Rice — Crop residues in Morocco

Morocco: Rice — Crop residues was 0.0106 kt in 2050. ◆ Volatile

Latest (2050)
0.0106 kt
World rank
80th
of 115 countries
All-time high
0.0117 kt
in 1994
All-time low
0.0004 kt
in 1985
Years of data
65
1961–2050

Rice — Crop residues in Morocco, 1961–2050

00.0030.0050.0070.010.013196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Morocco is 0.0106 kt, measured in 2050.

Over the whole period, rice — crop residues in Morocco peaked at 0.0117 kt in 1994 and was at its lowest, 0.0004 kt, in 1985.

Morocco ranks 80th of 115 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Morocco, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Morocco, 1961 to 2050.
Year kt Change
1961 0.0033 kt
1962 0.0036 kt +9.1%
1963 0.0036 kt +0.0%
1964 0.0045 kt +25.0%
1965 0.0041 kt -8.9%
1966 0.0047 kt +14.6%
1967 0.005 kt +6.4%
1968 0.0073 kt +46.0%
1969 0.0088 kt +20.5%
1970 0.0073 kt -17.0%
1971 0.0006 kt -91.8%
1972 0.0026 kt +333.3%
1973 0.0021 kt -19.2%
1974 0.0026 kt +23.8%
1975 0.0054 kt +107.7%
1976 0.0038 kt -29.6%
1977 0.0048 kt +26.3%
1978 0.0054 kt +12.5%
1979 0.0041 kt -24.1%
1980 0.0053 kt +29.3%
1981 0.0039 kt -26.4%
1982 0.0007 kt -82.1%
1983 0.001 kt +42.9%
1984 0.0011 kt +10.0%
1985 0.0004 kt -63.6%
1986 0.0038 kt +850.0%
1987 0.0086 kt +126.3%
1988 0.0063 kt -26.7%
1989 0.0007 kt -88.9%
1990 0.0006 kt -14.3%
1991 0.0049 kt +716.7%
1992 0.0049 kt +0.0%
1993 0.0097 kt +98.0%
1994 0.0117 kt +20.6%
1995 0.0006 kt -94.9%
1996 0.0093 kt +1450.0%
1997 0.0065 kt -30.1%
1998 0.0035 kt -46.2%
1999 0.0065 kt +85.7%
2000 0.0047 kt -27.7%
2001 0.0071 kt +51.1%
2002 0.0051 kt -28.2%
2003 0.0031 kt -39.2%
2004 0.0049 kt +58.1%
2005 0.0071 kt +44.9%
2006 0.0056 kt -21.1%
2007 0.0054 kt -3.6%
2008 0.0073 kt +35.2%
2009 0.0084 kt +15.1%
2010 0.0084 kt +0.0%
2011 0.0029 kt -65.5%
2012 0.0112 kt +286.2%
2013 0.0061 kt -45.5%
2014 0.0053 kt -13.1%
2015 0.0102 kt +92.5%
2016 0.0088 kt -13.7%
2017 0.0094 kt +6.8%
2018 0.0101 kt +7.4%
2019 0.0103 kt +2.0%
2020 0.0097 kt -5.8%
2021 0.0085 kt -12.4%
2022 0.0079 kt -7.1%
2023 0.009 kt +13.9%
2030 0.0083 kt -7.8%
2050 0.0106 kt +27.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.005 kt 0.0033 kt 0.0088 kt 9
1970s 0.0039 kt 0.0006 kt 0.0073 kt 10
1980s 0.0032 kt 0.0004 kt 0.0086 kt 10
1990s 0.0058 kt 0.0006 kt 0.0117 kt 10
2000s 0.0059 kt 0.0031 kt 0.0084 kt 10
2010s 0.0083 kt 0.0029 kt 0.0112 kt 10
2020s 0.0088 kt 0.0079 kt 0.0097 kt 4
2030s 0.0083 kt 0.0083 kt 0.0083 kt 1
2050s 0.0106 kt 0.0106 kt 0.0106 kt 1

Countries ranked near Morocco

  1. 77 South Sudan 0.0131 kt compare
  2. 78 Honduras 0.0128 kt compare
  3. 79 Tajikistan 0.0127 kt compare
  4. 81 El Salvador 0.0091 kt compare
  5. 82 Guatemala 0.0079 kt compare
  6. 83 Yugoslav SFR 0.0072 kt compare

See the full ranking of 164 places →

More climate change data for Morocco

All data for Morocco →

Frequently asked questions

What is rice — crop residues in Morocco?
Rice — crop residues in Morocco was 0.0106 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Morocco?
The highest recorded value was 0.0117 kt in 1994.
What is the lowest rice — crop residues recorded in Morocco?
The lowest recorded value was 0.0004 kt in 1985.
How does Morocco rank for rice — crop residues?
Morocco ranks 80th out of 115 countries with data for 2050.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/morocco/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).