Oats — Crop residues in Northern Africa

Northern Africa: Oats — Crop residues was 2.66 million kg in 2050. ▲ Rising

Latest (2050)
2.66 million kg
Rank
21st
of 28 groups
All-time high
3.22 million kg
in 1991
All-time low
423,106 kg
in 2000
Years of data
65
1961–2050

Oats — Crop residues in Northern Africa, 1961–2050

01.0M2.0M3.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for oats — crop residues in Northern Africa is 2.66 million kg, measured in 2050.

Over the whole period, oats — crop residues in Northern Africa peaked at 3.22 million kg in 1991 and was at its lowest, 423,106 kg, in 2000.

That places Northern Africa 21st out of 28 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Oats — Crop residues in Northern Africa, year by year

Annual values for Oats — Crop residues (N content) in Northern Africa, 1961 to 2050.
Year kg Change
1961 1.14 million kg
1962 1.10 million kg -3.9%
1963 1.12 million kg +1.8%
1964 1.23 million kg +9.9%
1965 997,979 kg -18.9%
1966 770,612 kg -22.8%
1967 912,947 kg +18.5%
1968 1.35 million kg +47.6%
1969 1.33 million kg -1.0%
1970 1.27 million kg -4.6%
1971 1.31 million kg +3.2%
1972 1.80 million kg +36.8%
1973 1.60 million kg -10.9%
1974 1.52 million kg -5.4%
1975 2.02 million kg +33.0%
1976 2.38 million kg +17.9%
1977 1.87 million kg -21.2%
1978 1.61 million kg -14.0%
1979 2.01 million kg +24.8%
1980 2.84 million kg +41.4%
1981 2.66 million kg -6.5%
1982 2.69 million kg +1.1%
1983 2.11 million kg -21.5%
1984 2.43 million kg +15.5%
1985 2.76 million kg +13.4%
1986 2.93 million kg +6.3%
1987 2.20 million kg -25.0%
1988 1.96 million kg -10.8%
1989 2.30 million kg +17.4%
1990 1.77 million kg -23.2%
1991 3.22 million kg +81.9%
1992 2.39 million kg -25.7%
1993 1.41 million kg -41.0%
1994 1.66 million kg +17.7%
1995 1.30 million kg -21.7%
1996 2.33 million kg +79.2%
1997 860,939 kg -63.0%
1998 1.32 million kg +53.7%
1999 1.08 million kg -18.8%
2000 423,106 kg -60.6%
2001 1.11 million kg +161.8%
2002 924,311 kg -16.6%
2003 1.53 million kg +65.5%
2004 1.62 million kg +5.9%
2005 1.47 million kg -9.1%
2006 1.61 million kg +9.4%
2007 1.64 million kg +1.6%
2008 886,677 kg -45.9%
2009 1.80 million kg +103.5%
2010 2.02 million kg +12.0%
2011 2.32 million kg +14.9%
2012 2.41 million kg +3.8%
2013 2.24 million kg -7.2%
2014 1.61 million kg -27.9%
2015 1.74 million kg +7.8%
2016 1.52 million kg -12.4%
2017 1.74 million kg +14.2%
2018 1.87 million kg +7.5%
2019 1.63 million kg -12.7%
2020 1.24 million kg -23.9%
2021 888,199 kg -28.5%
2022 1.44 million kg +62.1%
2023 1.70 million kg +17.8%
2030 2.21 million kg +30.2%
2050 2.66 million kg +20.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.11 million kg 770,612 kg 1.35 million kg 9
1970s 1.74 million kg 1.27 million kg 2.38 million kg 10
1980s 2.49 million kg 1.96 million kg 2.93 million kg 10
1990s 1.73 million kg 860,939 kg 3.22 million kg 10
2000s 1.30 million kg 423,106 kg 1.80 million kg 10
2010s 1.91 million kg 1.52 million kg 2.41 million kg 10
2020s 1.32 million kg 888,199 kg 1.70 million kg 4
2030s 2.21 million kg 2.21 million kg 2.21 million kg 1
2050s 2.66 million kg 2.66 million kg 2.66 million kg 1

Countries ranked near Northern Africa

  1. 18 Brazil 6.03 million kg compare
  2. 19 Chile 4.93 million kg compare
  3. 20 France 4.37 million kg compare
  4. 21 Italy 4.15 million kg compare
  5. 22 Romania 3.79 million kg compare
  6. 23 Kazakhstan 3.16 million kg compare
  7. 24 Yugoslav SFR 3.05 million kg compare

See the full ranking of 116 places →

More climate change data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is oats — crop residues in Northern Africa?
Oats — crop residues in Northern Africa was 2.66 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — crop residues recorded in Northern Africa?
The highest recorded value was 3.22 million kg in 1991.
What is the lowest oats — crop residues recorded in Northern Africa?
The lowest recorded value was 423,106 kg in 2000.
How does Northern Africa rank for oats — crop residues?
Northern Africa ranks 21st out of 28 groups with data for 2050.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.

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Oats — Crop residues in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/northern-africa/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).