Millet — Crop residues in Central Asia

Central Asia: Millet — Crop residues was 0.0074 kt in 2050. ◆ Volatile

Latest (2050)
0.0074 kt
Rank
24th
of 30 groups
All-time high
0.0915 kt
in 1992
All-time low
0.0047 kt
in 1998
Years of data
34
1992–2050

Millet — Crop residues in Central Asia, 1992–2050

00.020.040.060.080.11992202120501992: 0.091 kt1993: 0.047 kt1994: 0.028 kt1995: 0.009 kt1996: 0.007 kt1997: 0.013 kt1998: 0.005 kt1999: 0.01 kt2000: 0.013 kt2001: 0.013 kt2002: 0.008 kt2003: 0.01 kt2004: 0.01 kt2005: 0.006 kt2006: 0.007 kt2007: 0.007 kt2008: 0.006 kt2009: 0.008 kt2010: 0.005 kt2011: 0.009 kt2012: 0.005 kt2013: 0.011 kt2014: 0.006 kt2015: 0.008 kt2016: 0.015 kt2017: 0.013 kt2018: 0.017 kt2019: 0.027 kt2020: 0.025 kt2021: 0.025 kt2022: 0.021 kt2023: 0.025 kt2030: 0.008 kt2050: 0.007 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Central Asia is 0.0074 kt, measured in 2050.

Over the whole period, millet — crop residues in Central Asia peaked at 0.0915 kt in 1992 and was at its lowest, 0.0047 kt, in 1998.

That places Central Asia 24th out of 30 groups with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Central Asia, year by year

Annual values for Millet — Crop residues (Direct emissions N2O) in Central Asia, 1992 to 2050.
Year kt Change
1992 0.0915 kt
1993 0.0472 kt -48.4%
1994 0.0277 kt -41.3%
1995 0.0089 kt -67.9%
1996 0.0073 kt -18.0%
1997 0.013 kt +78.1%
1998 0.0047 kt -63.8%
1999 0.0099 kt +110.6%
2000 0.0135 kt +36.4%
2001 0.0134 kt -0.7%
2002 0.008 kt -40.3%
2003 0.0097 kt +21.3%
2004 0.0103 kt +6.2%
2005 0.0061 kt -40.8%
2006 0.0074 kt +21.3%
2007 0.0071 kt -4.1%
2008 0.0064 kt -9.9%
2009 0.0076 kt +18.7%
2010 0.0048 kt -36.8%
2011 0.0091 kt +89.6%
2012 0.0054 kt -40.7%
2013 0.0114 kt +111.1%
2014 0.0065 kt -43.0%
2015 0.0079 kt +21.5%
2016 0.0147 kt +86.1%
2017 0.0135 kt -8.2%
2018 0.0174 kt +28.9%
2019 0.0268 kt +54.0%
2020 0.0254 kt -5.2%
2021 0.0246 kt -3.1%
2022 0.0209 kt -15.0%
2023 0.0255 kt +22.0%
2030 0.0077 kt -69.8%
2050 0.0074 kt -3.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0263 kt 0.0047 kt 0.0915 kt 8
2000s 0.0089 kt 0.0061 kt 0.0135 kt 10
2010s 0.0118 kt 0.0048 kt 0.0268 kt 10
2020s 0.0241 kt 0.0209 kt 0.0255 kt 4
2030s 0.0077 kt 0.0077 kt 0.0077 kt 1
2050s 0.0074 kt 0.0074 kt 0.0074 kt 1

Countries ranked near Central Asia

  1. 21 Gambia 0.0558 kt compare
  2. 22 Angola 0.0461 kt compare
  3. 23 Myanmar 0.0442 kt compare
  4. 24 Yemen 0.0435 kt compare
  5. 25 Namibia 0.0327 kt compare
  6. 26 Kenya 0.0325 kt compare
  7. 27 Ukraine 0.0308 kt compare

See the full ranking of 129 places →

More climate change data for Central Asia

All data for Central Asia →

Frequently asked questions

What is millet — crop residues in Central Asia?
Millet — crop residues in Central Asia was 0.0074 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Central Asia?
The highest recorded value was 0.0915 kt in 1992.
What is the lowest millet — crop residues recorded in Central Asia?
The lowest recorded value was 0.0047 kt in 1998.
How does Central Asia rank for millet — crop residues?
Central Asia ranks 24th out of 30 groups with data for 2050.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/central-asia/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).