Emissions from crops — Emissions 8.55 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Timor-Leste?
- Meat of pig with the bone, fresh or chilled — production in Timor-Leste was 10,744 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Timor-Leste?
- The highest recorded value was 12,931 t in 2019.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Timor-Leste?
- The lowest recorded value was 1,560 t in 1980.
- How does Timor-Leste rank for meat of pig with the bone, fresh or chilled — production?
- Timor-Leste ranks 14th out of 19 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Timor-Leste?
- Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.