Rice — Crop residues in Yugoslav SFR

Yugoslav SFR: Rice — Crop residues was 0.0072 kt in 1991. ▲ Rising

Latest (1991)
0.0072 kt
Change on year
up 20.0%
World rank
83rd
of 115 countries
All-time high
0.0089 kt
in 1987
All-time low
0.0037 kt
in 1968
Years of data
31
1961–1991

Rice — Crop residues in Yugoslav SFR, 1961–1991

00.0020.0040.0060.0081961197619911961: 0.004 kt1962: 0.004 kt1963: 0.005 kt1964: 0.005 kt1965: 0.005 kt1966: 0.004 kt1967: 0.004 kt1968: 0.004 kt1969: 0.005 kt1970: 0.006 kt1971: 0.007 kt1972: 0.006 kt1973: 0.006 kt1974: 0.006 kt1975: 0.007 kt1976: 0.005 kt1977: 0.007 kt1978: 0.007 kt1979: 0.007 kt1980: 0.008 kt1981: 0.008 kt1982: 0.008 kt1983: 0.008 kt1984: 0.007 kt1985: 0.007 kt1986: 0.009 kt1987: 0.009 kt1988: 0.007 kt1989: 0.005 kt1990: 0.006 kt1991: 0.007 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Yugoslav SFR is 0.0072 kt, measured in 1991.

Compared with earlier readings it is up 20.0% on the previous year and down 6.5% over ten years.

Over the whole period, rice — crop residues in Yugoslav SFR peaked at 0.0089 kt in 1987 and was at its lowest, 0.0037 kt, in 1968.

Yugoslav SFR ranks 83rd of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Rice — Crop residues in Yugoslav SFR, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Yugoslav SFR, 1961 to 1991.
Year kt Change
1961 0.0041 kt
1962 0.0045 kt +9.8%
1963 0.0047 kt +4.4%
1964 0.005 kt +6.4%
1965 0.0048 kt -4.0%
1966 0.0043 kt -10.4%
1967 0.0038 kt -11.6%
1968 0.0037 kt -2.6%
1969 0.0055 kt +48.6%
1970 0.0062 kt +12.7%
1971 0.0067 kt +8.1%
1972 0.0059 kt -11.9%
1973 0.006 kt +1.7%
1974 0.0059 kt -1.7%
1975 0.0069 kt +16.9%
1976 0.0053 kt -23.2%
1977 0.0069 kt +30.2%
1978 0.0067 kt -2.9%
1979 0.0067 kt +0.0%
1980 0.0077 kt +14.9%
1981 0.0077 kt +0.0%
1982 0.0077 kt +0.0%
1983 0.0076 kt -1.3%
1984 0.0071 kt -6.6%
1985 0.0071 kt +0.0%
1986 0.0086 kt +21.1%
1987 0.0089 kt +3.5%
1988 0.0069 kt -22.5%
1989 0.0052 kt -24.6%
1990 0.006 kt +15.4%
1991 0.0072 kt +20.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0045 kt 0.0037 kt 0.0055 kt 9
1970s 0.0063 kt 0.0053 kt 0.0069 kt 10
1980s 0.0075 kt 0.0052 kt 0.0089 kt 10
1990s 0.0066 kt 0.006 kt 0.0072 kt 2

Countries ranked near Yugoslav SFR

  1. 80 Morocco 0.0106 kt compare
  2. 81 El Salvador 0.0091 kt compare
  3. 82 Guatemala 0.0079 kt compare
  4. 84 Somalia 0.0063 kt compare
  5. 85 French Guiana 0.0062 kt compare
  6. 86 Angola 0.0056 kt compare

See the full ranking of 164 places →

More climate change data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is rice — crop residues in Yugoslav SFR?
Rice — crop residues in Yugoslav SFR was 0.0072 kt in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Yugoslav SFR?
The highest recorded value was 0.0089 kt in 1987.
What is the lowest rice — crop residues recorded in Yugoslav SFR?
The lowest recorded value was 0.0037 kt in 1968.
How does Yugoslav SFR rank for rice — crop residues?
Yugoslav SFR ranks 83rd out of 115 countries with data for 1991.
Is rice — crop residues rising or falling in Yugoslav SFR?
Over the last ten years it is down 6.5%. The long-run trend across the full record is rising.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/yugoslav-sfr/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).