Oats — Crop residues in Armenia
Armenia: Oats — Crop residues was 0 kt in 2050. ◆ Volatile
Oats — Crop residues in Armenia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Armenia recorded 0 kt for oats — crop residues in 2050. That is the lowest value across all 34 years on record.
Over the whole period, oats — crop residues in Armenia peaked at 0.0005 kt in 2022 and was at its lowest, 0 kt, in 1994.
Armenia ranks 70th of 79 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0001 kt | — |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0 kt | -100.0% |
| 1995 | 0 kt | — |
| 1996 | 0.0001 kt | — |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0.0001 kt | +0.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0 kt | -100.0% |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0.0001 kt | — |
| 2008 | 0.0001 kt | +0.0% |
| 2009 | 0.0001 kt | +0.0% |
| 2010 | 0.0001 kt | +0.0% |
| 2011 | 0.0001 kt | +0.0% |
| 2012 | 0.0001 kt | +0.0% |
| 2013 | 0.0002 kt | +100.0% |
| 2014 | 0.0003 kt | +50.0% |
| 2015 | 0.0003 kt | +0.0% |
| 2016 | 0.0004 kt | +33.3% |
| 2017 | 0.0003 kt | -25.0% |
| 2018 | 0.0002 kt | -33.3% |
| 2019 | 0.0002 kt | +0.0% |
| 2020 | 0.0003 kt | +50.0% |
| 2021 | 0.0002 kt | -33.3% |
| 2022 | 0.0005 kt | +150.0% |
| 2023 | 0.0005 kt | +0.0% |
| 2030 | 0 kt | -100.0% |
| 2050 | 0 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | 8 |
| 2000s | 0 kt | 0 kt | 0.0001 kt | 10 |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0004 kt | 10 |
| 2020s | 0.0004 kt | 0.0002 kt | 0.0005 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Armenia
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is oats — crop residues in Armenia?
- Oats — crop residues in Armenia was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Armenia?
- The highest recorded value was 0.0005 kt in 2022.
- What is the lowest oats — crop residues recorded in Armenia?
- The lowest recorded value was 0 kt in 1994.
- How does Armenia rank for oats — crop residues?
- Armenia ranks 70th out of 79 countries with data for 2050.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).