Rice — Crop residues in Panama
Panama: Rice — Crop residues was 0.0227 kt in 2050. ▲ Rising
Rice — Crop residues in Panama, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — crop residues in Panama stood at 0.0227 kt. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Panama peaked at 0.0227 kt in 2050 and was at its lowest, 0.0089 kt, in 1997.
Panama ranks 48th of 115 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0098 kt | — |
| 1962 | 0.0097 kt | -1.0% |
| 1963 | 0.01 kt | +3.1% |
| 1964 | 0.0117 kt | +17.0% |
| 1965 | 0.0131 kt | +12.0% |
| 1966 | 0.0127 kt | -3.1% |
| 1967 | 0.0129 kt | +1.6% |
| 1968 | 0.0131 kt | +1.6% |
| 1969 | 0.013 kt | -0.8% |
| 1970 | 0.0099 kt | -23.8% |
| 1971 | 0.0102 kt | +3.0% |
| 1972 | 0.0105 kt | +2.9% |
| 1973 | 0.0115 kt | +9.5% |
| 1974 | 0.0125 kt | +8.7% |
| 1975 | 0.0129 kt | +3.2% |
| 1976 | 0.0122 kt | -5.4% |
| 1977 | 0.0125 kt | +2.5% |
| 1978 | 0.0111 kt | -11.2% |
| 1979 | 0.0108 kt | -2.7% |
| 1980 | 0.0109 kt | +0.9% |
| 1981 | 0.0121 kt | +11.0% |
| 1982 | 0.0112 kt | -7.4% |
| 1983 | 0.0121 kt | +8.0% |
| 1984 | 0.0111 kt | -8.3% |
| 1985 | 0.0112 kt | +0.9% |
| 1986 | 0.0108 kt | -3.6% |
| 1987 | 0.0105 kt | -2.8% |
| 1988 | 0.0107 kt | +1.9% |
| 1989 | 0.0116 kt | +8.4% |
| 1990 | 0.0127 kt | +9.5% |
| 1991 | 0.0117 kt | -7.9% |
| 1992 | 0.0117 kt | +0.0% |
| 1993 | 0.0121 kt | +3.4% |
| 1994 | 0.0127 kt | +5.0% |
| 1995 | 0.0128 kt | +0.8% |
| 1996 | 0.0126 kt | -1.6% |
| 1997 | 0.0089 kt | -29.4% |
| 1998 | 0.0123 kt | +38.2% |
| 1999 | 0.0114 kt | -7.3% |
| 2000 | 0.0134 kt | +17.5% |
| 2001 | 0.0165 kt | +23.1% |
| 2002 | 0.0175 kt | +6.1% |
| 2003 | 0.0193 kt | +10.3% |
| 2004 | 0.0155 kt | -19.7% |
| 2005 | 0.0144 kt | -7.1% |
| 2006 | 0.0153 kt | +6.2% |
| 2007 | 0.0147 kt | -3.9% |
| 2008 | 0.0154 kt | +4.8% |
| 2009 | 0.015 kt | -2.6% |
| 2010 | 0.0146 kt | -2.7% |
| 2011 | 0.0146 kt | +0.0% |
| 2012 | 0.0126 kt | -13.7% |
| 2013 | 0.0142 kt | +12.7% |
| 2014 | 0.0123 kt | -13.4% |
| 2015 | 0.014 kt | +13.8% |
| 2016 | 0.015 kt | +7.1% |
| 2017 | 0.015 kt | +0.0% |
| 2018 | 0.016 kt | +6.7% |
| 2019 | 0.0168 kt | +5.0% |
| 2020 | 0.0175 kt | +4.2% |
| 2021 | 0.0177 kt | +1.1% |
| 2022 | 0.0186 kt | +5.1% |
| 2023 | 0.0188 kt | +1.1% |
| 2030 | 0.0187 kt | -0.5% |
| 2050 | 0.0227 kt | +21.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0118 kt | 0.0097 kt | 0.0131 kt | 9 |
| 1970s | 0.0114 kt | 0.0099 kt | 0.0129 kt | 10 |
| 1980s | 0.0112 kt | 0.0105 kt | 0.0121 kt | 10 |
| 1990s | 0.0119 kt | 0.0089 kt | 0.0128 kt | 10 |
| 2000s | 0.0157 kt | 0.0134 kt | 0.0193 kt | 10 |
| 2010s | 0.0145 kt | 0.0123 kt | 0.0168 kt | 10 |
| 2020s | 0.0181 kt | 0.0175 kt | 0.0188 kt | 4 |
| 2030s | 0.0187 kt | 0.0187 kt | 0.0187 kt | 1 |
| 2050s | 0.0227 kt | 0.0227 kt | 0.0227 kt | 1 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is rice — crop residues in Panama?
- Rice — crop residues in Panama was 0.0227 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Panama?
- The highest recorded value was 0.0227 kt in 2050.
- What is the lowest rice — crop residues recorded in Panama?
- The lowest recorded value was 0.0089 kt in 1997.
- How does Panama rank for rice — crop residues?
- Panama ranks 48th out of 115 countries with data for 2050.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).