Meat of sheep, fresh or chilled — Production in Faroe Islands
Faroe Islands: Meat of sheep, fresh or chilled — Production was 619.99 t in 2023. ▲ Rising
Meat of sheep, fresh or chilled — Production in Faroe Islands, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of sheep, fresh or chilled — production in Faroe Islands stood at 619.99 t. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 1.2% on the previous year and up 12.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production in Faroe Islands peaked at 619.99 t in 2023 and was at its lowest, 0 t, in 1961.
That places Faroe Islands 129th out of 179 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of sheep, fresh or chilled — Production in Faroe Islands, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 503.8 t | — |
| 1967 | 493.9 t | -2.0% |
| 1968 | 492.8 t | -0.2% |
| 1969 | 477.49 t | -3.1% |
| 1970 | 413.93 t | -13.3% |
| 1971 | 473.94 t | +14.5% |
| 1972 | 504.85 t | +6.5% |
| 1973 | 505.42 t | +0.1% |
| 1974 | 519.79 t | +2.8% |
| 1975 | 516.65 t | -0.6% |
| 1976 | 510.64 t | -1.2% |
| 1977 | 504.5 t | -1.2% |
| 1978 | 339.38 t | -32.7% |
| 1979 | 477.64 t | +40.7% |
| 1980 | 477.64 t | +0.0% |
| 1981 | 496.34 t | +3.9% |
| 1982 | 501.08 t | +1.0% |
| 1983 | 450.08 t | -10.2% |
| 1984 | 479.26 t | +6.5% |
| 1985 | 483.42 t | +0.9% |
| 1986 | 490.21 t | +1.4% |
| 1987 | 503.55 t | +2.7% |
| 1988 | 506 t | +0.5% |
| 1989 | 506 t | +0.0% |
| 1990 | 506 t | +0.0% |
| 1991 | 513.48 t | +1.5% |
| 1992 | 515.9 t | +0.5% |
| 1993 | 521.4 t | +1.1% |
| 1994 | 521.4 t | +0.0% |
| 1995 | 521.4 t | +0.0% |
| 1996 | 521.4 t | +0.0% |
| 1997 | 521.4 t | +0.0% |
| 1998 | 521.4 t | +0.0% |
| 1999 | 521.4 t | +0.0% |
| 2000 | 521.4 t | +0.0% |
| 2001 | 521.4 t | +0.0% |
| 2002 | 521.4 t | +0.0% |
| 2003 | 521.4 t | +0.0% |
| 2004 | 521.4 t | +0.0% |
| 2005 | 521.4 t | +0.0% |
| 2006 | 515 t | -1.2% |
| 2007 | 530 t | +2.9% |
| 2008 | 528 t | -0.4% |
| 2009 | 528 t | +0.0% |
| 2010 | 528 t | +0.0% |
| 2011 | 528 t | +0.0% |
| 2012 | 528 t | +0.0% |
| 2013 | 550 t | +4.2% |
| 2014 | 550.07 t | +0.0% |
| 2015 | 555.78 t | +1.0% |
| 2016 | 568.11 t | +2.2% |
| 2017 | 575.2 t | +1.2% |
| 2018 | 582.78 t | +1.3% |
| 2019 | 590.34 t | +1.3% |
| 2020 | 597 t | +1.1% |
| 2021 | 604.77 t | +1.3% |
| 2022 | 612.38 t | +1.3% |
| 2023 | 619.99 t | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 218.67 t | 0 t | 503.8 t | 9 |
| 1970s | 476.67 t | 339.38 t | 519.79 t | 10 |
| 1980s | 489.36 t | 450.08 t | 506 t | 10 |
| 1990s | 518.52 t | 506 t | 521.4 t | 10 |
| 2000s | 522.94 t | 515 t | 530 t | 10 |
| 2010s | 555.63 t | 528 t | 590.34 t | 10 |
| 2020s | 608.53 t | 597 t | 619.99 t | 4 |
Countries ranked near Faroe Islands
More climate change data for Faroe Islands
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 2.31 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production in Faroe Islands?
- Meat of sheep, fresh or chilled — production in Faroe Islands was 619.99 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — production recorded in Faroe Islands?
- The highest recorded value was 619.99 t in 2023.
- What is the lowest meat of sheep, fresh or chilled — production recorded in Faroe Islands?
- The lowest recorded value was 0 t in 1961.
- How does Faroe Islands rank for meat of sheep, fresh or chilled — production?
- Faroe Islands ranks 129th out of 179 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production rising or falling in Faroe Islands?
- Over the last ten years it is up 12.7%. The long-run trend across the full record is rising.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.