Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Caribbean
Caribbean: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was 4.08 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Caribbean, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions intensity, annual growth in Caribbean is 4.08 % change on previous year, measured in 2023.
The figure is down 80.9% on the previous year and up 454.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Caribbean peaked at 119.84 % change on previous year in 1989 and was at its lowest, -35.3 % change on previous year, in 1995.
That places Caribbean 35th out of 193 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Caribbean, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.7179 % change on previous year | — |
| 1963 | 0.571 % change on previous year | -20.5% |
| 1964 | -0.034 % change on previous year | -106.0% |
| 1965 | -1.28 % change on previous year | +3670.3% |
| 1966 | 0.8794 % change on previous year | -168.5% |
| 1967 | -0.234 % change on previous year | -126.6% |
| 1968 | 0.3728 % change on previous year | -259.3% |
| 1969 | -0.1767 % change on previous year | -147.4% |
| 1970 | 2.47 % change on previous year | -1498.1% |
| 1971 | -0.5085 % change on previous year | -120.6% |
| 1972 | 3.82 % change on previous year | -851.5% |
| 1973 | -1.56 % change on previous year | -140.9% |
| 1974 | -0.26 % change on previous year | -83.4% |
| 1975 | 0.1451 % change on previous year | -155.8% |
| 1976 | -1.51 % change on previous year | -1137.7% |
| 1977 | 3.57 % change on previous year | -337.3% |
| 1978 | -2.11 % change on previous year | -159.2% |
| 1979 | 5.89 % change on previous year | -378.5% |
| 1980 | -6.78 % change on previous year | -215.2% |
| 1981 | 5.98 % change on previous year | -188.2% |
| 1982 | -0.0732 % change on previous year | -101.2% |
| 1983 | -7.59 % change on previous year | +10264.6% |
| 1984 | -3.07 % change on previous year | -59.5% |
| 1985 | -0.4665 % change on previous year | -84.8% |
| 1986 | -1.12 % change on previous year | +140.9% |
| 1987 | 0.9773 % change on previous year | -187.0% |
| 1988 | 0.4969 % change on previous year | -49.2% |
| 1989 | 119.84 % change on previous year | +24017.7% |
| 1990 | -1.88 % change on previous year | -101.6% |
| 1991 | -1.6 % change on previous year | -15.1% |
| 1992 | 23.22 % change on previous year | -1551.6% |
| 1993 | -18.28 % change on previous year | -178.8% |
| 1994 | 5.25 % change on previous year | -128.7% |
| 1995 | -35.3 % change on previous year | -772.4% |
| 1996 | 1.03 % change on previous year | -102.9% |
| 1997 | 8.5 % change on previous year | +724.9% |
| 1998 | -15.39 % change on previous year | -280.9% |
| 1999 | 18.19 % change on previous year | -218.2% |
| 2000 | -3.61 % change on previous year | -119.8% |
| 2001 | -3.5 % change on previous year | -3.0% |
| 2002 | -6.78 % change on previous year | +93.7% |
| 2003 | 0.0622 % change on previous year | -100.9% |
| 2004 | -6.05 % change on previous year | -9821.3% |
| 2005 | 0.4766 % change on previous year | -107.9% |
| 2006 | 17.23 % change on previous year | +3515.2% |
| 2007 | -17.89 % change on previous year | -203.9% |
| 2008 | -2.32 % change on previous year | -87.0% |
| 2009 | -9.31 % change on previous year | +301.0% |
| 2010 | -9.09 % change on previous year | -2.3% |
| 2011 | -18.17 % change on previous year | +99.9% |
| 2012 | -1.43 % change on previous year | -92.1% |
| 2013 | 0.7355 % change on previous year | -151.3% |
| 2014 | 7.33 % change on previous year | +897.0% |
| 2015 | -13.73 % change on previous year | -287.2% |
| 2016 | 0.8011 % change on previous year | -105.8% |
| 2017 | -8.5 % change on previous year | -1160.7% |
| 2018 | -8.78 % change on previous year | +3.3% |
| 2019 | -6.55 % change on previous year | -25.4% |
| 2020 | -8.17 % change on previous year | +24.8% |
| 2021 | -20.34 % change on previous year | +148.8% |
| 2022 | 21.39 % change on previous year | -205.1% |
| 2023 | 4.08 % change on previous year | -80.9% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +24017.7% | 0.4969 % change on previous year | 119.84 % change on previous year |
| 1983 | -10264.6% | -0.0732 % change on previous year | -7.59 % change on previous year |
| 2004 | -9821.3% | 0.0622 % change on previous year | -6.05 % change on previous year |
| 1965 | -3670.3% | -0.034 % change on previous year | -1.28 % change on previous year |
| 2006 | +3515.2% | 0.4766 % change on previous year | 17.23 % change on previous year |
| 1992 | +1551.6% | -1.6 % change on previous year | 23.22 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1016 % change on previous year | -1.28 % change on previous year | 0.8794 % change on previous year | 8 |
| 1970s | 0.9949 % change on previous year | -2.11 % change on previous year | 5.89 % change on previous year | 10 |
| 1980s | 10.82 % change on previous year | -7.59 % change on previous year | 119.84 % change on previous year | 10 |
| 1990s | -1.63 % change on previous year | -35.3 % change on previous year | 23.22 % change on previous year | 10 |
| 2000s | -3.17 % change on previous year | -17.89 % change on previous year | 17.23 % change on previous year | 10 |
| 2010s | -5.74 % change on previous year | -18.17 % change on previous year | 7.33 % change on previous year | 10 |
| 2020s | -0.7629 % change on previous year | -20.34 % change on previous year | 21.39 % change on previous year | 4 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 196.02 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Caribbean?
- Meat of sheep, fresh or chilled — emissions intensity, annual growth in Caribbean was 4.08 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Caribbean?
- The highest recorded value was 119.84 % change on previous year in 1989.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Caribbean?
- The lowest recorded value was -35.3 % change on previous year in 1995.
- How does Caribbean rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Caribbean ranks 35th out of 193 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Caribbean?
- Over the last ten years it is up 454.4%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.