Potatoes — Crop residues in Tajikistan
Tajikistan: Potatoes — Crop residues was 0.027 kt in 2050. ▲ Rising
Potatoes — Crop residues in Tajikistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Tajikistan stood at 0.027 kt.
Over the whole period, potatoes — crop residues in Tajikistan peaked at 0.0454 kt in 2023 and was at its lowest, 0.0038 kt, in 1995.
That places Tajikistan 66th out of 154 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Potatoes — Crop residues in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0086 kt | — |
| 1993 | 0.0078 kt | -9.3% |
| 1994 | 0.0075 kt | -3.8% |
| 1995 | 0.0038 kt | -49.3% |
| 1996 | 0.0062 kt | +63.2% |
| 1997 | 0.0077 kt | +24.2% |
| 1998 | 0.0102 kt | +32.5% |
| 1999 | 0.013 kt | +27.5% |
| 2000 | 0.0163 kt | +25.4% |
| 2001 | 0.0155 kt | -4.9% |
| 2002 | 0.0162 kt | +4.5% |
| 2003 | 0.0198 kt | +22.2% |
| 2004 | 0.022 kt | +11.1% |
| 2005 | 0.0223 kt | +1.4% |
| 2006 | 0.023 kt | +3.1% |
| 2007 | 0.0253 kt | +10.0% |
| 2008 | 0.0249 kt | -1.6% |
| 2009 | 0.0256 kt | +2.8% |
| 2010 | 0.0277 kt | +8.2% |
| 2011 | 0.0318 kt | +14.8% |
| 2012 | 0.0363 kt | +14.2% |
| 2013 | 0.0398 kt | +9.6% |
| 2014 | 0.0311 kt | -21.9% |
| 2015 | 0.0335 kt | +7.7% |
| 2016 | 0.0344 kt | +2.7% |
| 2017 | 0.0318 kt | -7.6% |
| 2018 | 0.039 kt | +22.6% |
| 2019 | 0.0404 kt | +3.6% |
| 2020 | 0.0414 kt | +2.5% |
| 2021 | 0.0436 kt | +5.3% |
| 2022 | 0.0442 kt | +1.4% |
| 2023 | 0.0454 kt | +2.7% |
| 2030 | 0.0262 kt | -42.3% |
| 2050 | 0.027 kt | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0081 kt | 0.0038 kt | 0.013 kt | 8 |
| 2000s | 0.0211 kt | 0.0155 kt | 0.0256 kt | 10 |
| 2010s | 0.0346 kt | 0.0277 kt | 0.0404 kt | 10 |
| 2020s | 0.0437 kt | 0.0414 kt | 0.0454 kt | 4 |
| 2030s | 0.0262 kt | 0.0262 kt | 0.0262 kt | 1 |
| 2050s | 0.027 kt | 0.027 kt | 0.027 kt | 1 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Tajikistan?
- Potatoes — crop residues in Tajikistan was 0.027 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Tajikistan?
- The highest recorded value was 0.0454 kt in 2023.
- What is the lowest potatoes — crop residues recorded in Tajikistan?
- The lowest recorded value was 0.0038 kt in 1995.
- How does Tajikistan rank for potatoes — crop residues?
- Tajikistan ranks 66th out of 154 countries with data for 2050.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).