Rice — Crop residues in Panama
Panama: Rice — Crop residues was 0.1234 kt in 2050. ▲ Rising
Rice — Crop residues in Panama, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — crop residues in Panama is 0.1234 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Panama peaked at 0.1234 kt in 2050 and was at its lowest, 0.0485 kt, in 1997.
Panama ranks 48th of 115 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0532 kt | — |
| 1962 | 0.053 kt | -0.4% |
| 1963 | 0.0546 kt | +3.0% |
| 1964 | 0.0635 kt | +16.3% |
| 1965 | 0.0715 kt | +12.6% |
| 1966 | 0.0692 kt | -3.2% |
| 1967 | 0.0701 kt | +1.3% |
| 1968 | 0.0716 kt | +2.1% |
| 1969 | 0.0709 kt | -1.0% |
| 1970 | 0.0538 kt | -24.1% |
| 1971 | 0.0555 kt | +3.2% |
| 1972 | 0.0573 kt | +3.2% |
| 1973 | 0.0629 kt | +9.8% |
| 1974 | 0.0678 kt | +7.8% |
| 1975 | 0.07 kt | +3.2% |
| 1976 | 0.0665 kt | -5.0% |
| 1977 | 0.0682 kt | +2.6% |
| 1978 | 0.0607 kt | -11.0% |
| 1979 | 0.0586 kt | -3.5% |
| 1980 | 0.0593 kt | +1.2% |
| 1981 | 0.0658 kt | +11.0% |
| 1982 | 0.0612 kt | -7.0% |
| 1983 | 0.0657 kt | +7.4% |
| 1984 | 0.0602 kt | -8.4% |
| 1985 | 0.0609 kt | +1.2% |
| 1986 | 0.0585 kt | -3.9% |
| 1987 | 0.0573 kt | -2.1% |
| 1988 | 0.0581 kt | +1.4% |
| 1989 | 0.0632 kt | +8.8% |
| 1990 | 0.0693 kt | +9.7% |
| 1991 | 0.064 kt | -7.6% |
| 1992 | 0.0638 kt | -0.3% |
| 1993 | 0.0657 kt | +3.0% |
| 1994 | 0.0693 kt | +5.5% |
| 1995 | 0.0694 kt | +0.1% |
| 1996 | 0.0687 kt | -1.0% |
| 1997 | 0.0485 kt | -29.4% |
| 1998 | 0.0671 kt | +38.4% |
| 1999 | 0.0621 kt | -7.5% |
| 2000 | 0.0728 kt | +17.2% |
| 2001 | 0.0896 kt | +23.1% |
| 2002 | 0.0954 kt | +6.5% |
| 2003 | 0.1053 kt | +10.4% |
| 2004 | 0.0846 kt | -19.7% |
| 2005 | 0.0783 kt | -7.4% |
| 2006 | 0.0834 kt | +6.5% |
| 2007 | 0.0803 kt | -3.7% |
| 2008 | 0.0838 kt | +4.4% |
| 2009 | 0.0815 kt | -2.7% |
| 2010 | 0.0797 kt | -2.2% |
| 2011 | 0.0797 kt | +0.0% |
| 2012 | 0.0687 kt | -13.8% |
| 2013 | 0.0771 kt | +12.2% |
| 2014 | 0.0668 kt | -13.4% |
| 2015 | 0.076 kt | +13.8% |
| 2016 | 0.0815 kt | +7.2% |
| 2017 | 0.0814 kt | -0.1% |
| 2018 | 0.0869 kt | +6.8% |
| 2019 | 0.0912 kt | +4.9% |
| 2020 | 0.0951 kt | +4.3% |
| 2021 | 0.0962 kt | +1.2% |
| 2022 | 0.101 kt | +5.0% |
| 2023 | 0.1023 kt | +1.3% |
| 2030 | 0.1017 kt | -0.6% |
| 2050 | 0.1234 kt | +21.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0642 kt | 0.053 kt | 0.0716 kt | 9 |
| 1970s | 0.0621 kt | 0.0538 kt | 0.07 kt | 10 |
| 1980s | 0.061 kt | 0.0573 kt | 0.0658 kt | 10 |
| 1990s | 0.0648 kt | 0.0485 kt | 0.0694 kt | 10 |
| 2000s | 0.0855 kt | 0.0728 kt | 0.1053 kt | 10 |
| 2010s | 0.0789 kt | 0.0668 kt | 0.0912 kt | 10 |
| 2020s | 0.0987 kt | 0.0951 kt | 0.1023 kt | 4 |
| 2030s | 0.1017 kt | 0.1017 kt | 0.1017 kt | 1 |
| 2050s | 0.1234 kt | 0.1234 kt | 0.1234 kt | 1 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is rice — crop residues in Panama?
- Rice — crop residues in Panama was 0.1234 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Panama?
- The highest recorded value was 0.1234 kt in 2050.
- What is the lowest rice — crop residues recorded in Panama?
- The lowest recorded value was 0.0485 kt in 1997.
- How does Panama rank for rice — crop residues?
- Panama ranks 48th out of 115 countries with data for 2050.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).