Rice — Crop residues in Southern Europe
Southern Europe: Rice — Crop residues was 0.5146 kt in 2050. ▲ Rising
Rice — Crop residues in Southern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — crop residues in Southern Europe stood at 0.5146 kt.
Over the whole period, rice — crop residues in Southern Europe peaked at 0.5912 kt in 2012 and was at its lowest, 0.2626 kt, in 1965.
That places Southern Europe 25th out of 31 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Southern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2985 kt | — |
| 1962 | 0.288 kt | -3.5% |
| 1963 | 0.274 kt | -4.9% |
| 1964 | 0.2945 kt | +7.5% |
| 1965 | 0.2626 kt | -10.8% |
| 1966 | 0.2811 kt | +7.0% |
| 1967 | 0.3023 kt | +7.5% |
| 1968 | 0.2953 kt | -2.3% |
| 1969 | 0.3486 kt | +18.0% |
| 1970 | 0.3397 kt | -2.6% |
| 1971 | 0.3404 kt | +0.2% |
| 1972 | 0.3201 kt | -6.0% |
| 1973 | 0.3728 kt | +16.5% |
| 1974 | 0.3644 kt | -2.3% |
| 1975 | 0.3566 kt | -2.1% |
| 1976 | 0.333 kt | -6.6% |
| 1977 | 0.3111 kt | -6.6% |
| 1978 | 0.3614 kt | +16.2% |
| 1979 | 0.3875 kt | +7.2% |
| 1980 | 0.3659 kt | -5.6% |
| 1981 | 0.3445 kt | -5.8% |
| 1982 | 0.3644 kt | +5.8% |
| 1983 | 0.3247 kt | -10.9% |
| 1984 | 0.3718 kt | +14.5% |
| 1985 | 0.3982 kt | +7.1% |
| 1986 | 0.4147 kt | +4.1% |
| 1987 | 0.4031 kt | -2.8% |
| 1988 | 0.4123 kt | +2.3% |
| 1989 | 0.3982 kt | -3.4% |
| 1990 | 0.4556 kt | +14.4% |
| 1991 | 0.4471 kt | -1.9% |
| 1992 | 0.438 kt | -2.0% |
| 1993 | 0.394 kt | -10.0% |
| 1994 | 0.4425 kt | +12.3% |
| 1995 | 0.4232 kt | -4.4% |
| 1996 | 0.535 kt | +26.4% |
| 1997 | 0.5417 kt | +1.3% |
| 1998 | 0.5268 kt | -2.8% |
| 1999 | 0.5312 kt | +0.8% |
| 2000 | 0.4931 kt | -7.2% |
| 2001 | 0.5057 kt | +2.6% |
| 2002 | 0.5146 kt | +1.8% |
| 2003 | 0.5275 kt | +2.5% |
| 2004 | 0.5584 kt | +5.9% |
| 2005 | 0.5224 kt | -6.4% |
| 2006 | 0.5116 kt | -2.1% |
| 2007 | 0.5352 kt | +4.6% |
| 2008 | 0.4964 kt | -7.2% |
| 2009 | 0.5904 kt | +18.9% |
| 2010 | 0.5839 kt | -1.1% |
| 2011 | 0.5896 kt | +1.0% |
| 2012 | 0.5912 kt | +0.3% |
| 2013 | 0.5537 kt | -6.3% |
| 2014 | 0.5424 kt | -2.0% |
| 2015 | 0.571 kt | +5.3% |
| 2016 | 0.5821 kt | +1.9% |
| 2017 | 0.579 kt | -0.5% |
| 2018 | 0.54 kt | -6.7% |
| 2019 | 0.5406 kt | +0.1% |
| 2020 | 0.5456 kt | +0.9% |
| 2021 | 0.5146 kt | -5.7% |
| 2022 | 0.4173 kt | -18.9% |
| 2023 | 0.4325 kt | +3.6% |
| 2030 | 0.5148 kt | +19.0% |
| 2050 | 0.5146 kt | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2939 kt | 0.2626 kt | 0.3486 kt | 9 |
| 1970s | 0.3487 kt | 0.3111 kt | 0.3875 kt | 10 |
| 1980s | 0.3798 kt | 0.3247 kt | 0.4147 kt | 10 |
| 1990s | 0.4735 kt | 0.394 kt | 0.5417 kt | 10 |
| 2000s | 0.5255 kt | 0.4931 kt | 0.5904 kt | 10 |
| 2010s | 0.5674 kt | 0.54 kt | 0.5912 kt | 10 |
| 2020s | 0.4775 kt | 0.4173 kt | 0.5456 kt | 4 |
| 2030s | 0.5148 kt | 0.5148 kt | 0.5148 kt | 1 |
| 2050s | 0.5146 kt | 0.5146 kt | 0.5146 kt | 1 |
Countries ranked near Southern Europe
More climate change data for Southern Europe
- Emissions from livestock — Emissions (CO2eq) 85,169 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,644 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 65,525 kt (2050)
- Emissions from livestock — Emissions 74.13 kt (2050)
- Emissions from livestock — Emissions 2,340 kt (2050)
- Emissions from crops — Emissions (CO2eq) 25,694 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,773 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,921 kt (2050)
- Emissions from crops — Emissions 74.62 kt (2050)
- Emissions from crops — Emissions 211.47 kt (2050)
Frequently asked questions
- What is rice — crop residues in Southern Europe?
- Rice — crop residues in Southern Europe was 0.5146 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Southern Europe?
- The highest recorded value was 0.5912 kt in 2012.
- What is the lowest rice — crop residues recorded in Southern Europe?
- The lowest recorded value was 0.2626 kt in 1965.
- How does Southern Europe rank for rice — crop residues?
- Southern Europe ranks 25th out of 31 groups with data for 2050.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).