Rye — Crop residues in Chile

Chile: Rye — Crop residues was 39,607 kg in 2050. ◆ Volatile

Latest (2050)
39,607 kg
World rank
51st
of 66 countries
All-time high
216,317 kg
in 1977
All-time low
1,418 kg
in 2003
Years of data
65
1961–2050

Rye — Crop residues in Chile, 1961–2050

050.0k100.0k150.0k200.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for rye — crop residues in Chile is 39,607 kg, measured in 2050.

Over the whole period, rye — crop residues in Chile peaked at 216,317 kg in 1977 and was at its lowest, 1,418 kg, in 2003.

Chile ranks 51st of 66 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 115,313 kg 82,919 kg 142,139 kg 9
1970s 158,710 kg 113,865 kg 216,317 kg 10
1980s 93,446 kg 45,675 kg 143,198 kg 10
1990s 45,621 kg 8,998 kg 95,064 kg 10
2000s 30,811 kg 1,418 kg 88,476 kg 10
2010s 44,371 kg 15,179 kg 66,310 kg 10
2020s 45,616 kg 45,414 kg 45,824 kg 4
2030s 36,057 kg 36,057 kg 36,057 kg 1
2050s 39,607 kg 39,607 kg 39,607 kg 1

Countries ranked near Chile

  1. 48 Morocco 51,982 kg compare
  2. 49 South Africa 48,946 kg compare
  3. 50 Belgium-Luxembourg 45,157 kg compare
  4. 52 Albania 37,076 kg compare
  5. 53 Slovenia 29,818 kg compare
  6. 54 Belgium 24,826 kg compare

See the full ranking of 99 places →

More climate change data for Chile

All data for Chile →

Frequently asked questions

What is rye — crop residues in Chile?
Rye — crop residues in Chile was 39,607 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Chile?
The highest recorded value was 216,317 kg in 1977.
What is the lowest rye — crop residues recorded in Chile?
The lowest recorded value was 1,418 kg in 2003.
How does Chile rank for rye — crop residues?
Chile ranks 51st out of 66 countries with data for 2050.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rye — Crop residues in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/rye-crop-residues-n-content-fao-tier-1/chile/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).