Meat of sheep, fresh or chilled — Emissions intensity in Sao Tome and Principe
Sao Tome and Principe: Meat of sheep, fresh or chilled — Emissions intensity was 215.72 kg CO2eq/kg in 2023. ◆ Volatile
Latest (2023)
215.72 kg CO2eq/kg
Change on year
up 0.4%
World rank
7th
of 178 countries
All-time high
355.85 kg CO2eq/kg
in 2016
All-time low
81.45 kg CO2eq/kg
in 1963
Years of data
63
1961–2023
Meat of sheep, fresh or chilled — Emissions intensity in Sao Tome and Principe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity in Sao Tome and Principe stood at 215.72 kg CO2eq/kg.
That represents a change of up 0.4% on the previous year and down 36.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Sao Tome and Principe peaked at 355.85 kg CO2eq/kg in 2016 and was at its lowest, 81.45 kg CO2eq/kg, in 1963.
Sao Tome and Principe ranks 7th of 178 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity in Sao Tome and Principe, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 102.92 kg CO2eq/kg | — |
| 1962 | 87.5 kg CO2eq/kg | -15.0% |
| 1963 | 81.45 kg CO2eq/kg | -6.9% |
| 1964 | 109.78 kg CO2eq/kg | +34.8% |
| 1965 | 143.71 kg CO2eq/kg | +30.9% |
| 1966 | 144.23 kg CO2eq/kg | +0.4% |
| 1967 | 143.4 kg CO2eq/kg | -0.6% |
| 1968 | 131.89 kg CO2eq/kg | -8.0% |
| 1969 | 153.56 kg CO2eq/kg | +16.4% |
| 1970 | 110.02 kg CO2eq/kg | -28.4% |
| 1971 | 110.08 kg CO2eq/kg | +0.1% |
| 1972 | 105.55 kg CO2eq/kg | -4.1% |
| 1973 | 111.53 kg CO2eq/kg | +5.7% |
| 1974 | 100.12 kg CO2eq/kg | -10.2% |
| 1975 | 102.73 kg CO2eq/kg | +2.6% |
| 1976 | 109.86 kg CO2eq/kg | +6.9% |
| 1977 | 107.2 kg CO2eq/kg | -2.4% |
| 1978 | 104.88 kg CO2eq/kg | -2.2% |
| 1979 | 111.44 kg CO2eq/kg | +6.3% |
| 1980 | 109.14 kg CO2eq/kg | -2.1% |
| 1981 | 109.14 kg CO2eq/kg | +0.0% |
| 1982 | 109.14 kg CO2eq/kg | +0.0% |
| 1983 | 107.64 kg CO2eq/kg | -1.4% |
| 1984 | 107.64 kg CO2eq/kg | +0.0% |
| 1985 | 107.64 kg CO2eq/kg | +0.0% |
| 1986 | 107.64 kg CO2eq/kg | +0.0% |
| 1987 | 107.64 kg CO2eq/kg | +0.0% |
| 1988 | 107.64 kg CO2eq/kg | +0.0% |
| 1989 | 107.64 kg CO2eq/kg | +0.0% |
| 1990 | 106.19 kg CO2eq/kg | -1.4% |
| 1991 | 106.19 kg CO2eq/kg | +0.0% |
| 1992 | 100.21 kg CO2eq/kg | -5.6% |
| 1993 | 104.86 kg CO2eq/kg | +4.6% |
| 1994 | 103.35 kg CO2eq/kg | -1.4% |
| 1995 | 101.96 kg CO2eq/kg | -1.3% |
| 1996 | 101.24 kg CO2eq/kg | -0.7% |
| 1997 | 97.09 kg CO2eq/kg | -4.1% |
| 1998 | 101.24 kg CO2eq/kg | +4.3% |
| 1999 | 100.42 kg CO2eq/kg | -0.8% |
| 2000 | 101.95 kg CO2eq/kg | +1.5% |
| 2001 | 101.95 kg CO2eq/kg | +0.0% |
| 2002 | 100.83 kg CO2eq/kg | -1.1% |
| 2003 | 99.78 kg CO2eq/kg | -1.0% |
| 2004 | 99.78 kg CO2eq/kg | +0.0% |
| 2005 | 102.54 kg CO2eq/kg | +2.8% |
| 2006 | 102.54 kg CO2eq/kg | +0.0% |
| 2007 | 102.54 kg CO2eq/kg | +0.0% |
| 2008 | 103.69 kg CO2eq/kg | +1.1% |
| 2009 | 103.69 kg CO2eq/kg | +0.0% |
| 2010 | 103.69 kg CO2eq/kg | +0.0% |
| 2011 | 337 kg CO2eq/kg | +225.0% |
| 2012 | 337 kg CO2eq/kg | +0.0% |
| 2013 | 337 kg CO2eq/kg | +0.0% |
| 2014 | 194.24 kg CO2eq/kg | -42.4% |
| 2015 | 204.07 kg CO2eq/kg | +5.1% |
| 2016 | 355.85 kg CO2eq/kg | +74.4% |
| 2017 | 355.85 kg CO2eq/kg | +0.0% |
| 2018 | 238.17 kg CO2eq/kg | -33.1% |
| 2019 | 212.85 kg CO2eq/kg | -10.6% |
| 2020 | 213.25 kg CO2eq/kg | +0.2% |
| 2021 | 214.7 kg CO2eq/kg | +0.7% |
| 2022 | 214.9 kg CO2eq/kg | +0.1% |
| 2023 | 215.72 kg CO2eq/kg | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 122.05 kg CO2eq/kg | 81.45 kg CO2eq/kg | 153.56 kg CO2eq/kg | 9 |
| 1970s | 107.34 kg CO2eq/kg | 100.12 kg CO2eq/kg | 111.53 kg CO2eq/kg | 10 |
| 1980s | 108.09 kg CO2eq/kg | 107.64 kg CO2eq/kg | 109.14 kg CO2eq/kg | 10 |
| 1990s | 102.28 kg CO2eq/kg | 97.09 kg CO2eq/kg | 106.19 kg CO2eq/kg | 10 |
| 2000s | 101.93 kg CO2eq/kg | 99.78 kg CO2eq/kg | 103.69 kg CO2eq/kg | 10 |
| 2010s | 267.57 kg CO2eq/kg | 103.69 kg CO2eq/kg | 355.85 kg CO2eq/kg | 10 |
| 2020s | 214.64 kg CO2eq/kg | 213.25 kg CO2eq/kg | 215.72 kg CO2eq/kg | 4 |
Countries ranked near Sao Tome and Principe
- 4 Burundi 228.52 kg CO2eq/kg compare
- 4 United Republic of Tanzania 59.5 kg CO2eq/kg compare
- 5 Cabo Verde 48.37 kg CO2eq/kg compare
- 5 Hungary 227.52 kg CO2eq/kg compare
- 6 Bosnia and Herzegovina 227.14 kg CO2eq/kg compare
- 7 Bolivia (Plurinational State of) 41.16 kg CO2eq/kg compare
- 8 Iran (Islamic Republic of) 36.75 kg CO2eq/kg compare
- 8 Slovakia 209.71 kg CO2eq/kg compare
- 9 Uganda 203.78 kg CO2eq/kg compare
- 9 Venezuela (Bolivarian Republic of) 36.39 kg CO2eq/kg compare
- 10 Democratic People's Republic of Korea 35.58 kg CO2eq/kg compare
- 10 Mali 188.24 kg CO2eq/kg compare
More climate change data for Sao Tome and Principe
- Emissions from livestock — Emissions (CO2eq) 23.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15.5 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7.87 kt (2050)
- Emissions from livestock — Emissions 0.0585 kt (2050)
- Emissions from livestock — Emissions 0.2811 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5528 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.424 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1288 kt (2050)
- Emissions from crops — Emissions 0.0016 kt (2050)
- Emissions from crops — Emissions 0.0046 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Sao Tome and Principe?
- Meat of sheep, fresh or chilled — emissions intensity in Sao Tome and Principe was 215.72 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Sao Tome and Principe?
- The highest recorded value was 355.85 kg CO2eq/kg in 2016.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Sao Tome and Principe?
- The lowest recorded value was 81.45 kg CO2eq/kg in 1963.
- How does Sao Tome and Principe rank for meat of sheep, fresh or chilled — emissions intensity?
- Sao Tome and Principe ranks 7th out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Sao Tome and Principe?
- Over the last ten years it is down 36.0%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.